Top Barcelona Wine Making Workshops

Most winery visits stop at tasting the finished product, without showing the production steps that happen behind the scenes. This Cava tour and workshop goes further—hear how Cava is made in the Catalan wine region, sample several varieties, and end with a hands-on session disgorging, corking, and labeling a bottle to take home.

Treat yourself to a night of fiery Catalan flamenco at Theatre Flamenco Barcelona City Hall, a historic 19th-century theater. Featuring some of the most talented dancers on the local scene, the show strips the flamenco back to its authentic roots with punchy guitar solos, face-to-face duels, and singing. Choose your seating area, show time, and included drink option when you book online.

With the help of a local host, you will discover the flavors of an authentic Spanish sangria, going through the traditional red wine sangria, the refreshing white wine sangria and the seductive cava sangria. In this class you will learn the secrets of its preparation, and most importantly, find the perfect balance in a pairing of wines and spirits.

Learn how to make authentic paella in this private cooking class, held on a Barcelona rooftop, as you discover the ingredients and flavors that make this dish a Spanish classic. As you hear stories about the history of paella, you’ll get hands-on and prepare it step-by-step. Along the way, pick up insider tips and tricks for recreating the dish back at home with your own local ingredients.

Experience Barcelona's food scene in a more immersive way than by simply booking a restaurant meal. Instead, learn to make Spanish tapas, traditional paella, and sangria with the hands-on help of a chef, then share a hearty meal of classic local cuisine that you've helped make. All great Spanish food starts with super fresh ingredients, and you begin this cooking class with a guided trip through La Boqueria market before heading to a professional teaching kitchen.

Discover a more playful side to wine tasting as you learn from a trained sommelier, all while sitting around a gambling table. On this immersive experience, you’ll play a variety of casino-style games as you sample wines from artisan and small-batch producers. You’ll discover the stories behind their flavors, ingredients, and vineyards, all while enjoying a selection of tasty snacks.

Savor the best of Barcelona’s food scene during this small-group half-day excursion combining a market tour, a tasting of 10 different tapas, and a cooking class—where you eat the fruits of your labors. Explore the labyrinth of produce at La Boqueria Market before taking your food knowledge to the next level in a Spanish cooking session led by a professional chef. Wine pairings help the day (or evening) go smoothly.

Go beyond enjoying an authentic Spanish meal with this chef-led foodie experience—from market to plate. First, you’ll head to the famous La Boqueria market, scoping out fresh ingredients. Shopping complete, you’ll head to the classroom for tapas and sangria before fastening your apron and trying your hand at paella. Once everything's plated, sit down to your creation with your fellow chefs, toasting to your best meal in Barcelona.

Lots of tours allow you to experience Barcelona’s wine scene, but not many let you sample local wines while sailing on the Mediterranean Sea. On this small-group wine tasting and sailing experience, try a handpicked selection of wines paired with some Spanish appetisers while a sommelier teaches you each bottle’s unique history.

Prepare some of the classic dishes of Catalonia—and enjoy a more personal culinary experience—during this intimate, small-group half-day cooking class in Barcelona. Begin with a tour of the iconic Boqueria market. Then, head to your chef host's home and sample 10 different tapas. Together, prepare a 3-course meal of Spanish omelette, paella, and crema Catalana, accompanied by unlimited wine.

Get to know Spain’s Penedès region better on a small-group cava- and wine-tasting tour from Barcelona. Visit a winery in Sant Sadurní d'Anoia, the capital of cava, Catalonia’s answer to Champagne, then explore a second winery’s vineyards on a Jeep. Get plenty of opportunities to taste both wine and cava, and indulge in local delights such as cheese and charcuterie. Includes return minibus transportation from Barcelona.

Learn about Spain’s vermouth culture in this Barcelona tasting and mixology class. Often consumed as an aperitif before dinner, discover how the beverage became so popular among Spaniards while crafting your own bottle of custom-mixed vermouth with the help of a vermouthologist. Explore Spanish culture and come away with a unique and tasty souvenir.

Expand your knowledge of Spanish wine and enjoy the luxury of having your own private sommelier with this guided wine tasting session in Barcelona. Sample five Catalan wines paired with local snacks while delving into the stories behind each varietal. Best of all, wine tastings are included to ensure the ultimate stress-free experience.

Rather than just eating paella, learn the secrets behind Spain’s most famous dish so that you can recreate at home during a cooking class led by a professional chef. The perfect choice for food lovers and first-time visitors, this experience provides an introduction to Barcelona’s culinary heritage and culminates with a 5-course meal accompanied by wine and cava.

This is not just a wine tasting — it's a sensory journey guided by an expert in aromas and emotions. Designed by a local Ph.D. in Oenology and fragrance specialist, this experience helps you reconnect with your senses and enjoy wine beyond labels and tasting notes. You'll explore local wines while learning to taste with curiosity and confidence, in a relaxed setting where wine becomes a way to connect — with yourself and with others. Whether you’re a total beginner or a seasoned wine lover, you’ll leave with new knowledge, new friends, and a smile.

Leave Spain with a new skill by learning to make the classic Spanish drink of sangria at this interactive class in Barcelona. In a small-group setting, learn about the history of sangria while snacking on traditional tapas. Using fresh fruit sourced locally, make and enjoy two jugs of sangria using a classic and authentic recipe and a more modern version.

A good cheese and charcuterie board is more about what goes with what than how it looks, and pairing it with the right wine is its own skill. Build one in a Barcelona class with a sommelier guiding each choice, working with Catalan cheeses, cured meats, and produce. As you assemble the board, the sommelier talks through which wines suit it, and you sample as you go. Vegan and vegetarian options are available.

Opening a bottle with a saber looks like showmanship until you learn the technique behind it. In this small-group Barcelona class, you hear the history of sabrage, watch a demonstration, then take the saber to your own bottle of cava. Once it's open, you drink what you've poured, with olives, cheese, bread, and crisps to go alongside.

This isn’t just a tasting — it’s a real introduction to vermouth and Mediterranean aperitif culture. In Barcelona, vermouth is more than a drink. It’s a ritual, a social moment, and a key part of local life. If you want to understand the culture, you have to understand vermouth. What makes this experience special is the mix of guided vermouth tasting, traditional tapas and a playful sensory challenge that keeps things interactive and fun. You don’t just taste — you compare, smell, guess aromas and learn how locals truly enjoy vermouth. It’s relaxed, social and authentic — a genuine way to connect with Barcelona through its most iconic aperitif.