Top Mexico Classes & Workshops

Through the knowledge of a local chef, you will learn about the cuisine of the region and cook three typical dishes of the region, as well as accompany your food with sauces and make your tortillas in a traditional comal. Vegetarian menu available on request.

Meet Chef Alma and begin your Cooking experience. This hands-on cooking takes place in the family home of Chef Alma. Chef Alma will share with you the best of her own family recipes, as well as the finest of the traditional Mexican dishes. Join us for a Mexican food cooking class; and delight yourself with the best of the Mexican flavors. You will hand make your own corn tortillas, learn cooking techniques and you will indulge yourself into the delicious and more representative dishes of the Mexican cuisine. And the best of all: you eat what you cook during the class. All this in authentic "Mi Casa es su Casa" atmosphere

Unlike standard port excursions, we offer a "Home Base" experience. You aren't just taking a 2-hour class; you are gaining access to a premier beachfront Cafe just 5 minutes from the pier. Master the secrets of the comal and traditional Al Pastor marinade with the Caribbean Sea as your backdrop. Afterward, skip the crowds and use our secure lockers and 150Mbps Wi-Fi to enjoy a stress-free day of swimming and shopping on the Mahahual boardwalk. It’s the perfect blend of cultural immersion and a relaxing beach break.

Enjoy a hands-on cooking lesson on the Mexican culinary arts during this class in Mexico City. Led by a local chef, this class begins at a local market for a broad overview of local cuisine before heading to the kitchen. Then, dive into tips and techniques for making authentic Mexican dishes using fresh ingredients from the market. Choose between a morning and evening lesson.

Learn the basics of salsa dancing or take your skills to the next level during a small-group evening class in Mexico City. No previous experience or partner is necessary for this fun and laid-back workshop. Afterward the class, you’ll have the confidence to hit the dance floor at one of Mexico City’s clubs and the salsa know-how to impress your friends back home.

Join this private cooking class, taught by a professional chef, to learn about the culinary history of Mexico as well as cooking tips and techniques while making delicious and authentic Mexican recipes. We'll start with "Sopa de Tortilla" and a Veracruz-style Snapper filet cooked in a banana leaf, followed by a beloved Mexican dessert, Buñuelos (Mexican fritters served with a syrup sauce.) Everything we cook, we'll eat together, too. Requests are accepted for a unique gastronomic experience tailored to you!

Discover the rich traditions and techniques of pre-Hispanic Mexican cooking during a 3-hour, private cooking class and meal with a warm and wonderful Mexican grandmother in her home kitchen. Isabel is incredibly passionate about pre-Hispanic cooking - so get ready to make salsa picante in a traditional molcajete and prepare a meal alongside your host that features the "three sisters". Enjoy the personal experience of a private class so you can learn every step of the recipe, practice your Spanish or just enjoy Mexican hospitality at its very best. When you are done cooking, sit down to share a hearty meal followed by a traditional Mexican treat.

Prepare an authentic Mexican meal from start to finish during this half-day cooking class in Cabo San Lucas. Choose from menus that change each day of the week, shop for fresh ingredients at a local market, then cook alongside a local chef as you learn the techniques and recipes of Mexican cuisine. This cooking class includes a hearty lunch with beverages after.

Discover the tastes and textures of Oaxaca during a cooking workshop right in the heart of the city. Join a small group and visit a local market to gather ingredients for your class. There's no set menu, so the group can select which traditional dishes to make. Learn about the origins of each dish and several techniques during your hands-on class. Your tour end with the delicious meal that you've created.

Start with a warm welcome and a refreshing homemade fruit drink Get hands-on making tortillas from scratch (yes, you’ll make your own!) ‍ Cook a traditional Mexican main dish full of rich, authentic flavors ️ End on a sweet note with a delicious homemade dessert ✨ Join us for a fun, friendly, and truly authentic cooking experience you’ll never forget!

Rather than just returning home with memories of Mexican food, learn to cook local dishes yourself during a cooking class that includes cocktails. Ideal for first-time visitors seeking a hands-on cultural experience, this class promises to equip you with the skills needed to create classic Mexican dishes while providing insight into the culture of Mexico’s capital.

Feast your senses on the explosive flavours of Mexican cuisine during a cooking class and market tour in San Jose del Cabo. Exploring a local market with your guide allows you to overcome the language barrier and discover ingredients you might otherwise miss, while a small group limited to six people ensures that you’ll receive the personalized attention of your chef guide as you create classic Mexican dishes.

Learn all about chocolate production, from pod to pastry, and get the chance to sample some artisanal chocolate yourself with this visit to Planeta Cacao, a cacao garden near Puerto Vallarta. You'll learn all about the importance of chocolate in pre-Colombian times, see how it's cultivated, and learn all about the process of preparing it for consumption.

This cooking class is developed through deep research with people specialized in pre-Hispanic food, we seek to spread the heritage value of Oaxaca vegetarian food. Together with a traditional Cook we will tour the neighborhood and buy the freshest products for our dishes.

I WANT YOU TO KNOW THAT: IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking. I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom! Our groups are small which makes for an intimate, family experience The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes There are vegan, vegetarian and meat lovers options. At home away from the city in a small town, our outdoor wood stove is the best place to cook. Everything we will eat is prepared at home MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

JOYÀ chronicles the adventures of a rebellious teenage girl who lands in a mysterious jungle in her grandfather's fanciful world. Influenced by ancient Mayan iconography, JOYÀ is a must-see show during your time in Cancun, but tickets can sell out fast. Guarantee your seats by prebooking your spot and choosing from several options to suit your budget and schedule. Add on transfers, dinner, or upgrade to a premium seat for an extra special experience.

No trip to Puerto Escondido would be complete without riding the waves of its famous Pacific swell. Master the art of surfing, regardless of your ability, during a surfing lesson limited to only eight other travelers, to ensure you receive personalized attention. Plus, you can choose from several start times to suit you.

Dive headfirst into San Miguel de Allende’s foodie scene as you visit not one but five of the city’s top restaurants on this tasting tour. With a food-loving guide on hand to explain each dish to you, learn about traditional ingredients and chat with local chefs as you sample jicama shrimp tacos, chile en nogada, and other tasty bites.

Book this small group tour led by a professional sommelier, who will take you through Oaxaca’s mezcal and mole scene. All the mezcal and mole you try will come from single families, so you really get a local feel for the area. You’ll keep costs down with this small group tour, but still have an intimate feel, since the max per group is just six guests.

The ancient Mayans left an indelible mark on the landscapes and culture of Mexico. Discover what these indigenous people used to eat during a hands-on cooking class in the heart of Cozumel. Together with your private instructor, recreate typical Mayan dishes with ancient ingredients that will take you back in time. This is a great way to learn about history while immersing yourself in an ancient culture.

Food is the cornerstone of Mexican culture and you won’t find a more authentic experience than a small-group cooking class inside a local family’s kitchen. Step inside and learn about Oaxaca’s rich culinary heritage before preparing your own meal on the “brasero”(traditional brick stove). Meanwhile, get to know your hosts as they share their own stories of life in Oaxaca.

Get an authentic taste of Mexico--with a twist--on this excursion. You are invited to the home of an internationally trained chef who returned home to bring his own special flair to traditional cuisine. This personalized tour starts with a visit to the market to select the best ingredients for your meal. Return to Chef’s home to cook together before sitting down to enjoy the fruits of your labor.

Learn how to make traditional Oaxacan dishes from a local chef with this interactive private cooking experience. Gain the knowledge and discover the heritage of Oaxacan cuisine, as you’re shown ancient methods and utensils. Make recipes from across the region in a wood stove, including empanadas, arroz con leche, mole, and more.