Top Emilia-Romagna Seasonal & Special Occasions

Put a Bolognese slant on an Italian food experience, with this small-group cooking class, hosted by locals who are passionate about their cuisine. After a welcome aperitivo of pignoletto wine and Bologna snacks of mortadella meat and crescenta focaccia, you’ll make tagliatelle pasta from scratch to accompany a homemade ragú. A self-made Casoni spritz is among the extra perks. Just note: This class isn’t suitable for children or anyone with special dietary needs.

Discover Bologna's rich heritage and culinary delights on this immersive walking tour. Led by a passionate local guide, the journey begins in the historic center, revealing the city's grand architecture while uncovering hidden gems and intriguing stories. Enjoy curated tastings that showcase the authentic flavors of Bologna, from local wines to freshly made pasta. This tour offers a unique blend of historical insights and culinary experiences, perfect for travelers seeking to connect with the essence of Emilia-Romagna. - Explore Bologna's historic center with a local guide - Savor thoughtfully selected food pairings and local wines - Enjoy a seated tasting of freshly made pasta - Immerse yourself in the city's rich cultural heritage and stories

Welcome to Bologna, where medieval streets lead to bustling markets, and every meal tells a story. With its rich history and world-famous cuisine, this city is a dream for food lovers. On this three-hour food tour, you’ll explore the Quadrilatero, Mercato di Mezzo, and the lively University District. Taste fresh pasta with rich Bolognese sauce at family-run trattorias, enjoy handmade tortellini, aged Parmigiano Reggiano, artisanal cured meats, and exquisite balsamic vinegar—each bite packed with tradition. Pair it all with local sparkling wines, and you’ll see why Bologna is called “La Grassa” (The Fat). Join us for 10 delicious tastings, great wine, and the fascinating stories behind Bologna’s incredible food scene.

Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved restaurant in central Bologna, as you sip on wine Enjoy a welcome glass of Prosecco and a glass of wine with your meal.

Bologna is famous for its wines—but what if you don’t know your Sangiovese from your Pignoletto? Ideal for anyone looking for a gastronomy crash course, this private, deluxe food and wine experience treats travelers to a sommelier-led wine tasting paired with artisanal cheeses, meats, and olive oils from the region. And, if you're already a wine expert, get a chance to test your knowledge with Rewine technology.

Uncover Parma’s winemaking secrets in a guided tasting of local reds and whites, including DOC selections, complete with regional ham and Parmesan pairings.

Discover hidden gems and immerse yourself in the authentic rhythm of Bolognese life. This experience recreates classic outings with friends and family, offering over 15 tastings of the finest local food, wine, and 25 yrs Balsamic Vinegar. We’ll begin with Tigella, a versatile and iconic pre-aperitivo, before exploring the central market and visiting traditional artisan shops. You’ll taste cold cuts including Mortadella, cheeses including Parmigiano Reggiano with 25 yrs Balsamic Vinegar, and fresh breads, all paired with local wines at the city’s oldest osteria. Strolling through the historic center, you’ll enjoy two beloved homemade pastas, Tortellini and Tagliatelle, at a traditional Trattoria Bolognese, perfectly complemented by local wine. To conclude, we’ll visit the best gelateria in town for unforgettable artisanal gelato crafted since 1976. Eat, drink, and experience Bologna’s culinary traditions like a true local a journey you’ll remember long after the last bite!

Reggio Emilia is known for being one of the gastronomic capitals of the Emilia Romagna region and this tour helps you find out why. Beat the crowds and travel with a private driver between foodie hotspots to meet local producers and taste a variety of tasty bites—including Parmigiano Reggiano, balsamic vinegar, and local wine.

Head into woods near Parma and hunt for truffles with a guide and specially trained dog. You’ll learn about the trees and ground conditions needed as you search for truffles together, and then finish with a tasting. Slices of Parma ham, bruschetta, and eggs—all with truffle—are among the treats, along with a glass of Lambrusco wine.

When in Italy, eat like an Italian. Experience authentic Bolognese cooking in a cozy home setting. Make fresh pasta and traditional ragu from scratch, then enjoy a full meal with wine and dessert included. A small-group setting of 10 people or less guarantees attention from your teacher, and you'll leave with recipes to impress friends and family back at home.

Covering Civita di Bagnoregio, Montepulciano, and Orvieto in a single day from Rome requires a driving route across three regions that's difficult to coordinate independently. This group tour connects all three, with a guided visit to Civita di Bagnoregio, a farmhouse lunch paired with a Brunello di Montalcino wine tasting in Montepulciano, and a visit to Orvieto's Duomo and underground sites.

Our experience is unique because it combines nature, tradition and authenticity: you will cycle through wonderful vineyards and hills, visit a family winery far from the tourist circuits and taste 6 selected Lambruschi that truly tell the story of the territory. An intimate, genuine tour designed for those who want to experience Emilia as a local.

Emilia Romagna is known for its standout gastronomy, even throughout Italy. Get an insider’s introduction to several of its most famous food products during this half-day, private tasting tour, which includes a sit-down lunch in a local restaurant. Enjoy guided visits to a Parmigiano Reggiano producer, historic vinegar factory, and traditional winery. Door-to-door vehicle transfers are included.

Join a hands-on, small-group pasta-making class in Modena, where you’ll dive into the rich flavors and timeless techniques of Italian cuisine. With the help of a local chef, master the techniques for creating ricotta tortelloni and tagliatelle from scratch, enjoy Italian antipasto (appetizers), make a traditional dessert, and sample fine wines. After your cooking session, enjoy the home-cooked meal you helped create.

Northern Italy's Emilia-Romagna region is renowned for its wine production—and this half-day, small-group winery tour is a great way to travel beyond Parma city limits and enjoy an immersive tasting experience. After departing from the city center, travel into the rolling hills of the region, and head to a top-rated local winery. Explore the vineyard, learn more about local grapes, visit the cellar, and then enjoy a tutored tasting.

Experience will be a the best location in Bologna to host cooking classes. A cozy and deluxe apt minutes from downtown A/C in all house, candle light dinner and jazz music soundtrack for a full intimate and relaxing experience

In our Bologna Pub Crawl, we will take you to the squares and bars of Bologna's old town. We will visit some of the locals' most beloved squares and clubs and we will play some fun games, suitable for everyone. In total, we will visit 3-4 bars in the Old Town and, at the end, we will give you the opportunity to enter a disco, if you wish. Are you traveling alone or, being a local, want to try a different environment than usual? Join us, you will meet people from all over the world! NOTE: Drinks/shots are not included, but we will take you to local, convenient places and, by paying in cash, you will sometimes get even better deals!

No car? No problem! We offer a comfortable and stress-free transportation service from the center of Parma, so you can relax and enjoy the journey. Just let us know in advance! You'll discover the secrets of my family's kitchen, learning the art of handmade pasta enriched with one of Italy’s most prized ingredients: black truffle. You'll learn to prepare delicate ravioli, silky tagliatelle, and rich traditional sauces that will impress your friends and family long after your trip. All the vegetables we use come directly from my family's garden, ensuring fresh and authentic flavors for our dishes. After the lesson, you’ll enjoy the pasta we’ve made together, a delicious appetizer featuring local products and wine, and to finish, an unforgettable tiramisu. My friends say it’s the best they’ve ever tasted—will you agree?

Discover the essence of Bologna with a guided wine tasting and local food pairing journey. This experience takes you through the scenic hills of Emilia-Romagna, where you'll sample four exquisite local wines alongside a selection of artisanal cured meats and cheeses. Enjoy a private transfer from Bologna city center, with a scenic stop at the iconic Sanctuary of San Luca. Stroll through the vineyards and learn about the rich traditions of winemaking in a family-run winery. Perfect for tourists, couples, and wine lovers seeking an authentic experience in Italy. - Enjoy a private transfer from Bologna city center - Scenic visit to the Sanctuary of San Luca included - Cellar/Winery Tour on Bologna Hills - Guided tasting of 4 local wines with food pairing - Perfect for tourists, couples, friends, and wine enthusiasts

While you’re in Bologna, don’t miss the chance to discover the famous Emilia-Romagna ingredients that are produced nearby. Most producers of Parmigiano Reggiano cheese, balsamic vinegar, and wine are based outside the city, so it can be a logistical puzzle to reach them without your own transport. This small-group day trip includes hotel pickup, round-trip transport, and a well-honed itinerary to maximize your time.

Are you in town and want to taste the best local wines and typical products without leaving the centre? This tour is for you! Spend an afternoon or an evening in one of the oldest wine bars in Bologna together with your local tour leader.

The Montevecchio Isolani winery has been producing wine since 1456, it is one of the oldest wineries in the Bolognese hills. We will welcome you to our historic estate, where you will visit the vineyards and the cellar, discover the production phases of our organic wines and everything about our terroir. at the end of the Tour we will welcome you in our tasting room where we will let you taste 4 wines from our selection accompanied by a platter of mortadella and cheese. The company extends over 13 hectares of vineyards located 210 meters above sea level, on the first slopes of the Emilian Apennines, on land clay-sandy sedimentary under the municipality of Monte San Pietro. It falls in the Pignoletto DOCG area of the Bolognesi hills. The main cultivated varieties are: Grechetto gentle, Cabernet Sauvignon and Merlot. We have always been respectful of the environment and our land and use good agricultural practices compliant with the organic method for which we obtained certification in 2016.

Savor Italy’s best food and marvel at its top sportscars in a single tour with this excursion to Food Valley and Motor Valley in Emilia-Romagna. Visit the Ferrari Museum and Lamborghini Museum to admire icons of automobile history, then sample balsamic vinegar, wine, and Parmigiano Reggiano cheese at local producers in the nearby hills—all stress-free with full-day private transport, tickets, and tastings included.