Top Emilia-Romagna Spring Break - page 3

Take part in an immersion among the most representative wines of Emilia Romagna and let yourself be guided by an oenologist to discover the region's food and wine excellences

Discover Italy’s winemaking heritage at Terre Rosse Vallania, a historic boutique winery in the Colli Bolognesi, just 15 minutes from Bologna. Founded in 1964 by Enrico Vallania, the estate has been expanded and now is run by friends Giulio and Enrico, dedicated to preserving and innovating. Your visit begins with a warm welcome from a guide, leading you through the vineyards and winery. Walk among Sauvignon, Pignoletto, Cabernet, Chardonnay, and Merlot vines, learning how the region’s terroir—known as the “Paese dei Perditempo”—influences each variety. Explore the winery’s blend of tradition and modernity, discovering how grapes are carefully selected, fermented, and aged to produce quality wines. The highlight is a tasting of four signature wines: Chardonnay DOC, Pignoletto DOC, Pignoletto Superiore DOCG, and Merlot DOC, paired with regional delicacies like mortadella, tigelle, and Parmigiano Reggiano.

Walk through our vineyards, visit the winery production rooms and taste 4 different wines from Parma including white and reds. Paired with Parmigiano DOP cheese and cold cuts. Learn with our wine guides about sustainable viticulture practices, the role of the terroir and the winemaking process. Relax and enjoy at the winery with a panoramic view on Parma countryside.

Experience the best of Bologna with this exclusive 3-hour private tour that masterfully combines the vibrant energy of local markets with the elegance of a professional wine masterclass. The first part of the tour is a dynamic journey through the scents and flavors of the Quadrilatero Market, Piazza Maggiore, and the Jewish Ghetto. Alongside an expert local guide, you will explore the history of "La Grassa" (The Fat City), stopping at three historic delis to savor authentic local delicacies. The second part marks a distinct change of pace: your guide will escort you to a historic wine cellar where, in a reserved area, you will enjoy an hour and a half of professional wine tasting led by a sommelier. Here, three prestigious Italian red wines are paired with a rich platter of cold cuts, cheeses, balsamic vinegar, and a warm taste of authentic Bolognese ragù. The experience concludes with the interactive "Sommelier Game," a 10-question challenge to test your knowledge, complete with a digital certificate and personalized wine recommendations.

An authentic experience in a private home: choose your favorite menu and be delighted by a dinner prepared by a real "sfoglina", with wine tasting selected and told by a wine expert.

During this full-day experience, you will be able to become familiar with some well-known Italian brands and delicacies born in Emilia-Romagna. We will pick you up from your place in Bologna in the morning and let your perfect day begin. We will visit local producers to learn something new about the production processes of Parmigiano Reggiano cheese, Traditional Balsamic Vinegar of Modena, Lambrusco sparkling wine. After all the tours, you’ll taste the products to discover their typical flavors. At the premises of balsamic producer or wine producer, you will have a 3-course lunch, composed of a starter, first course and a dessert. Your experience wouldn't be complete without visiting Ferrari Museum, so to see the most famous supercar brand of all time, Ferrari, together with Lamborghini museum to explore the fascinating history and the first visionary creations of the genius of Ferruccio Lamborghini. At the end of the day, the driver will take you back to Bologna.

Embark on a one of a kind journey through Emilia-Romagna, where world-class gastronomy meets Italian engineering excellence. This full-day tour will take you through the iconic flavors and innovations of the region, offering an immersive experience into the production of Parmigiano Reggiano, cutting edge motorsport technology, and the finest local wines. This 8 hours itinerary includes visits to the Parmigiano Reggiano dairy farm and a guided tour of Dallara Academy, along with a wine tasting in one of the most stunning cellar locations. In the afternoon, we’ll explore the charming history of Fontanellato Castle. A complimentary picnic lunch is included, allowing you to savor local cuisine while enjoying the view of the surrounding vineyards and hills.

Reggio Emilia is known for being one of the gastronomic capitals of the Emilia Romagna region and this tour helps you find out why. Beat the crowds and travel with a private driver between foodie hotspots to meet local producers and taste a variety of tasty bites—including Parmigiano Reggiano, balsamic vinegar, and local wine.

Join our exclusive day tour and immerse yourself in the rich flavors of Emilia-Romagna, Italy’s gourmet heartland. Your experience begins at a traditional dairy, where you’ll witness the full process of making Parmigiano Reggiano cheese — from curdling to aging inside vast “cheese cathedrals.” Enjoy a generous tasting of different ages of Parmigiano with ricotta, caciotta, balsamic vinegar, and a glass of local wine. Next, visit a family-run winery to learn about the region’s signature sparkling red — Lambrusco. Toast to tradition with a guided tasting among the vineyards. Finally, explore an Acetaia (balsamic house) to discover how Modena’s “black gold” matures over decades in wooden barrels. The day concludes with a relaxing 3-course lunch (starter, pasta, dessert) at a winery or balsamic producer before returning to Bologna. A perfect blend of flavors, culture, and countryside charm — ideal for food and wine lovers.

Learn to prepare fresh pasta from scratch, create delicious fillings, and master traditional Italian techniques. After cooking, sit down to enjoy your homemade ravioli paired with a glass of fine regional wine. A perfect culinary experience for food lovers visiting Italy!

Join our exclusive day tour for a delightful journey into the heart of Emilian culinary excellence! First stop: a guided tour of a cheese factory, where you'll witness the artistry behind producing aged Parmigiano Reggiano cheese. From curdling to salting and final aging in wheel cathedrals, you'll be a privileged observer of this iconic culinary masterpiece. Next, explore the secrets of "black gold" at an Acetaia, where the traditional balsamic vinegar of Modena is crafted. Your guided tour unveils the intricate production process, culminating in a tasting of this precious elixir. Next, a local winery, where you'll take a guided tour to uncover the nuances of Lambrusco, a red sparkling wine hailing from northern Italy. Enjoy lunch made of fresh local products. Pickup from Bologna is included.

Embark on a captivating morning adventure to a cheese factory, where the magic of Parmigiano Reggiano unfolds before your eyes. Witness the intricate process, following the skilled hands of the master cheesemaker, and marvel at the vast storage of this iconic cheese. But that's just the beginning! Next, we'll journey to an "Acetaia" to unravel the mysteries of Aceto Balsamico Tradizionale di Modena D.O.P. Here, you'll discover the artistry behind the world's finest vinegar. During cooking lessons of typical Modena cuisine, you will be guided by an expert Chef to reveal all the secrets of making authentic “Tortelloni” ravioli or “Tagliatelle” pasta. Besides your own creations, you will enjoy other classics of the Emilian cuisine during lunch. Visit Lambrusco winery and explore local red sparkling wine during a visit and guided tasting. Don't miss this exclusive opportunity to delve into the heart of Emilia-Romagna's culinary heritage.

If you're looking for an experience that takes you beyond the tourist hotspots to discover the charm of Bologna's surroundings and connect with locals, this is the perfect day trip for you! Small group day trip. Start by exploring the countryside just outside Bologna and visiting a family-run trattoria where you’ll meet Roberta and her family. This trattoria is a favorite among Bolognese locals, who often come here for a countryside escape. Here you will cook Lasagna Verde. Don’t expect a formal cooking class this is a hands on experience that feels like visiting old friends! After a delightful morning with Roberta, we’ll head to the picturesque countryside of Imola in Romagna to meet passionate winemakers. Discover and taste some of the region’s finest wines, including Albana and Sangiovese. - Hands-on cooking: *Lasagna Verde* - Full-day exploration near Bologna - Wine tasting in Romagna - Fully hosted experience - Transportation included

Go on an E-bike tour that takes you through the countryside of the territory of Romagna in order to discover the wonders of taste, nature of these lands and meet the locals. Our expert guides will lead you through historical highlights such as the main square of Forlì, home of the 10th century cathedral and of the local market, the fortresses and castles of the "City of Sun", the thermal village of Castrocaro Terme, among others. Halfway through, we make a stop at the Marta Valpiani Winery. Sitting at the top of a hill, the place has an alluring view to the Calanchi Mounts and the Cozzi Valley: the perfec place to discover the "Juice of Romagna"! Here, a member of the Valpiani family will take you on a visit to their cellar, explain their philosophy and, to conclude, you'll taste their biodynamic wines to be paired with local delights. After the experience, we head back to Forlì using secondary roads and touching small villages and districts, such as Villagrappa and Quattro.

Go wine tasting in the hills around Bologna, and enjoy an experience that’s guided by the wine producers themselves. Taking place at the small and intimate Manaresi wine estate, the tasting session includes a tour of the vineyards along with all the background information you need about the wine and its production methods.

Explore the scenic hills of Modena with a unique tour that delves into the heart of Italian gastronomy. Visit a family-run organic winery to learn about the art of winemaking and enjoy tastings of three regional wines. Discover the secrets of Traditional Balsamic Vinegar of Modena in a historic vinegar cellar, where the rich aromas and ancient barrels tell a story of tradition. Conclude your journey with a guided tasting of Parmigiano Reggiano, artisanal focaccia, and Prosciutto Crudo, perfectly paired with the wines and vinegars you've sampled.

Live a day in one of the most famous wineries in the world immersed in an oasis of greenery. Program 8.30 am pick up at the hotel in bologna 9.45 am Arrival at the winery 10:00 am private guided tour of the company 11:00 Wine tasting and visit to the wine shop 12:15 pm Visit of the second cellar 13:00 Lunch in the cellar or local restaurant 2.30 pm Drop off at the Hotel in Bologna

Get to know Bologna through its food and people with this market tour and cooking class experience. After a stroll through a local market to select fresh ingredients, you’ll head to the private home of your host, who’s part of the Cesarine network of Italian home cooks. Together you’ll create and enjoy a classic “aperitivo” of a drink and snack, followed by a regional pasta dish and tiramisu.

The plains between Modena, Parma, and Reggio Emilia are so famous for their gastronomic specialties that they are known as Italy’s Food Valley. With this private tour, meet producers of Parmigiano Reggiano cheese, Prosciutto di Parma ham, and Balsamic Vinegar from Modena without the hassle of navigating the rural roads on your own. Stop for farm tours and tastings plus take a break over lunch at a landmark “osteria” restaurant.

Are you in town and want to taste the best local wines and typical products without leaving the centre? This tour is for you! Spend an afternoon or an evening in one of the oldest wine bars in Bologna together with your local tour leader.

No car? No problem! We offer a comfortable and stress-free transportation service from the center of Parma, so you can relax and enjoy the journey. Just let us know in advance! You'll discover the secrets of my family's kitchen, learning the art of handmade pasta enriched with one of Italy’s most prized ingredients: black truffle. You'll learn to prepare delicate ravioli, silky tagliatelle, and rich traditional sauces that will impress your friends and family long after your trip. All the vegetables we use come directly from my family's garden, ensuring fresh and authentic flavors for our dishes. After the lesson, you’ll enjoy the pasta we’ve made together, a delicious appetizer featuring local products and wine, and to finish, an unforgettable tiramisu. My friends say it’s the best they’ve ever tasted—will you agree?

This is the ideal activity for those who love to travel to discover the great Italian red wines. You can choose what to taste among the fine wines that are carefully selected every day. You can also breathe the typical Bolognese atmosphere, the one in which large groups of strangers who joke together are created.

Discover the gastronomic delicacies of the Emilia-Romagna region with this food and wine-themed private tour in Modena. Rather than just tasting delicious local specialties, this tour gives you access to the factories where they’re produced. As you explore each factory with a guide, hear fascinating insights about how Parmigiano Reggiano cheese, and balsamic vinegar of Modena are made; then, round off the tour with a vineyard and cellar tour.

Explore the wonderful Chianti wine region and its rolling hills! Get away from the noise and crowds of the city and enjoy a relaxing day tour in the Tuscan countryside, famous all over the world for its fairytale villages. Our Chianti Wine Experience tour includes two visits with tasting at two cellars located in the heart of Chianti, where you will discover all the secrets of the wine production process. Afterwards, you can taste the excellent Chianti accompanied by typical Tuscan products. N.B. The stages may undergo logistical changes and the producers may be different from those listed.