Top Europe Cooking Classes

Be immersed in Turkish coffee traditions in this small-group cultural workshop in Istanbul. Master the art of brewing, savor traditional desserts, and gain insight into the role of coffee in Turkish customs directly from your local host. Enjoy the ambiance set by traditional music, and end the experience with a personalized fortune reading plus a unique departure gift.

Experience the tantalizing flavors of Naples come to life as you embark on our Neapolitan Pizza Class. Feel the dough beneath your fingertips as you shape it into the perfect pizza base, guided by the expertise of our local pizza maestro. Savor the aroma of freshly crushed tomatoes and fragrant basil as you layer them atop your creation, embodying the essence of Neapolitan tradition. But it's not just about the ingredients—it's about the passion and dedication that go into every step of the process. From the perfectly blistered crust to the gooey mozzarella, each element is crafted with care to ensure an explosion of flavor in every bite. Prepare your taste buds for an unforgettable journey as you discover the unique flavor of Neapolitan pizza, a taste that transports you to the bustling streets of Naples with each mouthful.

Live a unique experience in this artisanal gin micro-distillery in the heart of Paris by participating in one of the workshops to make your own gin. Guided by a professional distiller for 2 hours, you will learn the secrets of distillation, the choice of botany, the different possible styles of gin, and of course you will taste excellent homemade gins and cocktails. Above all, you will have the opportunity to select your own plants and aromatics that will make up your unique recipe, and then distill it yourself on a mini copper still. You will finish your creation by customizing your own label, and you will leave with your 70cl bottle of gin.

Take a “look” within the olive oil sector. You will sense Greek extra virgin olive oil varieties from all over Greece and understand their positive characteristics and aromas. With the help of your host, you will understand the cultural connection of olive oil and Greece, the aspects of olive cultivation, and the methods of cultivating and collecting olive fruits. You will dive into the olive oil market, the olive oil categories within it, and the process of recognizing a defective olive oil from a good one. Don’t miss this chance to participate in this event and become an olive oil sommelier for a day.

Pick up e Drop off from Montalcino Join us for a hands-on cooking class where you’ll master the techniques of preparing authentic Tuscan pasta, all while enjoying a delightful meal paired with exquisite wines, including Brunello di Montalcino. You’ll have the chance to explore our historic cellar and indulge in a feast featuring a selection of mixed Tuscan appetizers, homemade pasta, and dessert, all accompanied by three organic wines, including Brunello and Rosso di Montalcino. As part of the tasting experience, you’ll even have the opportunity to sample wine straight from the wooden barrel! Feel free to capture the moments and share your culinary adventure on your social media!

In Tuscany, luxury isn't found in complexity—it’s found in the purity of the raw product. This custom-tailored day is designed for those who appreciate the finer details. We start at the market, where the "luxury" is the freshness of a morning-picked artichoke or the liquid gold of a single-estate olive oil. In the intimacy of sunlit studio, you’ll learn the "Chef’s Secrets" to elevating simple ingredients into fine-dining masterpieces. Whether you’re folding silk-thin pasta or slow-braising meats according to recipes passed down through generations, you are participating in a living history. The experience concludes with a curated lunch where every bite is explained through its historical roots and perfectly matched with the prestigious wines of the Tuscan hills.

At Martha’s Vineyard in Moraira, our wine tastings offer a curated journey through Spain’s diverse wine regions. Led by Martha, a passionate, qualified sommelier, you’ll explore five unique, high-quality Spanish wines from boutique vineyards across the country. Each wine is expertly paired with a gourmet bite to highlight its character, offering a fun, relaxed, and informative experience that celebrates Spain’s rich wine heritage. With Martha’s guidance, you’ll gain insight into the stories behind each wine, discovering new flavors and learning what makes Spanish wines so exceptional. Perfect for wine lovers and the curious alike!

Roll up your sleeves and learn how to make traditional ‘coca’ pizza with this hands-on cooking class. Meet your local instructor in central Ruzafa, then head to a market to pick the freshest seasonal toppings. After, return to create your own pizza masterpiece, learning to knead and prep the dough like a pro. End by feasting on the fruit of your labors and swapping cooking tips with your group.

Discover the secrets of Tuscan cuisine in Vinci, in our historic "Podere" between history and breathtaking landscapes. Enjoy local flavors from our gardens while sipping local organic wine. Create homemade pasta with authentic techniques, discover our traditions and receive classic advice on our cuisine. You will learn how to do it yourself and easily replicate at home. At the end we will eat all together our fresh home made past with some local tuscan appetizers. If there are any intolerances of any kind or food preferences (e.g. vegetarian diet) please inform us.

Nestled in Tbilisi, our cellar offers a tranquil escape from the city's hustle and bustle. Set amidst a lush green yard, it's a serene oasis where you can unwind and savor the essence of Georgian hospitality. Away from the noise, yet conveniently located, our cellar invites you to immerse yourself in a culinary experience that delights all the senses. From the vibrant flavors of our dishes to the charming ambiance of our courtyard, every moment promises a retreat from the ordinary. At the heart of our culinary offerings lies a simple yet profound secret: the art of grilling over wood fire. Through special techniques and meticulous attention to detail, we ensure that each dish is imbued with rich, natural flavors without the need for excessive fat or the presence of harmful by-products. It's a testament to our commitment to both flavor and health, offering guests a truly unforgettable dining experience.

● Authentic cuisine: Learn to prepare traditional dishes such as paella and gazpacho with local ingredients. ● Personalized classes: We adapt each session to your tastes and skill level, so you can enjoy it to the fullest. ● Culture and tradition: Learn about the stories and traditions that make Spanish gastronomy unique. ● Interactive experience: You don't just follow recipes, you live an authentic culinary adventure. ● Cozy atmosphere: Enjoy a friendly and warm environment while you cook and taste. ● Unforgettable memories: Take home more than recipes, take skills and memories that you will always treasure. ● For all levels: Whether you are a beginner or an expert, our classes adjust to you. ● Guaranteed flavor: Discover the secrets that make Spanish cuisine one of the tastiest. It is an experience that will truly connect you with Spanish gastronomy and culture!

Experience Rome through its tastiest traditions on this street food tour. Avoid the pricey tourist menus and follow your guide through lively markets and quiet neighborhoods to discover beloved Roman bites. Sample supplì (fried rice balls), pizza by the slice, artisanal gelato, and much more, and hear about how food shapes everyday life in the Eternal City.

This comprehensive experience, ranging from interacting with animals and learning about cheese making to the satisfaction of tasting the final product, promises to leave you with unforgettable memories and knowledge that will stay with you long after you have finished.

We will guide you to discover unique flavors resulting from true Italian culture. The location will make you experience a moment of true relaxation and fall in love with the splendid view. Learn to make two types of pasta with your hands, choose your favorite seasoning together with your group. Enjoy an aperitif at sunset while the water starts to boil and enjoy your dinner on the terrace. Like any self-respecting dinner, dessert cannot be missing, discover how to make a perfect tiramisu and enjoy company and good food.

A perfect start to your Barcelona stay. During my workshop I will give you an inside look into Moroccan culture and cuisine. We begin by visiting the world famous covered market La Boqueria to purchase our ingredients. After making our purchases we go to my modern workshop-kitchen in the colorful, multi cultural area of Raval in Old Town. You will learn how to make a quintessential Moroccan tajine with couscous with all the accompaniments. This is a true 'hands on' cooking class where you will participate in all food preparations. My workshop is fun, informative and delicious. You will have my undivided attention. Recipes for each dish are available so you can recreate these dishes at home. When all our preparations are completed we sit down and enjoy our efforts . . . Tea & dessert complete our feast. Join me and learn the secrets of this delicious cuisine. Advise of food allergies & special requirements. Please message for information. Do not call.

Learn everything you need to know to make tasty Spanish food from the comfort of your own home with a cooking workshop and market tour. Follow your guide to La Boqueria market to sample and learn about ingredients and then head to a cooking workshop to learn how to whip up tasty dishes yourself.

I was born and raised in these places, my ancestors already lived here as did the family that owns the farmhouse that hosts us. Over the years we have carried out agricultural activities that have expanded rural knowledge. The profession of hiking guide has taught me how to best narrate my territory. A day as a Shepherd is an immersion in uncontaminated places and with boundless landscapes, full of ancient and authentic history. It will be possible to rediscover flavors and sensations that are now far from everyday life. Making a cheese with your own hands and with the milk milked from the animals that live a few meters away strengthens the relationship with the territory and the experience, from which you can also take home the piece of cheese you made!!

Enjoy Museum Entry Ticket with Choco Art Experience! Explore the fascinating history of Prague through engaging exhibits and guided displays. View interactive rooms full of playful elements and hidden secrets waiting to be discovered! Take part in hands-on workshops where expert chocolatiers help you create your own sweet masterpieces. Perfect for visitors of all ages.

History, culture, food and wine, territory... this is an immersive and sensorial experience like no other, just a few minutes' drive from Lecce. We will open the doors of our historic home surrounded by nature to take you on an in-depth journey into the history of the local community and the food and wine excellences of Salento. We will immerse ourselves together in ancient times, pampered by food, wine and the telling of peasant stories and legends. We will visit historic vineyards and observe the rich spontaneous flora, on a sensorial and gustatory journey.

Learn about the art of cheese making with a master cheesemaker in Matera. Enjoy a typical farmer's breakfast of organic dairies, try to make your mozzarella and taste lots of cheeses.

Discover the secrets of making authentic paella. We'll go through making paella step by step to achieve that right iconic taste and texture. (Vegetarian option available) Optional pickup service available from Tenerife South-West area.

Breathe in the rich aroma of freshly brewed moka coffee as it bubbles on the stove in a Florentine kitchen. Guided by a local chef, you’ll whisk silky milk into a cloud-like foam, then sip the cappuccino you’ve crafted with your own hands. Next comes dessert: soak biscuits in fragrant coffee, layer them with smooth mascarpone cream, and dust with cocoa to create the perfect tiramisù. To finish, indulge in a bite-sized Italian pastry for a final touch of dolcezza. Lively, hands-on, and filled with the flavors of la dolce vita, this class invites you to savor every step—and take home recipes, skills, and memories to relive Florence at your own table.

Join a local winemaker to discover the art of organic grape cultivation, explore the secrets of sustainable winemaking, and enjoy a tasting of handcrafted organic wines

Pizza is one of the most popular dishes in Italian cuisine, both inside and outside of Italy. Learn the secrets of crafting authentic pizza using heritage cooking methods in this small-group cooking class. Create your dough from scratch and then top your pizza with a variety of traditional toppings. After pizza, learn how to make traditional Italian gelato too.