Top China Food & Drink Classes - page 4

Learn to cook Chinese food like a local on during this private cooking class, followed by a trip to the Temple of Heaven religious complex. Private transportation and a private guide help you make the most of your time for a seamless tour experience.

Live like a real Chongqinger—not just sightsee. Choose mystery ingredients at a bustling wet market, cook authentic dishes in a local home, and share a family meal. Sip premium Pu’er tea, create traditional paper-cut art (framed to keep), and end with optional Hanfu photos in a stunning indoor garden. It’s culture you touch, taste, and take home.

Dive into Xi’an’s culture in a half-day workshop! Craft chewy Biangbiang noodles from scratch in a hidden courtyard, guided by a local chef. Master writing the 56-stroke “Biang” character with calligraphy. Sip fragrant teas, learn Mahjong, and chat with hosts about local life. End your day feasting on handmade noodles and regional dishes, accompanied by traditional music.

Bake Your Own is the first bakery event that offers an experience of Hong Kong culture. It is also one of the few cooking styles in Hong Kong that is designed for tourists. In this experience, you can learn about the types of authentic Hong Kong desserts and make them yourself. Ideal for killing time. After the production is completed, the finished product can be taken away together with the packaging box.

Immerse yourself in Shanghai’s rich culinary traditions, and learn how to cook some of the city’s highlight dishes, on this private, half-day tour. Meet your chef-guide directly at your hotel, and head to a Shanghai wet market, where fresh produce, seafood, and other ingredients are sold. After shopping, head to a local house and learn how to cook a traditional, 3-course meal. Finally, sit down to enjoy your feast.

Learn how to make the traditional Chinese dish called Pun Chio in this private cooking class located in Tsim Sha Tsui. You will learn which ingredients are in the dish, including shrimp, fish, pork, vegetables, chicken, and more. You’ll also learn how to present the dish, and then you get to sit down to eat it, along with Chinese tea.

Focus on Sichuan cooking during this tasting tour in Chengdu. With a guide in the lead, you’ll visit some of the city’s back alleys to find the best street food in places you might not find on your own. Gain insider knowledge of local as well as a deeper understanding of the culinary culture. Sample a variety of snacks, from hotpot to dumplings, throughout the tour.

It can be overwhelming as a visitor to figure out China’s complex public transport system. Avoid language barriers, and go on a stress-free excursion instead, where door-to-door coach transfers are included. This action backed trip goes to the Ming Tombs complex, as well as Mutianyu Great Wall. Enjoy the perks of having a local lunch and a tea ceremony included too.

Delve into the world of traditional Chinese medicine with a 3 to 4-hour hands-on workshop focused on health-preserving teas. Participants will gain insights into essential concepts of health preservation and learn effective techniques for alleviating conditions like dysmenorrhea and insomnia. The experience includes traditional Chinese pulse diagnosis, offering a unique opportunity to understand personal health better. To top it off, participants will craft their own health tea bags, ensuring they leave with a personalized touch of wellness in hand.

Discover the rich tea culture at Qixian Peak Scenic Area in Yangshuo, where lush tea terraces meet stunning karst landscapes. This hands-on activity invites you to pick tender tea buds under the guidance of local gardeners, donning traditional bamboo hats and carrying baskets. Experience the meticulous art of tea processing—stir-frying, rolling, and drying—transforming fresh leaves into aromatic 'Cuiyu' green tea. The highlight is tasting the tea you’ve crafted, all while surrounded by breathtaking scenery that blends nature and culture seamlessly.

Explore the rich tapestry of Chinese tea culture during a captivating 2-hour session in Shanghai. Engage in a traditional Gongfu tea ceremony that reveals the artistry behind tea preparation, and master the brewing technique using a Gaiwan. Taste and appreciate four premium teas, from delicate white to robust oolong, while discovering how different years、 terroirs and manufacturing process influence flavor. This experience is perfect for travelers eager to deepen their understanding of this ancient tradition and elevate their tea appreciation. More importantly, fully immerse yourself in the joy brought by high-quality Chinese tea.

Discover the essence of Chengdu through its renowned Sichuan cuisine and tranquil moments in Huanhua Creek Park. As you savor iconic dishes like Twice-Cooked Pork, Kung Pao Chicken, and Mapo Tofu, each bite reveals the rich culinary heritage of the region. After indulging, unwind in the serene park where you can enjoy traditional Gaiwan tea and engage in a local card game with residents. This experience is a delightful blend of vibrant flavors and leisurely charm, perfect for anyone looking to immerse themselves in Chengdu’s unique culture.

More than just a night out, this experience offers a unique introduction to Chengdu through its nightlife, people, and culture. Led by internationally experienced locals, you'll discover hidden bars, hear local stories, and make meaningful connections along the way

Not a typical bar crawl: This experience focuses on connection, culture, and atmosphere rather than just drinking. Explore real hutong life at night: Walk through historic alleys where old Beijing meets modern youth culture. Drink like a local: From craft beer bars to street-side convenience store drinking — experience authentic social rituals. Cultural storytelling through nightlife: Learn how traditional baijiu culture coexists with modern drinking trends. Meet people, not just places: Connect with locals and travelers from around the world in a relaxed, social setting.

Visiting Beijing for the first time but overwhelmed with Chinese characters? Want to bring your family and kids together to experience authentic Beijing food while considering the price? This is your choice. We design food for kids while maximising the experience for adults. For first time visitors, you will learn all about Beijing's food culture and the daily life of the hutong people. Everything about the payment and map apps, social media that you must use when travelling in China. You will dine in local restaurants, hear the stories behind the family canteens and learn about the process and history of each food preparation. Tour guide tina has been living in the city for 17 years and has served more than 1000 guests. Her professionalism and approachability have earned her numerous positive reviews from guests, especially families travelling with children. Once she even introduced the stories of the hutongs while pushing a baby pram!

Discover the elegance of tea culture with a 60-minute journey through the six classic teas of China at our Tianzifang teahouse in Shanghai. This private class, designed for up to five participants, invites you to learn traditional brewing techniques and delve into the rich stories behind each tea. Enjoy a serene atmosphere as you savor the distinct flavors and aromas that have been cherished for centuries, making it an enriching experience for both tea enthusiasts and newcomers alike.

Bake Your Own is the first baking event to experience the culture of Hong Kong. It is also one of the few cooking activities in Hong Kong for tourists. In this experience, you can learn about Hong Kong's sweet varieties and make them yourself. It is an ideal choice for killing time. After the production is completed, the finished product can be taken away along with the packaging box. ::::::::Experience::::::::: - Self-made We will provide a tablet with a detailed and detailed electronic recipe. - Self-service materials Bake Your Own is fun to do everything from drawing to packaging. - Baking Ambassador We will have baking ambassadors to help you solve problems at any time.

At your professional Sichuan cooking studio, you will find a spacious, bright, and exceptionally comfortable environment centered around a large kitchen island. Your instructor is a master Sichuan chef with deep expertise. He will guide you through the finest details—from key seasonings and cooking techniques to the cultural nuances that distinguish Sichuan flavors from other Chinese culinary traditions like Shanghai, Cantonese, and Beijing. You can select one dish to master from your curated menu of 18 of Sichuan cuisine's most iconic classics. Throughout the hands-on session, you will not only learn how to perfectly prepare your chosen dish but also gain insights into the unique culinary traditions and essence of Sichuan locals. The experience culminates in the best part: savoring the delicious dish you created with your own hands.

Skip generic cooking classes! As Dana, I combine 15 years of hotel business with my café-owner for detail to create a welcoming, premium cooking experience. We’ll start with learning to fold perfect traditional dumplings, then move on to iconic dishes like Kung Pao Chicken, Yangzhou Fried Rice, and chili oil noodles. The best part? My husband, a professional Chinese chef, joins us to customize the menu—whether you want bold Sichuan flavors, delicate Cantonese recipes, or lesser-known regional specialties, we’ll craft a class just for you.

Most Shanghai food experiences are built around a chef, a studio, or a script. These are built around a family. +1 Chopsticks is China's first home dining marketplace — we personally curate local host families and connect them with international travelers who want more than another restaurant meal. The food is seasonal and made from scratch. The conversation is genuine. And the home you're sitting in is exactly that — someone's actual home, not a staged set. No two dinners are the same because no two families are the same. The hosts each bring something different to the table. A Jiading Ayi who has been welcoming international guests since 2016 and grows her own vegetables in a backyard garden. A Guizhou-born host who spent a decade in the US and bridges both cultures fluently. A Shanghai family who will teach you to fold dumplings before you sit down to eat.

You will learn three very authentic vegetarian dishes from Chengdu. These are home-style dishes that almost every Chengdu household makes. The ingredients are easy to find and the methods are simple, so even if you have no cooking experience, you can give them a try. Why should you take my vegetarian cooking class? - These are vegetarian dishes with Chengdu characteristics. I want to show that vegetarian food doesn't have to be bland—it can be delicious, full of flavor, and has the characteristics of Chengdu - You'll come to a local's home, not a commercial kitchen. Not only will you learn to cook, but you'll also get a real glimpse into the daily life of locals. - The recipes I teach you were passed down from my mother, so you won't find them anywhere else. - I'm not a vegetarian, but I do enjoy vegetarian food. I hope you'll come and experience a non-vegetarian's take on vegetarian dishes.

Bake Your Own is the first baking event to experience the culture of Hong Kong. It is also one of the few cooking activities in Hong Kong for tourists. In this experience, you can learn about Hong Kong's sweet varieties and make them yourself. It is an ideal choice for killing time. After the production is completed, the finished product can be taken away along with the packaging box. Experience Self-bake We will provide a tablet with a detailed and detailed electronic recipe. Self-service materials Bake Your Own is fun to do everything from drawing to packaging. Baking Ambassador We will have baking ambassadors to help you solve problems at any time.

Simple, meditative, and deeply traditional, this experience offers insight into everyday Chinese folk art through careful handwork and thoughtful design, guided in a small, relaxed group.

This journey offers a carefully curated immersion where the aroma of ancient tea blends with the architectural legacy of international concessions—a multi-sensory exploration of how Hankou’s tea trade shaped global history. Begin your journey where Hankou’s tea legacy touched the world. This experience symbolizes the convergence of Chinese tea culture and European demand. Muse Art Gallery, Yunlee Banking Corporation (Built 1946). Step into a repurposed bank vault that once secured fortunes from the tea trade. Located in the former British Concession, this space embodies the financial power that supported Hankou’s global commerce. Today, it fuses historical finance with contemporary art. Explore Hankou’s earliest luxury apartments. This mansion—nestled near the old Russian Concession—stands as a monument to the wealth and cultural exchange generated by the tea trade. Its architecture reflects the opulence and foreign influence that once dominated Hankou’s landscape.