Top Sardinia Wine Tasting Tours - page 3

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini. During the visit we will show you the different production phases, from the entrance and the analysis on the milk, to the different recipes, the salting in brine tanks, the ricotta, the seasoning and finally the preparation, packaging and shipping, in the places where the Pecorini Sardi are born , they grow and rest to develop and restore the scents of the pastures of our territory. A guided tour through the halls where the pecorino and goat cheese come to life. Furthermore, a gastronomic tour awaits you in the tasting room, where our specialized staff will take you on a guided tasting of some of our most famous cheeses, accompanied by a wine from the best wineries in Sardinia.

Time is a journey into memory, roots and the history of our family. The visit takes place in Baratili San Pietro, in the historic winery where everything began in the early 1950s with Vernaccia di Oristano. Here, time moves slowly among centuries-old Sardinian chestnut barrels, soft light, silence and ancient aromas. During the tour, guests will visit the historic cellar, the ageing room where Vernaccia di Oristano rests according to tradition, and the bottling area. The tasting is dedicated to three historic vintages of Vernaccia di Oristano DOC Riserva, selected to express the evolution of time in the glass: Vernaccia di Oristano DOC Riserva 2006 Vernaccia di Oristano DOC Riserva 2004 Vernaccia di Oristano DOC Riserva 1968 Three unique expressions of longevity, elegance and identity, carefully preserved by the Carta family through generations. Served with a selection of traditional Sardinian sweets.

To truly grasp authentic Italian hospitality and enjoy delicious home-cooked food, nothing beats dining in a local's home. This experience lets you watch the preparation of family recipes through show cooking and then sit down for a satisfying 4-course meal. The meal includes a starter, pasta dish, main course, side, dessert, and drinks too.

The Land is the perfect journey into the world of Silvio Carta, where our products come to life: from the selection of raw ingredients to the finished product. Inside our production site in Zeddiani, you will be guided through the main stages of production, surrounded by Mediterranean aromas, artisanal know-how and innovative spirit. During the visit, you will explore our distillery with its discontinuous stills and historic copper still from the 1980s, the infusion and maceration area, the Whisky brewhouse, the bottling line, the botanical garden and the ageing cellar where our spirits rest in centuries-old Sardinian chestnut barrels. The experience concludes with a tasting of 5 products, curated by us or freely chosen by guests from our range of wines, liqueurs and spirits. Served with a selection of traditional Sardinian sweets.

For the entire tour you will have a private vehicle at your disposal that will accompany you for all journeys. We will immerse ourselves in the ancient city of Nora in one of the most important archaeological sites on the entire island. The tour will offer us the opportunity to take a step back in time and immerse ourselves in the atmosphere of the ancient Roman city, where we will discover the ancient popular neighborhoods, the luxurious villas embellished with mosaics, the baths, the temples, the ancient paved streets and especially the splendid theatre. We could then visit the wonderful Cantina Nuraghe Antigori, learn about its history, walk through its vineyards, savor 4 glasses of wine accompanied by local products. On the round trip we could finally admire the numerous Pink Flamingos that nest in the Saline Conti Vecchi area.

It's not a tasting. It's an invitation. No counter, no sommelier in a jacket, no pre-packaged tours. Just the front door of Francesco, a wine lover who one day decided to open it to curious travelers, not hasty ones. You enter his living room, sit among his books, his objects, his history and then drink : 4 wines that you do not find in the restaurants in the center, chosen from small producers who work the land with their hands. We talk, laugh and learn, without it sounding like a lesson. What do you take home : – Cheeses and cold cuts that exist only here – True stories about who produces what you are drinking – A sweet wine with a typical Sardinian dessert to close – A handmade souvenir, not bought at the airport The experience lasts about 2 hours, in small groups, in the heart of Cagliari. Come if you really want to understand what Sardinia is, one glass at a time.

A captivating journey through rugged landscapes and ancient history. From the towering limestone cliffs of Su Gorropu Gorge to the pristine beaches of Cala Goloritzè and Cala Luna, adventurers are immersed in a diverse array of natural wonders. Trekking trails wind through dense forests, cobblestone streets, and along coastal paths, providing stunning panoramic views of the Mediterranean Sea. Each step unveils a tapestry of Sardinia's rich cultural heritage. Stay in comfortable modern accomodations throughout the week, while unwinding in the evening to partake in the rich culinary scene found throughout the island. Hiking in Sardinia promises an unforgettable blend of exploration, discovery, and natural beauty.

An in-depth experience for those who wish to truly understand what lies behind every Silvio Carta product.

The evening spent on a boat on the sea and with the sunset slowly fading into the evening is an unforgettable experience of rare beauty. The relaxing atmosphere and then the tasting of appetizers accompanied by a nice glass of bubbles makes it all extremely pleasant and exceptional!

Get to know the granite rocks of Gallura when you’re in northern Sardinia, and discover the Vermentino wine that’s made there, too. This private tour offers explorations around the coastal area where granite rocks were formed in the Palaeozoic era, millions of years ago. After learning about the geology, you’ll visit the Surrau winery to sample Vermentino wine along with some local delicacies.

I am a tour guide of Sardinia. We will walk along the alleys and places of my childhood in the heart of Sassari, tasting the best local products. Meanwhile, I will reveal curiosities and anecdotes about the lifestyle of my hometown and thus you will get to know a new culture and our wonderful food and wine. During our walk, we will stop for a drink at a local bar. The best part of this experience will be the visit to my medieval cellar, where I keep my organic wine and a fantastic pecorino cheese (typical of this area) produced by a friend of mine but the surprises don't end there!

The Nuraghe of Barumini is the symbol of the local Sardinian civilisation dating back to the Bronze age (from 1800 B.C. and the Roman age 238 B.C.). It has been declared a World Heritage site by UNESCO in 1997. This incredible fortress consists of 5 large towers, surrounded by a village of circular houses. It is amazingly extensive and well preserved. At a brief drive from Barumini and the stunning “Su Nuraxi” site, among unspoiled fields where farming and shepherding traditions thrive, we will then visit The Olianas estate vineyards and winery, 30 hectares devoted to native Sardinian wine varieties. Here you will be welcomed in the wine tasting lasting about 1,30h, where you can fully relax and peacefully enjoy the guided tasting of 4 Olianas "Biointegrale" wines, together with Olianas own EVO oil and accompanied by selected local products. 1h driving from Cagliari to the sites 2h visit su Nuraxi site 1,30h. wine tasting and winery visiting 1h. driving back

Discover Sardinia's wine history when you visit a small vineyard in the countryside, complete with hotel transfers so you don't have to worry about driving. Alongside a sommelier, learn about wine culture in the region as you stroll through the vineyards, visit the cellars, and see the production process from pressing to bottling and barrel aging. Afterward, taste three wines in addition to other local foods, including bread, cheese, olives, and salami.

Come live an authentic experience in a family-run winery, with tasting of artisan wines produced from ancient vineyards. The meeting takes place in our underground cellar, between scents of wood and silence, where the wine rests.