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Tuscan Cooking Class with Market Tour in Lucignano

Arezzo, Italy
  • 4 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Tuscan Panzanella

    Main

    Handmade Cavatelli pasta with home made basil pesto

    Main

    Gnudi Toscani

    Special type of Gnocchi tipycal of Tuscan Culinary Tradition

    What's Included

    • Lunch
      A four couses lunch will be served with the food you'll prepare with the chef
    • Bottled water
    • Alcoholic Beverages
      A special wine&food pairing is included
    • Snacks
      We will enjoy a nice 'Aperitivo' during the class
    • Breakfast
      We will have a nice stop to the local coffee bar where will decide the menu and prepare our grocery list.

      Meeting and Pickup

      Meeting point

      • Porta San Giusto
        52046 Lucignano, Province of Arezzo, Italy

        We will meet at the main entrance of Lucignano Village, from there we will start experience

      End point

      This activity ends back at the meeting point.

      Start time
      .10:00 am

      What To Expect

      1

      Lucignano

      2

      Fortezza Medicea Di Lucignano

      3

      Museo di Lucignano

      Additional Info

      • Confirmation will be received at time of booking
      • Wheelchair accessible
      • Stroller accessible
      • Service animals allowed
      • Near public transportation
      • Infant seats available
      • Transportation is wheelchair accessible
      • Surfaces are wheelchair accessible
      • This tour/activity will have a maximum of 8 travelers

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      Reviews

      5.0
      based on 1 review
      Total reviews and rating from Viator & Tripadvisor

      Cooking Tuscan Style

      Sarah_M, Jul 2026
      Grazia was amazing! We set the menu together in the morning over coffee. Shopped for the groceries (mercato and butcher), cooked a meal that was unforgettable in her beautiful cooking studio and she sent us home with all the extras. Grazia is a trained private chef and has knowledge about the food and area that was better than anything else we experienced. Highly recommend! Grazia, you were such a treat and if you ever come to Canada we will gladly return the hospitality (although you might have to cook as I worry I would never have your skills to host)!

      From $295.07

      per person

      up to 24 hours before the experience starts (local time)

      Book ahead!
      On average, this is booked 71 days in advance.

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