Top Italy Candy Making Classes

What is the Mokambo Experience all about? We will make gelato together starting from scratch. In particular.. We will open the doors of our laboratory and we will show you what it means to prepare genuine artisan ice cream faithfully following a recipe from 1840. We'll provide you with aprons, spatulas and spoons and then we'll get to work! The ingredients you will use will be: Local pasture milk from the Alta Murgia Park, eggs from free-range hens, simple cooking sugar, plus the "secret" ingredient that we will select for you! During this experience you will discover how it is possible to create something good and genuine, using a few simple local ingredients and you will understand why (unlike what is believed) it is really difficult to find artisanal ice cream in Italy with a very short list of ingredients.

During this experience participants have the opportunity to prepare with their own hands two traditional dishes of Sicilian and Italian cuisine and taste them. Between the cooking class and the tasting we propose a short walk of only 7 minutes independently to visit the cathedral and the astronomical clock. Upon return guests will taste the dishes prepared

The neighborhood surrounding the storied Campo de’ Fiori outdoor market is one of Rome’s culinary hubs, but it takes an insider to know where to find the top food stands and shops. Sample the best savory and sweet specialties on this small-group food tour led by a foodie guide. Visit landmark bakeries, delis, restaurants, and other eateries to feast on everything from pizza and pasta to charcuterie and pastries—plus pick up dining tips along the way.