Top Germany Cooking Classes

Laughter, fun, and pretzels. We use our amazing space at Zum Bauer where you comfortably and safely learn from our trained Chef's the history and styles of pretzel making and baking. It is truly an amazing experience that ends with you having fun knowledge to share with friends, a new cooking skill, and of course a pretzel !

Treat yourself to a unique home cooking class in Cologne, guided by your host who is no stranger to the art of immersive storytelling. Together, you will create a delicious meal in her kitchen-dining space. The event is private and dedicated just for you, whether you book for yourself or up to 4 as a group. In warmer weather, if natural light permits, you have the option of dining outdoors, in the communal garden! The host lives with her partner and they own a sweet, medium-sized dog who welcomes cuddles! The meal designed from German recipes, feature local seasonal produce with Nadia’s personal touches. Curious yet respectful, she draws influences from her childhood in Singapore, travels and the years she lived in Rome, Italy to complement German cuisine in an exciting and memorable way, through select choices in ingredients and cooking techniques. Afterwards, the recipes will be emailed to you, so you can recreate them back home!

A truly fun way to learn about the two most influential ingredients to a Bavarian's life. At Zum Bauer we will have you laughing and rolling pretzels while tasting the three most consumed types of Bavarian beer. Each evening includes three pretzels of our making with choice of toppings and dips and three half liter beers per person.

Create your own handmade chocolates in a boutique chocolate studio in Munich’s vibrant Schwabing district. With guidance from your instructor, you’ll learn about tempering, work with premium couverture, and craft your own delicious chocolates to take home. A sensory, hands‑on activity, fully indoor, suitable for any weather and perfect for travelers, food lovers, and anyone seeking a unique activity in Munich.

Explore the art of French cuisine in an engaging masterclass led by Chef Louis, a passionate culinary expert dedicated to sharing authentic French recipes and techniques. This hands-on experience covers the preparation of classic savory dishes and iconic pastries, enriched with Chef Louis’s personal stories and professional tips. Participants will gain insights into the cultural significance of each recipe, making it accessible for all skill levels. The class culminates in a relaxed tasting session, allowing you to savor the delicious dishes crafted in a warm and inviting setting, perfect for food enthusiasts and anyone looking to deepen their culinary knowledge.

Join me at my newly renovated Werkstatt Kitchen inOberaudorf for a Bavarian family style dinner and learn how to make some Christmas market classics, Schupfnudeln, Brat Apfeln & Gluhwein. Together we roll our sleeves up as we roll our Schupfnudeln out. Sip some of our favorite Bavarian beers during the cooking experience and enjoy a local schnapps to top off the meal. You join me each step of the way. We pick you up from the train station in Oberaudorf and then it is straight into the Werkstatt kitchen with all the fixin’s and most importantly the Guade Vibes! After cooking and enjoying our meal together, we say Servus and get you back to the station in time for your train, but not before you get your own Adventure Bavaria recipes to take back with you so you can make Schnitzel at home for all your family and friends.

Taste the best of Dresden — and enjoy an indulgent way to explore the city — with this private, evening walking tour. Meet your guide at a location that works best for you, and head to the city’s trendy Neustadt district, where you’ll learn more about its history and culture — and will stop for bites at local restaurants. Finally, finish with a hands-on dessert-making experience at a cozy Neustadt bar.

Join a local winemaker to discover the art of organic grape cultivation, explore the secrets of sustainable winemaking, and enjoy a tasting of handcrafted organic wines

Craft traditional Bavarian pretzels from scratch in this immersive workshop in Munich. Participants will mix, knead, and shape their dough into iconic pretzels, followed by the unique lye dip that achieves that signature dark crust. While pretzels bake, you’ll create a delicious obazda cheese spread and finish off with kaiserschmarrn, a delightful shredded pancake. This full meal is enjoyed together, complemented by a tasting of Bavarian beer. Led by a French expat passionate about baking, this workshop embraces a hands-on approach in a cozy cooking studio, perfect for small groups or private events.

We combine two activities that simply work together: drinking wine and painting. Easels, canvases, paints and brushes are available in our shop and you can express yourself creatively. Everyone has the opportunity to write a motto on a piece of paper, which we throw into a large wine glass and accompany the evening. At our events we present five exciting, high-quality wines that can be enjoyed throughout the evening. In addition, you can meet new people in a relaxed environment, present your masterpiece and, of course, take it home with you at the end. If you are interested in art and regional wines, then you should definitely stop by and uncork your creativity!