Top Asia Mixology Classes - page 2

Immerse yourself in the vibrant culinary culture of Vietnam with a hands-on cooking class in a small group at Hoang’s Kitchen Da Nang. Begin your journey with a visit to a local market to select fresh ingredients, learning about the essentials of Vietnamese cuisine. Under the guidance of an experienced chef, prepare a selection of traditional dishes, from fragrant Pho to crispy spring rolls. After cooking, savor your creations alongside fellow participants, all while receiving a detailed recipe to take home. This interactive experience promises to enrich your culinary skills and deepen your appreciation for Vietnamese food culture.

Dapur Usada has developed its own unique food philosophy - IndoVedic Cuisine. Our food blends the ancient Indian medicinal wisdom of Ayurveda, with the Balinese knowledge of herbal medicine known as Usada. Our kitchen offers slow cooked vegetarian dishes, made from fresh and locally sourced ingredients. Our Jamu's are the family recipes of our staff, rooted in the traditions of Ubud.

Our tea sommelier will guide you to another level of Tea mixology. Unlike other bars, we use wine as the base to reinforce the flavors of tea. Therefore, it's totally suitable for those who has low alcoholic tolerance. We also serve in the "bespoke" way, which means we can mix the tea and cocktail based on your preference. Besides, each food we prepare to pair with will be a perfect complement to your 5 sensory dining experience.

Explore Cham Museum, the world's largest Hinduism sculptures by hundred of antique art stone statues dating from 7th-14th century of Cham Pa Kingdom, a disappeared Kingdom in central Vietnam and MySon relics related to Vietnam history. Step to An Long Pagoda to learn Buddhism and its local practice how effect to local life by interesting stories behind. Admire of Dragon Bridge, the most iconic bridge on the world, walk along Han river to witness American constructions built to serve Vietnam war since Da Nang is the base. Stop at ''Hanoi Quarter'' inside of Da Nang to taste the Best Pho. See Old Cathedral Church that the locals name It ''Chicken Church''. Walk through ancient colonial French Market to hear stories about Chinese community living in Vietnam. Ending our tour by tasting coconut coffee/salt coffee defined the best coffee in Vietnam by untold stories about Vietnam in the past where we witnessed many bloody wars that it has effected to our father's generation's sleep so far.

Experience the vibrant flavors of Sri Lanka on this 1-hour local fruit tasting tour in Kandy. Enjoy a delicious selection of tropical fruits such as king coconut, wood apple, jackfruit, papaya, pineapple, and seasonal specialties. Taste unique banana varieties like kolikuttu, ambul, and seeni kesel, as well as local oranges, mangoes, mangosteen, and rambutans. Learn how each fruit is used in Sri Lankan culture, from daily snacks to traditional remedies. A short, flavorful adventure perfect for food lovers and curious travelers.

Being the second largest coffee producer in the world, Vietnam, needless to say, is so famous for having unique tastes of coffee that attracts numerous foreigners coming to enjoy. With the creativity Vietnamese people treat their coffee, just like other ingredients, there are plenty beverage from coffee in Vietnam you cannot imagine. Vietnamese coconut coffee is no longer a new thing but still one of the reasons people come to Vietnam. This summer beverage is most famous in Hanoi. It’s sweet, strong and icy. Sure that NYNA Coffee will make you unforgettable memories when make Coconut Coffee by your own and try many special VietNamese Coffee here.

Step into the world of Chalong Bay Rum with our exclusive distillery tour. Start with a refreshing mojito, then explore our distillery to learn about the production of our acclaimed rum, gin, and vodka. Our knowledgeable guides will share insights into the unique ingredients and techniques that define our spirits. After the tour, enjoy a tasting session featuring our diverse range of spirits, from the smooth notes of our rum to the complex flavors of our gin and vodka. Enhance your visit with a meal of prawn spring rolls, chicken massaman curry with jasmine rice, and a tropical fruit platter. This immersive experience celebrates the artistry and heritage of Chalong Bay Rum.