Top Seville Dining Experiences

Watch a flamenco show in the heart of Seville to experience classic Andalusian flamenco dance accompanied singing and music. The type of flamenco performed has roots in the 19th century and features performers who dance and sing at the same time, which has become rare in the present day. New local artists appear each week, as is the tradition in the old music halls of Seville.

Foodies will love the opportunity to taste Seville’s finest cuisine on this tapas crawl tour. Don’t waste time searching for the best food or getting drawn into tourist traps. Your local guide knows exactly where to take you for the best pork, fish, cheese, and sweet tapas. You’ll be taken to four atmospheric venues to sample 10 dishes. A great start to a night out in Seville.

Rather than just eating Spain’s signature dish, learn about the ingredients and techniques that make it so delicious during a paella cooking demonstration in Seville. As you watch an expert chef create the meal, you’ll soak up views of Seville from a rooftop and sip sangria while learning the tips and tricks to get paella right at home.

Take a walking food tour in Seville and immerse yourself in a culinary journey, as you taste your way through the city's best dishes. Sample delights like small finger sandwiches, fried squid, chorizo, goat cheese with honey, and churros with chocolate. Savor the rich flavors and unique combinations while exploring the historic streets and monuments of Seville.

Learn the secrets behind preparing authentic Andalucian paella at this rooftop cooking demonstration in the heart of Seville. Sip a glass of sangria plus free-flow wine, beer, and soft drinks, and nibble on delicious cold cuts as a professional chef talks you through the fine art of traditional paella. You can choose between classic seafood paella or a vegetarian option.

Enjoy a celebratory outing in Seville—and learn all about the region’s sangria traditions and varieties—during this rooftop tasting session. Pick from several convenient start times, make your own way to the centrally located venue, and head up to the rooftop for top-notch city views. Then, get ready to indulge as you sample four different sangrias (made with various wines and seasonal fruits), as well as a snack of olives and cheese.

During this experience, guests will enjoy four distinct types of authentic Sangria, paired with a selection of delicious, traditional Spanish tapas that rotate daily. Everything you try will give you a taste of Spain with fresh, locally sourced ingredients. Immerse yourself in a lovely Spanish ambiance as you sample local classics like Rebujito, Salmorejo, and more. The duration of this experience will be 2 hours.

This is a private and personalized experience in Villa Elena, a historic 1929 Seville Villa. Join Chef Elena Miguel, with 25 years of experience in Spain's top kitchens, to enjoy authentic Andalusian cuisine made with fresh, seasonal ingredients. Choose between an exclusive gastronomic tasting or a hands-on cooking class, and discover the culture, history, and flavors of Seville far from the tourist crowds.

Are you visiting Seville and would like to know the local culture in an alternative way? Visit Vinalium and book our private Andalusian Experience. It's not just another local wine tasting. As an expat living here for several years I can share with you what surprised me the most and made me fall in love in this city, these people and amazing products they produce. A part of this we will talk about history of Andalucía, like: • Who was the first wine producer here? • Was it possible to produce wine under Moorish rule? • What is Rebujito and who's invention was that? • Which wines chose Christopher Columbus for his trip on the way to discover America? All those answers and much more interesting facts and legends you can hear during our Andalusian Experience. Don't miss it and come to Vinalium Seville.

Enjoy an evening in Seville with a traditional aperitif, a passionate flamenco show, and tapas plates with wine. Head to tapas restaurants and enjoy a full dinner with several shared plates and drinks, before heading to the show. This is a great way to experience authentic Andalusian culture in a lively setting. Upgrade to a private tour for a more personalized experience.

Learn to cook several traditional Spanish dishes—and enjoy a hearty, gourmet meal that you’ve prepared yourself—during this hands-on cooking class. In the evening, head to the Mercado de Triana, and grab an apron: with your guide’s instruction, you’ll cook a 3-course meal, including gazpacho or salmorejo, a classic “tapa,” Valencian paella, and a simple and refreshing dessert to follow. Sangria is made and served during cooking time and up to 2 drinks per person (wine, beer, soda, etc.) are offered with the meal.

Explore the historic city of Seville on foot with this small-group walking tour, ideal for travelers that want to enjoy the Andalusian hub without crowds. Your guide will share stories, facts, and secrets about the hidden corners of the city as you view Seville’s most important and emblematic monuments and landmarks such as the Alcazar palace, Plaza España, and the Cathedral. Choose from a morning or evening departure, or opt to include a breakfast with your tour.

Get an insider’s overview of Sevilla’s rich culinary culture during this half-day, small-group dinner crawl. Visit three in-the-know establishments off the tourist tracks and discover where locals eat and drink. Try tapas dishes paired with gourmet wines as you are led between locations by a food expert. Appetizers, dinner, and drinks are all included.

Head inside Seville’s historic Triana Market to learn tips and tricks you can’t get from videos at this hands-on cooking class. After exploring the vibrant market, enjoy sangria while helping your chef prepare a full three-course meal of Spanish signatures, including paella and traditional tapas, paired with two additional drinks. Finally, feast on the fruits of your labors and take home recipes to recreate the dishes.

Enjoy a meal to remember in Seville—and savor paella, as well as other local delicacies—with this special dinner. In the evening, make your own way to the venue and head right to the rooftop, where you can soak in the views as you enjoy two different appetizers (drinks own expense). Then, indulge in a hearty and traditional meal of paella to cap off the experience—you can even watch the chef work in the showcase kitchen.

Immerse yourself in the vibrant culinary scene of Seville with a private cooking class led by a professionally trained chef. Begin your experience with a guided tour of Mercado de Los Remedios, where you’ll explore local produce and traditional Spanish ingredients. After selecting fresh items, head to a welcoming cooking studio to prepare three authentic Spanish dishes from scratch. In your 2-hour Seville cooking class your host will share expert cooking tips and rich stories about Spanish culture. Enjoy your delicious creations paired with local beverages, and take home printed recipes, so you can recreate your authentic Seville cooking experience anytime.

Experience a private full-day tour through the stunning Sierra de Aracena, and indulge in delicious Iberian ham along with other gourmet products from this magical region. Learn how these coveted acorn-fed hams are produced—from piglet to plate. Tour an exemplary farm, visit a renowned curing facility in Jabugo town centre, and savor traditional flavors like wild boar topped off with exquisite Spanish wines for lunch.

Indulge in a mouthwatering Iberian pork tasting experience in Seville. Immerse yourself in the region's rich culture and traditions while savoring the unique flavors and textures of the Iberian pig.

Cook traditional paella with a Seville local who is passionate about the city, sangria, and, of course, paella. Taking place at his personal home, the small-group experience offers more than just a cooking class as you'll get a taste of some local culture, too. Together, you'll create and eat a paella dish on his spacious balcony terrace where nighttime views of Seville Cathedral provide the backdrop.

Skip the tourist traps and dive into the unique culture of Seville, while tasting some of the best tapas the city has to offer on this small-group food tour. Walk the streets as your guide leads you to several bars for an array of food and drinks—more than enough food to compensate for dinner. As you go, learn how to eat and order like a local.

Step back in time to the era of ancient Rome on a half-day trip to the city of Italica, a culture-rich city often overlooked. This Roman township, considered to be the first founded on the Iberian Peninsula, was also the birthplace of emperors Trajan and Hadrian, so it's the ideal place for history buffs. Stop by the Roman theater, among the biggest in the ancient world, and admire this archaeological site’s time-worn mosaics and examples of ‘domus’ dwellings.

Come explore the fascinating history and delectable tastes of Spain's most cherished culinary delights - Iberian sausages and local cheeses, all paired with great wine! Our knowledgable host will take you to two locations, beginning with an abacería where locals often go for pre-meal snacks. Here you will indulge in 3 different sausages, 3 cheeses, and a glass of sherry wine. As you enjoy your food and drink, you will be guided through the entire process of crafting the finest Iberian meats, with a special emphasis on the locally-made sausages. While indulging in these flavors, you’ll come to appreciate the expertise and attention to detail that goes into each stage of the process - from raising the pigs, to their carefully-crafted diet, to the curing of the meats. To cap off your tasting experience, you will be taken to an authentic tapas bar where you’ll be treated to a drink and a selection of traditional tapas that showcase some more of Spain’s delicious Iberian porks.

Step into Maria's inviting home in Seville's Nervión neighborhood, a cultural and protected heritage site, and embark on a gastronomic journey curated by a true Sevillian connoisseur. With over 20 years in the hospitality industry and a deep-rooted passion for Mediterranean cuisine, Maria crafts a 6-course seafood and fish menu using the freshest ingredients. The dining experience is elevated with wine pairings for each dish. Immerse yourself in a historic house ambiance or dine on the porch during sunny days, savoring the essence of Seville's culinary heritage in every bite.