Top Lombardy Classes & Workshops - page 3

My name is Lydia, Sicilian by birth and Milanese by adoption. With a great passion for Italian cuisine, I share recipes and secrets of my land. I love to select genuine and quality ingredients to bring authentic flavors and rich history to the table. fresh pasta, tiramisu and other recipes I will make with you. After my radio experience and Newspapers request my opinion on culinary topics.

Get an intimate view of Bergamo culture by learning to prepare regional cuisine from a local home cook. This private cooking class takes place in your instructor’s home, where you will learn to make three different local specialties, including a pasta dish, appetizer, and a dessert such as Sbrisolona cake or Tiramisu. When the cooking is done, you’ll enjoy a meal of what you made, along with a glass of local wine.

Food lovers won’t want to miss this hands-on, private cooking lesson at a local home in Bergamo. Sip Prosecco as you chat with your host, then learn to prepare pasta or pizza dishes, before tucking into the fruits of your labor as part of a three-course menu plus liqueur and coffee for an intimate and informative experience few travelers get to enjoy.

Beautiful private space, with stunning views of the lake. we have two beautiful locations both with amazing view of the lake. our kitchens are large and has been designed specifically for cooking lessons, providing a safe cooking and working environment. The experience is hands-on and you will learn many tricks and tips to cooking an authentic Italian meal. There are relaxing areas which can be used pre or post the cooking lesson to enjoy your welcome drink or your coffee, as well as a dining area to enjoy the labors of our lesson.

Join an immersive experience right in the heart of Milan during this Italian cooking course. With your guide and a small group, learn to make pasta and ravioli from scratch, as well as sauces to pair with them. Discover the secret to making the perfect tiramisu and gelato and, in the end, sit down and enjoy a delicious meal surrounded by flowers and fruit trees.

Learn how to cook typical Italian dishes like a real Nonna at a private cooking class held in the home of a local chef. Make fresh pasta and a delicious sauce, and prepare a starter using seasonal vegetables and local produce. For pudding, create a traditional dessert such as tiramisu, then sit down around the table to eat what you’ve created. Round off your meal with a glass of local wine or a coffee.

Utilizing fresh ingredients, this pizza-making class teaches you how to prepare this beloved dish the Italian way. Meet a passionate home baker and small group of up to four participants during a private lesson in Como to learn how to knead and top your pizza before baking. End this informal hands-on class with a glass of wine and a pizza feast.

Discover the art of homemade ravioli in a hands-on cooking class in Lake Como, one of Italy’s most breathtaking destinations. This immersive experience takes you inside a local kitchen, where a skilled Italian cook will guide you through the secrets of fresh pasta-making. You’ll learn how to: *Mix and knead perfect pasta dough *Prepare authentic regional fillings *Shape and seal classic ravioli *Cook and plate your handmade pasta While your ravioli is being prepared, enjoy a small aperitivo as your host shares insights into Lake Como’s culinary traditions and local ingredients. Once everything is ready, sit down to enjoy your freshly made ravioli, served with a delicious traditional sauce and paired with a glass of fine regional wine—the perfect complement to your homemade Italian masterpiece. Join us for an unforgettable pasta-making experience in beautiful Lake Como!

Classpop!. Set in a cozy kitchen in downtown Milan, this intimate workshop blends aperitivo, handmade pasta and a classic dessert for an authentic taste of Northern Italy. Menu - Aperitivo: Small-batch salumi and artisanal cheeses from Chianti - First course: Handmade long pasta such as tagliatelle, pappardelle or tagliolini, paired with a seasonal sauce - Second course: Fresh ravioli with seasonal fillings, finished in delicate sage butter - Dessert: Classic tiramisù with espresso-soaked ladyfingers, creamy mascarpone and cocoa Sip regional wine and limoncello as you learn traditional techniques and hear family stories passed down through generations. With heartfelt hospitality and expert guidance, this hands-on class blends learning, flavor and cultural connection—offering the perfect way to experience Milan like a local.

This small-group cooking class in Bellagio will teach you to prepare Italian specialities in the picturesque setting of a hilltop restaurant overlooking Lake Como. With the guidance of a local chef, you’ll learn to make ravioli, tagliatelle, and a dessert such as tiramisu. The class also includes tickets to visit the impressive botanical gardens of nearby Villa Melzi.

Break up your Milan sightseeing and tap into Italy's culinary culture during this exclusive hands-on cooking class held in the private kitchen of a local chef. Choose your 3-course menu from options spanning the Italian peninsula, then get to work preparing dishes such as lasagna, eggplant parmesan, and tiramisù from scratch. Finally, sit down with your new friends to enjoy your homemade lunch or dinner accompanied by Italian wine.

Get off the tourist track on this private, half-day cooking workshop. Enjoy a fully bespoke experience in the home of a Lake Como local as you master recipes for three different pasta dishes. Then, sit down to enjoy your freshly-cooked meal, paired with red and white wines from regional cellars.

Original cookin class , learning to cook in time to music , makes the activity great fun. Suitable for friends , families , birthdays and team building . Also as a gift is not bad;) Music will accompany you throughout the evening, from the aperitif to the dessert but, during the preparation, it will give you the right rhythm on how to work the fresh pasta. Everything takes place in a design apartment in the colorful nettle district of Milan, where every detail, from music to furniture, is designed to make this experience unforgettable Customizable time and menu by contacting the host on Insta : simonsh55 The number of participants can also be changed if requested. I look forward to seeing you!!

Milan is Italy’s style capital, but its fashion-forward creations are not limited to the runway. With this experience, discover the art of creating designer perfumes at a perfume atelier in Milan. Learn about the history of perfumes, as well as how to identify and mix scents as you prepare a custom perfume to take home during a private guided workshop.

Come enjoy the unique cooking experience with chef Ling for learning how to prepare minimum three kinds of Chinese dimsum. Cooking them together and meanwhile understand the method of steaming in Chinese cuisine. After finish cooking then enjoy the food with some tea Chinese style like what people do in daily life in Hong-Kong and Guangdong.

Visit Milan’s traditional markets and make an authentic Italian meal during this private half-day tour. Meet your host at the local market and shop for fresh ingredients to use in your cooking class later on. Then head to your private cooking class and learn techniques to make delicious and authentic Italian recipes at home. Sit down and enjoy the fruits of your labor with a 3-course meal and local wines.

You will find yourself immersed in Italian authenticity and you will learn the art of homemade cooking! You will make two traditional pasta dishes with their toppings and the famous tiramisu. You will share the dishes you prepare accompanied by a prosecco wine!

Experience Livigno’s alpine heritage through craft beers brewed at high altitude, guided by expert sommeliers, with cellar visits and curated pairings for a truly unique tasting journey.

Discover Italian cuisine in an immersive way during this private cooking class in the heart of Milan. Join your host in creating pasta from scratch as well as the iconic Italian dessert, tiramisu. Get your hands dirty and learn techniques from your host, so you can recreate the delicious dishes at home. Then, enjoy the fruits of your labor paired with local wines.

Allow us to take you on a journey into the world of our family tradition and learn the skills passed down by three generations. Unravel the secrets behind our successful recipes and other intriguing stories, discover our family history and have all your foodie questions answered during our class together. We’ll start things off with a glass of Prosecco, before getting our hands in the dough. Under the guidance of our expert host, you’ll master the art of pasta-making, kneading and shaping not just like a true Italian, but as our own grandmother taught us. Once your fettuccine and gnocchi are ready, we’ll cook them up with traditional Roman sauces of your choice, and of course, finish with a delightful homemade tiramisù. After cooking, we’ll all sit down together to enjoy the feast you’ve created, paired with your chosen wine. Come hungry, leave happy, and take home not just precious memories but authentic Italian cooking skills you can use forever!

Learn to make an authentic Italian pizza with the benefit of a hands-on cooking class in Milan. Discover the art of perfecting your pizza dough and how to choose combinations of toppings for your pizza. Afterward, enjoy a meal of the pizza made during the class accompanied by wine, beer, or soft drinks. You can also receive online support from the chef and access the updated video course later when preparing pizza at home.

Together with our professional sommelier you will discover the secrets of Italian sparkling wines famous all over the world. How does a Prosecco differ from a Trentodoc or a Franciacorta? What makes a sparkling wine even more precious? What kind of pairing with food can enhance its pleasure? We taste and discuss together and the sommelier tells us a little about the Italian wine culture and the different production regions. The two hours fly by and in the end we have acquired a bit of (Italian) wine culture...

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Come and visit our olive grove, learn about the manufacturing process and taste our extra virgin olive oil, learning the correct sensorial techniques. Then enjoy it paired with different local ingredients and a good glass of wine from the region. An exclusive experience in a fairytale location on Lake Como, where elegance and agricultural reality blend happily.