Top Genoa Dining Experiences

This experience takes place inside a family-run Ligurian food shop, not in a standard cooking school. Prepare potato gnocchi from scratch and make authentic Genoese pesto with a marble mortar and wooden pestle. Then enjoy the food you created during a relaxed brunch, paired with 2 wines from small Ligurian producers. You will also discover the stories, ingredients, and traditions behind Genoa’s local food culture.

Be welcomed into a private family home in Santa Margherita Ligure with this private cooking demonstration followed by lunch or dinner. Watch as your host makes some of Liguria’s most traditional dishes from old family recipes while you learn about the culinary history of this stretch of coastline. Then sit down for a family-style meal featuring the dishes your host has just prepared, served with regional red and white wines.

Learn to make Genoese focaccia and Margherita pizza in Genoa during a hands-on cooking class at Tiziana’s eighteenth-century home. Knead the dough, wait for it to rise, bake both specialties, and enjoy them fresh from the oven with Prosecco.

There’s no better place to learn to make pasta than Italy and this small-group class in Genoa teaches you everything you need to know. Join a small group and learn to make fresh pasta from start to finish. You also learn how to make an iconic Italian dessert, tiramisu, before enjoying all your hard work during a delicious meal.

Taste a typical Italian meal in a traditional home during this private tour in Rapallo. Join your host for a short cooking demo before sitting down to a delicious 4-course meal of Ligurian specialties paired with local wines and good conversation. This is a great way to immerse yourself in the local culture and ask any questions you may have about Italian cooking.

If you are about to visit Genoa but don’t know the most typical dishes to taste, join the Genoa street food tour, and you will be led through Genoa’s street culture. Discover the places only locals know about. Eat with us fried fish, the best focaccia in town, and typical savory pastries, while exploring Genoa. Taste local pesto and other specialties, drinking local wine or a cold artisanal beer. Back home only after an authentic “caffè”: that’s what to do in Genoa if you seek to share the locals’ simple rituals.

Live this unique experience and enjoy these tasteful paths strictly related to the vegetable garden, the sea, and the earth and following the traditional recipes of the area, accompanied by a tasting of wines from the winery. The winery offers the experience of a traditional trattoria where fresh pasta is the queen, accompanied by products and herbs from the garden, respecting seasonality. Meet a family-run winery, Enjoy organic food perfectly paired and served with delicious wine and let you be surprised by the wonderful products of the Ligurian land.

Immerse yourself in Liguria’s picturesque, rural scenery when you visit an organic, family-owned winery for a tour and tasting. Pick between several convenient start times, make your own way to the winery, and get ready to explore its vineyards and cellars, and learn the ins and outs of the winemaking process. After your tour, you’ll taste four different wines, local delicacies, olive oil, and grappa.

Genoa is known for its UNESCO-listed monuments and gigantic Aquarium, but there’s so much more to see in the port city. On this Lokafy walking tour, connect with a Genoa local who will show you around their city like a friend and take you to the neighborhoods, museums, shops, and restaurants that they know and love. Chat with your guide before you arrive and devise an itinerary that suits your preferences and style of travel.

On this private, full-day shore excursion for cruise passengers, you’ll discover two of northern Italy’s most picturesque coastal towns: Portofino and Santa Margherita Ligure. Enjoy panoramic views over the Ligurian coastline from Castello Brown, stroll through Portofino’s scenic central square, “La Piazzetta,” and grab a meal or a gelato in the colorful fishing port known to locals simply as “Santa.”

Learn to cook fresh Italian dishes in the home of a local during this small-group, hands-on cooking experience in Chiavari. Join your dedicated host in their home and prepare a meal from scratch, which may include fresh pasta and a traditional Italian dessert. Then, sit down to the fruits of your labor paired with local wines and good conversation.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

It combines the thrill of truffle hunting with a gourmet lunch in a typical trattoria. A few kilometers from Genoa / Milan and Turin, participates in the search for the prized fresh black truffle in Summer and autumn winter the White Truffle of Alba with an Expert conductor and his faithful dog. After the adventure, treat yourself to a selection of local dishes, including egg tajarin and a homemade dessert, all enriched with a fine dining experience. An unmissable opportunity for lovers of good food, Piedmontese wines and nature.

Get off the beaten tourist path and you’ll be welcomed into your host’s home in Savona for a private cooking class. Embark on a local market visit to find the freshest ingredients for your cooking class, then get to work making three traditional dishes. You’ll get personalized attention from your guide and enjoy the ability to ask plenty of questions while you taste your creations.

Learn to make delicious Ligurian dishes from a local during this private cooking class in Genoa. Get your hands dirty as you learn the tricks of the trade to make a few of the region’s best dishes. Then, enjoy the food that you’ve made paired with wines from the region and leave with an apron and reusable shopping bag as a keepsake.

Discover Italy’s finest regional wines at Vinicola 23 in Genoa. Guided by a local expert, you'll select a personalized tasting featuring top regional options—from bold Tuscan reds and noble Piedmontese Barolo to crisp Venetian whites, breezy Ligurian blends, or a grand Italian tour. Each tasting is paired with an authentic local aperitivo featuring fresh Genoa focaccia with pesto, cured meats, and aged cheeses. Relax and sip your way through Italy's greatest flavors.

The historic port city of Genoa is known for its unique cuisine, but only locals know where to find the most authentic local specialties. With this street food tour, join a passionate Genovese foodie to discover the top gourmet shops and food stands. Learn about the city’s culinary culture from your guide as you sample sweet and savory delicacies while strolling through the atmospheric old town.

Immerse yourself in Italian culinary culture while visiting Camogli by booking this private cooking class. You and your private party will be welcomed into a local home, where you’ll learn to make three traditional Italian dishes; all ingredients and tools will be provided. Then sit down to taste what you’ve made with a glass of wine and conversation about Italian culture and food.

Experience an authentic Genoese aperitivo inside a small local food shop in one of the most characteristic streets of Genoa’s historic center. Taste two distinctive Ligurian white wines: Vermentino from eastern Liguria and Pigato from the western Riviera, paired with Genoese focaccia, fresh pesto, and Taggiasca olives. Unlike a formal wine class, this is a relaxed and convivial experience designed for everyone, including guests with no previous wine knowledge. Discover the stories behind Ligurian flavors and the small local producers represented in the shop. Groups are limited to six guests, creating a friendly and personal atmosphere just steps from Christopher Columbus’ House, Porta Soprana, and Piazza Sarzano.

This experience focuses exclusively on rare Ligurian native grape varieties that are difficult to find outside the region. The tasting takes place in a family-run boutique near Columbus’ House and features small producers, limited-production wines, and an intimate seated format. It’s designed for curious wine lovers looking for something authentic, educational, and truly local rather than a standard tourist tasting.

Delve deeper into Italy’s culinary culture than you would in a restaurant during a private market tour and cooking class in a local home. Designed for travelers with a vested interest in food, this experience promises both the undivided attention and insider knowledge of your guide, and allows you to cook in the intimate setting of a local home.

Take a break from touring and meet a local host and passionate cook to prepare two of the most beloved Italian dishes from scratch. Learn how to knead, roll, and shape two types of fresh pasta and sauces to go with them, then assemble an authentic tiramisù just like an Italian “mamma”. Cap off your time together with a family-style meal featuring the dishes you’ve created served with regional wines.

Not just a cooking class, but an authentic Ligurian experience in the heart of Genoa! Prepare the real Genoese Pesto in the mortar with Camilla Pizzorno, World Champion 2022, and Lorenzo Ruggiero, discovering the secrets of the traditional recipe. Experience an exclusive stay in a suggestive former bank vault from 1890, with its imposing original door, or on the elegant outdoor terrace during the beautiful season. Between good Italian music and a convivial atmosphere, you will personally prepare your pesto with selected ingredients and a traditional Carrara marble mortar. You will conclude with a Ligurian aperitif: freshly made pesto, Genoese focaccia, artisanal walnut sauce, and a glass of white wine from the Ligurian Riviera. You can also order any specialty from the restaurant menu, during and after the experience, benefiting from an exclusive 10% discount. An unforgettable encounter with the flavors, history, and traditions of Genoa!