Top Cambodia Food & Drink Classes

Learn to cook some Khmer classic dishes like chicken curry and beef loc lac in this small group cooking class in Siem Reap. Your professional teacher will guide your group through the instructions on how to make each dish, explaining the ingredients and technique for each one. You’ll all sit down to eat your dinner or lunch, and then decide which dishes you’ll make at home with your provided digital recipe book.

This workshop offers a fully hands-on and immersive experience centered on Cambodian chocolate. Participants don’t just watch or taste — they create their own personalized chocolate bar from start to finish, guided by professional chocolatiers. The chocolate is made from locally grown Cambodian cacao and customized with authentic local ingredients such as Kampot pepper, Kep sea salt, and Mondulkiri cashews. Each guest leaves with a one-of-a-kind chocolate bar, along with a deeper understanding of artisanal chocolate-making and Cambodian craftsmanship — a creative, authentic, and memorable experience.

Explore the Khmer cuisine of Cambodia in more depth and in a hands-on way with this private cooking class in Phnom Penh. Begin by visiting a market to experience local life and collect your fresh ingredients. In the kitchen follow your chef instructor as they take you through techniques and recipes of traditional Khmer dishes. Finish with a lunch or dinner made up of the food you created.

Discover the delicious culinary delights of Cambodia with this Khmer Gourmet cooking class. Firstly, head to a local market to select your fresh ingredients, with a variety of fruit and vegetables on offer. Make your selection from the choice of menu, before cooking a starter, main course and desert with the guidance of your experienced teacher. Once your meal is prepared, sit back and enjoy tasting the fruits of your labor.

Finding an evening activity in Siem Reap that feels meaningful—rather than just another tourist show—can be difficult, especially if you want something that reflects real Cambodian culture. A Phare Circus performance solves that problem by offering an authentic, high-quality experience created and performed by local artists, while also supporting a nonprofit organization that helps vulnerable communities. Relax and enjoy a moving, visually striking performance that combines storytelling, music, and circus arts into one unforgettable night.

Learning how to cook Cambodian food is way easier when you have hands on instruction every step of the way. This small-group cooking class teaches you how to make three traditional dishes, step by step, so that you can recreate the delicious flavors of Cambodia back home. After class, sit down to enjoy your creations with your fellow students and your instructor.

Gain hands on experience in the art of Cambodian cuisine during a 3-hour cooking lesson with a local chef. In the morning or afternoon, travel round-trip by tuk-tuk from your hotel to a rural village outside Siem Reap. You’ll take part in an interactive workshop with a small group of food lovers and enjoy your 3-course meal afterward.

Get a real taste of Cambodia as you sample Siem Reap specialty sombai. Learn how the local liqueur is made by on a small-group tour of a Sombai workshop, and see the infusion room where fruits and spices are used for flavor. Finally, sample the famous liqueur, tasting a variety of different flavors from sweet to spicy, and perhaps purchase some as a unique souvenir.

Join us in Kampot, a charming riverside destination in southern Cambodia, for a hands-on cooking class that immerses you in authentic Khmer traditions while exploring the charm of this riverside destination. Guests will learn to prepare some of Cambodia’s most beloved dishes, guided step by step from garden-fresh ingredients to delicious completion. This experience offers insider knowledge of local culinary practices, memorable encounters with Khmer culture, and the joy of cooking alongside a professional chef. Perfect for adventure seekers, families with children, and curious travelers alike, it’s a unique opportunity to connect with Cambodia’s heritage in a fun and engaging way

Taste traditional delicacies of Siem Reap on this guided sunset tour. Discover hidden gems of the city and flavors to delight the senses. From delicacies served in restaurants, dining in Siem Reap’s oldest guesthouse, to authentic street food - this exciting, jam-packed tour is made for foodies. Sip on local beer and historically themed cocktails and see the city come to life at sunset.

Welcome to a culinary journey into the heart of Khmer cuisine. Our classes are designed to be interactive, educational and, most importanly, a whole lot of fun. Led by our friendly chef and experienced staff , our Cooking Class offers a unique opportunity to learn how to prepare your favourite Khmer dishes.Step by step easy to understand instructions, discuss and enjoy each dish as completed.

Forge a deeper connection to Cambodian culture during a cooking class at La Plantation in Kampot, a town renowned for its production of Kampot peppercorns. As well as learning to cook traditional Khmer dishes, you’ll explore a local market with a guide in order to get a more intimate glimpse into local life in Cambodia.

This workshop offers a fully hands-on and immersive experience centered on Cambodian chocolate. Participants don’t just watch or taste — they create their own personalized chocolate bar from start to finish, guided by professional chocolatiers. The chocolate is made from locally grown Cambodian cacao and customized with authentic local ingredients such as Kampot pepper, Kep sea salt, and Mondulkiri cashews. Each guest leaves with a one-of-a-kind chocolate bar, along with a deeper understanding of artisanal chocolate-making and Cambodian craftsmanship — a creative, authentic, and memorable experience.

Learn to make your own cocktails with sombai-infused Cambodian liqueur in a class taught by a professional bartender. Try out three recipes, then visit a village workshop where you’ll taste more tantalizing flavors made with tropical fruit and paired with local snacks. Learn the story behind the liqueurs as you relax in a comfortable lounge, getting familiar with the tastes of Cambodia.

Chef Seav is extremely passionate about Cambodian food and is excited to share his love for the cuisine with travelers. Seav pursued this passion by studying culinary arts at a French training school and graduated as a chef in 2009. This unique experience with Chef Seav takes place at his restaurant in a lodge. The lodge is tucked away in a local village and is surrounded by a beautiful, natural garden. Get ready to learn to make a 3-course Cambodian meal, while Chef Seav describes to you the herbs, vegetables and other ingredients used in Cambodian cooking.

Phnom Penh Spice Cooking Class offers a culinary experience focused on traditional Cambodian cuisine. The class provides a hands-on for participant to learn how to prepare authentic Khmer dishes using fresh, local ingredients. During the class, the instructor guides participants step by step in making a variety of classic Cambodian dishes. Participants are welcomed to join a presentation on the rich history and culture of Cambodian food after food preparation. The presentation covers the importance of rice, fish, and various herbs and spices that define Khmer cooking, alongside the influences from neighber, allowing guests to understand the origins of the dishes they will prepare. By the end of the session, participants enjoy the meal they’ve created, appreciating the complex yet delicate flavors of their handmade dishes. The class perfect for food lovers who want to delve deeper into Cambodia’s food heritage.

This Siem Reap cooking class offers an authentic way to experience Cambodian culture in a welcoming local home. Start with a guided visit to the bustling local market to discover seasonal ingredients and daily Khmer life before returning to your host's home for a hands-on cooking class. Learn to cook Cambodian dishes, including the iconic fish amok, while hearing stories about local food and culinary traditions. This immersive cultural experience in Siem Reap combines a market tour, home cooking class, and homemade Khmer meal.

This is Siem Reap’s first 100 percent plant based Khmer cooking class, offering a fresh perspective on traditional Cambodian cuisine. Guests explore local ingredients, learn authentic Khmer recipes, and enjoy a hands on cooking experience in a welcoming setting. Depending on the selected option, the class may also include a local market visit and private tuk-tuk pickup, making it a more personal and immersive way to discover Khmer food culture.

This Cooking Class gives all visitors to Cambodia the opportunity to learn how to prepare traditional and delicious Khmer dishes under the guidance of a genuine professional Chef. • Get a hands-on training from a Cambodian chef. • Discovering ingredients in local produce market. • Unique recipes for 3 popular Cambodian dishes. • Bring the special recipes home. • Relaxing lunch or dinner and learn the Cambodian eating etiquette • Child-friendly and vegan/vegetarian available.

Skip Siem Reap’s tourist restaurants and uncover true Cambodian cuisine—also called Khmer cuisine—during a private cooking class at the Reveal Angkor hotel. Gain an insider perspective you won’t get from visiting restaurants, with ingredient-shopping at a market and a hands-on lesson with a local chef. Don a chef’s hat, create local dishes, eat them alfresco, and receive a cookery certificate. A choice of time slots provides handy flexibility.

Cambodia is known for its fascinating cuisines and colorful dishes, a trip to Siem Reap wouldn’t be complete without at least having the chance to try their delicious food. On this special activity, you won’t only get to try authentic Khmer food but you’ll also learn how to cook their dishes! Experience walking around the local market to find fresh ingredients for the dishes before making your way to a local’s house for the private cooking class.

Join our small group Just Desserts cooking class and learn to make 3 delicious Cambodian desserts in a fully hands-on interactive cooking class. Don’t miss out on taking a sweet slice of your Cambodian adventure home with you. Each class includes a deep dive into one of the staples of all Cambodian cuisine, Palm Sugar. From the Sugar Palm tree to the finished product, learn about this incredible ingredient. Classes are completely hands on. Each participant has their own cooking station and equipment. Classes include a number of Cambodian dishes and a recipe card will be provided. Our classes will show you traditional cooking methods like making your own fresh coconut cream, but also the hints and tricks to enable you to quickly recreate the dishes once you are home. Beautiful ingredients like palm sugar, creamy coconut milk, fresh ginger and lemongrass feature heavily in Cambodian desserts. We take some of these to create mouth-watering dishes that you can re produce back home

Learn how to prepare traditional and delicious Khmer dishes under the guidance of the chef. Our chef will take you to the market and will explain everything about Cambodian vegetables, herbs, spices and other ingredients and he will teach you the art of Khmer Cuisine.