Cooking Class in Rome Making Cacio e Pepe Pasta and Tiramisu

Rome, Italy

2 hours 30 minutes (approx.)
Mobile ticket
Offered in: English

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Overview

Rome has a world-renowned food scene, and with this interactive, small-group cooking class, you can master authentic Italian recipes to make again at home. Your expert guide will teach you how to create a delicious Cacio e Pepe pasta from scratch, including how to knead, roll, and cut fresh pasta, along with a tasty fresh sauce and tiramisu. End your experience by enjoying your creations, accompanied by a glass of wine.

Learn firsthand how to make authentic Italian dishes like Cacio e Pepe pasta
Enjoy a shared homemade meal along with a glass of wine
Discover insider tips and tricks for perfecting each dish from your guide
All cooking tools and ingredients are included in the cost

What's Included

All the ingredients to make pasta, the sauce and tiramisù.
Water
One glass of wine

Vegan, gluten-free and lactose-free options

Meeting and Pickup

Meeting point

Osteria San Giorgio
Via Luca della Robbia, 3a, 00153 Roma RM, Italy
The meeting place for the activity is Osteria San Giorgio Via Luca della Robbia, 3a, 00153 Roma

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation

The activity cannot accommodate vegans, gluten or dairy-free diets.
This tour/activity will have a maximum of 12 travellers

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

5.0

based on 1 review

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

It’s researchgreat!!

James_M, Jul 2024

Elisabeth was an host and teacher. Making both tiramisu and pasta was easy, not intimidating and fun! While we were not allowed to make cacio e Pepe in the kitchen due to health law regulations, we were allowed to watch the chef turn out pasta into the classic dish. The eating it and the tiramisu with the other people in the program made it a memorable experience.