Top USA Classes & Workshops - page 56

Turns out gnocchi is not as intimidating as it sounds. It is just potatoes, flour, egg and salt, a little kneading, some shaping, and suddenly you are the kind of person who makes pasta from scratch on a Tuesday. Chef Sam will get you there. In this laid-back, laugh-filled cooking class, you will make pillowy homemade gnocchi and toss it in a brown butter sage sauce with garlic, black pepper and Parmesan that will make you question every pasta dinner you have ever had before this moment. The setting is casual, the crowd is fun and the bar for prior cooking experience is refreshingly low. Come as you are. Leave as someone who makes their own gnocchi. That is a pretty good trade.

Gnocchi sounds like the kind of thing only Italian grandmothers can pull off. Chef Cortney is about to prove that wrong, and make it really fun in the process. In this laid-back, beginner-friendly class you will go from a pile of potatoes and flour to a plate of pillowy homemade gnocchi tossed in a rich brown butter sauce with crispy sage, fresh asparagus and a bright hit of lemon. Along the way you will pick up knife skills, dough technique and the deeply satisfying knowledge of exactly how brown butter is supposed to smell before you pull it off the heat. Come as a complete beginner. Leave as someone who genuinely makes gnocchi from scratch now.

Ordering sushi is great. Making it yourself and actually knowing what you are doing is a completely different level of satisfaction. That is exactly what this class is for. Chef See will take you from total beginner to confident sushi roller in one fun, relaxed session. You will master the rice, nail the rolling technique and build two crowd-pleasing classics: a California roll with fresh crab, avocado and cucumber, and a spicy tuna roll that brings just enough heat to keep things interesting. Along the way you will pick up the kind of insider tips that make the difference between sushi that holds together beautifully and sushi that, well, does not. Come for the skills. Stay for the eating. Leave as the person in your friend group who makes sushi now.

We’ve designed this class to be completely beginner-friendly, so whether you’ve never picked up a rolling pin or you’re a seasoned home cook, you’ll feel right at home. Our fun, energetic chef-host keeps things lively and interactive, guiding you step-by-step through the process. The real goal? Laugh, learn something new, and enjoy a few glasses of wine while the sauce simmers. This class is BYOB-friendly (totally optional)—so bring whatever you’re in the mood to sip, and we’ll take care of the rest. We keep things intimate, relaxed, and hands-on, making it the perfect low-pressure way to learn a new skill and kick off your weekend. And the best part? Every ticket supports a local nonprofit providing free resources and services to historically marginalized communities experiencing homelessness across NYC.

Crab-filled cappelletti with Hollandaise sauce and chive oil, plated professionally. Sounds ambitious. Chef Jerry will have you pulling it off in a single class. This is the kind of workshop that actually explains the why behind the techniques, why flour ratios change everything, how emulsification works and why plating is less about talent and more about understanding color, height and negative space. By the time it all clicks, you will look at your own plate and wonder when exactly you got this good. The setting is relaxed, the crowd is welcoming and Chef Jerry has a gift for making complex techniques feel completely within reach, even if your current pasta experience begins and ends with boiling water.

Experience Miami in a creative and unforgettable way with our hands-on pottery class. Unlike typical tourist activities, this workshop lets you slow down, connect with your artistic side, and make something meaningful with your own hands. Whether you’re a beginner or trying something new on vacation, you’ll leave with a one-of-a-kind ceramic piece — and a memorable story to take home.

Discover how different cultures shape dumplings in this immersive Denver cooking experience. In this class, Chef Kevin introduces you to three distinct dumpling styles while teaching foundational techniques you can apply anywhere. Start by mixing fillings that may include napa cabbage, garlic, ginger, soy sauce and ground protein or vegetables, along with classic potato-based fillings for pierogi. Then, practice folding and shaping gyoza, Chinese dumplings and pierogi, learning how each style differs in technique and structure. Chef Kevin shares tips to help you work efficiently and achieve consistent results. As your dumplings cook, you’ll see how each style develops its own texture and flavor. Enjoy your handmade dumplings at the end of class and leave with versatile skills and recipes.

Dive deep into Asian noodle craft in this hands-on class in Baltimore, hosted through Cozymeal, which connects you with top-rated local chefs. Every course is a new technique – pulling noodles, building a rich miso broth, folding gyozas and finishing with a delicate tofu dessert. Your hands-on cooking experience features: - Chilled Noodles With Butter Poached Shrimp – yuzu ponzu, garlic butter and poached shrimp - Spicy Miso Pit Beef Noodle Soup – spicy miso broth, smoked pit beef, miso eggs and homemade chili oil - Vegetable Potstickers – cabbage and shiitake gyozas with citrus-soy sauce - Almond Tofu With Fresh Berries – almond milk tofu, matcha apple salad and blueberry compote Leave ready to pull noodles, fold dumplings and build bold Asian broths at home. Please note that no liquor is allowed on the premises.

At the farm, reconnect with nature in a way that’s both calming and playful through our unique goat yoga sessions. Set just south of West Glacier, Montana, and framed by the breathtaking beauty of Glacier National Park, this working farm offers a refreshing escape from everyday routines. As you stretch and unwind, friendly goats wander freely, adding charm, laughter, and unexpected joy to every pose. Beyond yoga, you’ll discover a lively farm filled with personality—from our gentle mini-Highland cows to our curious, playful alpacas. It’s a welcoming, family-friendly environment where guests of all ages can interact with animals, learn about farm life, and enjoy the peaceful rhythm of the countryside. Whether you’re seeking relaxation, connection, or simply a memorable outdoor experience, the farm provides a perfect blend of tranquility, fun, and natural beauty.

No other experience in Bend lets you travel the globe through chocolate. The chocolate experts guide you through the entire bean to bar journey, from how we source directly from small farms to the small-batch roasting techniques that preserve each origin's distinct character. Be welcomed with a mug of house-made hot cocoa, then explore the global cocoa story told by the people who live it every day. Learn how soil, climate, and region shape every bar, from fruity Peruvian beans to earthy Indonesian cacao. Then take the craft into your own hands and pour your own bar from warm, liquid single-origin chocolate to take home. Close with a guided tasting flight of the award-winning lineup — comparing the terroir of multiple cacao-growing regions side by side, just as a sommelier would explore fine wines. Taste the world's finest single-origin cacao in one sitting, then shop the full collection at guest-exclusive pricing.

Eight million stories, endless iconic backdrops and most visitors come home with photos that don't do any of it justice. This private group class changes that. With instruction tailored entirely to your group of 2 to 4, you'll quickly get to grips with the skills that separate memorable images from forgettable ones: light, composition, exposure and framing, whether you're on a smartphone or a digital camera. Just hands-on coaching at your own pace. Then it's out into the city itself. On a guided photo walk through some of NYC's most visually striking scenes, your instructor will be right there with you, helping you read the light, find the frame and capture the energy of the city. Leave with full control of your device and a collection of images that finally match what you actually saw. Perfect for groups of friends, couples or families, whether you're visiting for the first time or you've lived here for years and never quite managed to capture it the way you imagined.

Craft beautiful, textured bangle bracelets using sterling silver, copper, and brass wire. Wear home 4 bracelets and learn jewelry makings' most important techniques. For beginners and those with previous experience. This class is limited to just 5 students and all materials are included!

Chicago has architecture that stops you in your tracks, a lakefront that stretches to the horizon and neighborhoods full of color and character. With instruction tailored entirely to your group of 2 to 4, you'll quickly get to grips with the skills that separate memorable images from forgettable ones: light, composition, exposure and framing, whether you're on a smartphone or a digital camera. No rushed theory, no generic advice. Just hands-on coaching at your own pace. Then it's out into the city itself. On a guided photo walk through urban landmarks and open lakefront scenes, your instructor will be right there with you, helping you read the light and find the correct frame. Leave with sharper instincts, full control of your device and a collection of images that finally do Chicago justice. Perfect for groups of friends, couples or families, whether you're visiting for the first time or you've lived here for years and never quite managed to capture it the way you imagined.

Yoga at HapBE Valley isn’t just a class—it’s an experience of being. Set in the quiet beauty of the Blue Ridge Mountains, this isn’t a studio with mirrors or walls. It’s open air, wide sky, and the gentle presence of horses nearby. As you move through a mellow, accessible flow, you’re not just stretching your body—you’re settling your nervous system. The horses often share the space in their own way. Sometimes they graze quietly beside you. Sometimes they wander closer, curious and aware. Their presence has a way of bringing you out of your head and into the moment—where breath, body, and awareness meet. Each session is intentionally unhurried. There’s no pressure to perform, no need to “get it right.” It’s about tuning in, softening, and allowing yourself to slow down in a way that’s hard to find in everyday life. Come as you are. Leave feeling grounded, clear, and more connected—to yourself, to nature, and to something deeper.

At Glass Experience Maui, unleash your creative spirit by shaping molten glass into stunning art pieces. Guided by talented instructors from Makai Glass, you can choose from traditional glass blowing or flame working techniques. Whether crafting a vibrant wave, a graceful whale tail, or a personalized pendant, each piece you create is a unique reflection of your artistic journey. Set in the charming Hali’imaile, this hands on experience is perfect for all skill levels and is a fantastic way to create lasting memories in Maui. This is not just a demonstration, you will be fully involved in the process from start to finish, working directly with molten glass in a real studio environment. Great for families ages 5 and up, couples, and groups, this experience offers something truly different from typical island activities. You will leave with a deeper appreciation for the craft and a one of a kind piece that captures your time in Maui.

Fresh pasta is simpler than you think. This hands-on class in Detroit, strips Italian cooking back to its essentials – dough made by hand, sauce made from scratch and a tiramisù to finish. Perfect for beginners and home cooks looking to level up. Your hands-on cooking experience features: - Bruschetta – fresh tomato and basil on toasted bread - Fresh Pasta – tagliatelle or gnocchi with classic tomato-basil sauce - Tiramisù – mascarpone, cacao and espresso-soaked ladyfinger biscuits You will leave with solid handmade pasta technique and the confidence to recreate this three-course Italian meal at home anytime.

With instruction tailored entirely to your group of 2 to 4, you'll quickly get to grips with the skills that separate memorable images from forgettable ones: light, composition, exposure and framing, whether you're on a smartphone or a digital camera. No rushed theory, no generic advice. Just hands-on coaching at your own pace, in a relaxed and private setting. Then it's out into the city itself, where Houston becomes your classroom. On a guided photo walk through urban streetscapes and natural green spaces, your instructor will be right there with you, helping you read the light, find the frame and capture the city's surprising variety in real time. Leave with sharper instincts, full control of your device and a collection of images that show Houston the way it deserves to be seen. Perfect for groups of friends, couples or families, whether you're visiting for the first time or you've called Houston home for years and never quite captured it the way you imagined.

LA has legendary light, endless visual variety and some of the most photogenic streets on the planet. With instruction tailored entirely to your group of 2 to 4, you'll quickly get to grips with the skills that separate memorable images from forgettable ones: light, composition, exposure and framing, whether you're on a smartphone or a digital camera. Then it's out into the city itself, where LA becomes your classroom. On a guided photo walk through vibrant urban scenes and stunning natural backdrops, your instructor will be right there with you, helping you read the light, find the frame and capture the city's effortless beauty in real time. Leave with sharper instincts, full control of your device and a collection of images that finally match what you actually saw. Perfect for groups of friends, couples or families, whether you're visiting for the first time or you've lived here for years and never quite managed to capture it the way you imagined.

Delve into the rich flavors of Sicily with a hands-on seafood cooking class at Cucina Migrante. In this engaging 3-hour session, you’ll prepare two seasonal seafood dishes while learning about the cultural influences that define Sicilian coastal cuisine. Guided by a professional chef, discover how to select the freshest fish and gain insights into San Diego’s local seafood system. Enjoy a communal dining experience complete with an appetizer, dessert, and a welcome glass of wine, while sharing stories and laughter with fellow food enthusiasts. Feel free to bring your own beverages to complement the meal.