Top Switzerland Cooking Classes

There are lots of great chocolate-tasting tours in Basel, but what if you want to go a little deeper into this side of the city’s culinary culture? This hands-on workshop takes you from the origins of cacao beans to the making of tasty chocolate bars and truffles. And yes, there’s plenty of time to taste too.

Experience Switzerland uniquely! Glide on Lake Brienz in the afternoon, savoring Swiss chocolate amid stunning Bernese Oberland views. Our guides handle the navigation, letting you enjoy the meal and atmosphere on the raft. It's the perfect blend of scenery and indulgence.

This walking tour sees you tasting your way around Basel’s Swiss chocolate offerings like a local with the help of a guide to help you steer clear of all the typical tourist traps. Learn all about the history of the local chocolate industry from your guide while you soothe your sweet tooth.

Join us in the heart of Geneva for a unique, hands-on fondue experience where you’ll feel right at home. In a cozy, modern setting, we create a warm and friendly atmosphere that’s perfect for relaxing and enjoying great food with friends or family. You'll have the chance to make your very own "moitié-moitié" fondue, a delicious blend of Gruyère and Vacherin cheese, perfectly melted and ready to dip into. As you stir and savor the rich, savory flavors, enjoy Swiss specialties like meringues topped with luscious double cream—a true Swiss indulgence. As a special touch, we’ll surprise you with a little Swiss gift to take home, a reminder of your unforgettable experience. Perfect for food lovers and anyone looking for a friendly, welcoming atmosphere in Geneva, this experience offers a fun way to enjoy Swiss cuisine while feeling like you're dining at home.

Think of Swiss food, and the dish that you’ll think of (no doubt) is cheese fondue. So, when you’re in Basel, swap the tourist food for a dinner of traditional Swiss food instead where fondue and Basler bread are the signature bites. Even better: This small-group dinner experience takes place in the cozy ambience of a host’s private home, allowing you to live some local Basel culture while you’re in town.

This tour offers more than a simple stroll through Basel it’s a deep dive into the rich and fascinating world of Swiss chocolate. As you explore the charming streets of Basel, you’ll be guided through the story of chocolate: from its ancient origins to its arrival in Europe, and finally, to how Switzerland became the world’s chocolate capital. You won’t just visit typical tourist spots. Instead, you’ll step inside carefully selected artisan chocolate shops, where you’ll taste the difference between silky, handcrafted confiserie and bold, bean-to-bar creations made entirely in-house. Each location tells a different chapter of Switzerland’s chocolate evolution—some preserving age-old recipes, others redefining the future of chocolate with innovation and ethical sourcing. Led by a knowledgeable and passionate local guide, you’ll gain insider access and insights that most visitors miss.

Welcome to our Tea Omakase (Oma-Cha) experience, This exclusive tea journey is designed to immerse you in the art of tea, offering a curated exploration of flavors, traditions, and mindfulness. Each session is carefully crafted to provide a unique and memorable experience, guided by our expert tea sommelier. Each session is thoughtfully designed to offer a unique selection of tea, paired with traditional or modern confectionery. As the first Tea Omakase in Switzerland, we offer diverse and seasonal selections. Savor and learn about 3 seasonal tea servings selected by our sommelier (leaf tea, blend tea, powdered tea). Taste homemade traditional and modern tea confectionery (Korean/Japanese). Create meaningful time for self-reflection with our guided storytelling and mindfulness concept (every time a unique session) Share with others a unique moment and create a long-lasting memory.

The Valais vineyards offer panoramic views of the mountains and valleys, creating a peaceful and authentic atmosphere. The Nordic bath, heated by vines, brings an ecological and local touch, using the by-products of viticulture for a unique thermal experience. This not only allows you to relax in warm water, but also to have a sensory experience with natural aromas of wood and wine. Then, the aperitif with a Valais plate, composed of regional products such as raclette cheese, dried meat, local vegetables and artisan bread, enriches the experience with a gastronomic tasting. This promotes conviviality, offering a moment of sharing and discovering the flavors of the land. Finally, this activity offers a total immersion in Valais culture, making the moment as educational as it is pleasant, perfect to disconnect from everyday life and reconnect with nature and friends.

This small group tour offers exclusive behind-the-scenes access to the Läderach factory, combining scenic train travel from Zurich with an immersive chocolate experience—from bean to bar—plus hands-on creation in the Walk-In Atelier. A perfect blend of Swiss scenery, premium chocolate craftsmanship, and interactive indulgence—featuring factory insights, tastings, and your own personalized chocolate creation in an intimate, small group setting.

Become the creator of your very own spirit and experience the magic of distillation firsthand! This unique 90-minute workshop invites you behind the scenes of spirit making, where you’ll choose your base, blend your favourite aromas, and distill your own creation in a traditional alembic still. What makes this experience truly special? It’s not just a tasting – it’s a hands-on journey where you become the distiller. Discover how flavours are crafted, unleash your creativity, and create a one-of-a-kind spirit that reflects your personal taste. The best part? You’ll take your very own handcrafted distillate home as a unique souvenir and a memory of an unforgettable experience.