Top Europe Cooking Classes

Led by a knowledgeable local chef, this immersive experience will take you on a journey through the vibrant Ibiza style, and discover the freshest local produce and explore the culinary traditions of Spain. Through a hands-on cooking class, you will learn the secrets of creating authentic Spanish dishes, including handmade Gazpacho. The culmination of the experience is a mouthwatering lunch, accompanied by local wine, to savor your culinary creations.

Skip the crowded restaurants and learn how to make traditional Spanish and Majorcan food during this small-group experience. Alongside a chef, learn how to prepare a 3-course meal that includes a starter, main course, and dessert that are typical of the Balearic Islands. Then, enjoy the fruits of your labor with your newfound foodie friends and drinks.

Learn the secrets to preparing classic dishes like an authentic Italian “nonna” in the comfort and privacy of your vacation villa anywhere in Umbria. Enjoy the convenience of a private chef who will come to the location of your choice for an informal, hands-on lesson to prepare the recipes you choose. Relax after the class over lunch or dinner featuring the dishes you’ve made together served in your villa’s dining room or garden.

Join a certified sommelier and explore the boutique wineries in the hills surrounding Montefalco to meet with the winemakers and sample Sagrantino and other traditional wines from Umbria. Skip the hassle of trying to find these hidden wineries yourself with round-trip transportation from Assisi and visit two wineries for tours, tastings, and a family-style dinner featuring local specialties.

Immerse yourself in Viennese cuisine during this traditional kaiserschmarrn cooking class and tasting in Vienna. Learn from an award-winning Viennese chef how to craft the perfect kaiserschmarrn at a historic Viennese restaurant. Uncover the secrets of this classic Austrian dessert and take home the recipe to recreate it. Savor snacks, coffee, or tea while learning about the history behind this famous Viennese dish.

Naples is famous for its traditional pizza and this pizza-making class teaches you how to make a delicious pizza pie with a local "pizzaiolo." Learn what dictates an authentic Neapolitan pizza and then gather around a wooden table to prepare your own masterpiece. Make and knead the dough, top it with homemade sauce and your choice of toppings, and learn how to put it in the wood-burning oven.

Learn the secrets behind Spanish cooking during this private half-day class in Córdoba. Begin by shopping for seasonal ingredients at Corredera Food Market and meet local vendors. Cook a handcrafted menu from scratch, including dishes like a Spanish potato omelette and seafood rice. Enjoy craft beer, table olives, and Spanish wine as you feast on the meal you prepare.

The "Vineyard-to-Plate" Connection: You won’t just cook in a kitchen; you’ll dine on a terrace overlooking the very vines that produced the Chianti Classico in your glass. It’s a 360-degree immersion in our organic estate’s life. Authentic Conviviality: In Italy, food is about sharing. We focus on the "Tuscan pace"—taking the time to prepare pasta from scratch and then sitting together as a family to enjoy the meal, paired with our own organic wines, extra virgin olive oil, and balsamic vinegar. Master the Essentials: Instead of overcomplicating, we teach you the true secrets of two Italian icons—fresh pasta and tiramisu—using simple, seasonal ingredients that you can actually find and use once you return home. The minimum number of participants for this experience is 2 people, max 8 people.

While it's fun to feast on world-famous Dutch cheese, few visitors get the chance to make it themselves. This private experience takes you beyond a tasting and teaches you how to make cheese in the town of Katwoude, a quaint village a short distance from Amsterdam. You’ll not only participate in the cheese-making process, but you’ll also sample wine and other typical Dutch produce before taking home your creation.

Avoid crowded restaurants and indulge your taste buds in this hands-on small-group cooking class in Rome. Follow the lead of a chef and learn how to mix, knead, and cut fettuccine pasta, before moving on to master the art of tiramisu. Sip wine while you work and savor your dishes in an air-conditioned setting. Ideal for travelers who like to vary up their activities when on vacation.

Our Gelato Mastery Course in Sorrento is the perfect way to immerse yourself in the delicious world of Italian gelato making. Our expert instructors will guide you through every step of the process, from selecting the freshest ingredients to creating your unique flavor combinations. Not only will you learn the secrets of authentic gelato making, but you'll also have the opportunity to enjoy your creations at the end of each session. With stunning views of the Sorrento coastline and a fun and welcoming atmosphere, our course is the perfect addition to any Sorrento vacation. Don't miss out on this sweet and unforgettable experience!

Escape the bustle of Sorrento’s tourist-clogged streets and spend a serene few hours on a working farm—without ever needing to leave the city—on this half-day, small-group culinary workshop. First, stroll through a citrus grove and indulge in tastings of local cheeses, produce, wines, and Limoncello. Then, roll up your sleeves and learn how to hand craft the perfect pizza from experienced cooks—followed by lunch and conversation.

This wine tasting experience takes place in a historic 1930s winery, where tradition meets excellence. You'll explore ancient cellars, guided by expert sommeliers who reveal the secrets of local winemaking. The highlight? A personalized tasting of five, seven, or nine premium wines, perfectly paired with regional delicacies for a full sensory journey. Set against the stunning backdrop of Sorrento’s countryside, this experience offers an authentic taste of Italy’s winemaking heritage in an exclusive and immersive setting!

The unique flavor of this pasta-making class on a panoramic terrace in Capri lies in the perfect blend of authentic Italian cuisine, breathtaking views, and intimate hands-on learning. Set high above the island, you’ll be surrounded by stunning vistas of Capri and the Gulf of Naples as you craft traditional pasta dishes under the guidance of a local chef. This immersive experience not only teaches you the art of pasta-making but also allows you to savor your creations while taking in one of the most picturesque settings in Italy. Adding a delightful Tiramisù and a refreshing drink to the mix elevates this class from a simple cooking session to a full-fledged culinary journey. The small group size ensures personalized attention, making it a truly unique and memorable way to enjoy the flavors and beauty of Capri!

Experience the art of Italian pizza-making in one of the most breathtaking locations on earth—Capri! In this hands-on class, you’ll learn to create authentic pizza from scratch, including crafting your own dough and choosing fresh, local toppings like Margherita, Marinara, or a custom creation. Set on a stunning panoramic terrace, you’ll enjoy views of the island and the Gulf of Naples as you bake and savor your homemade pizza. The experience concludes with a delicious Tiramisù and your choice of drink, making it the perfect blend of culinary delight and unforgettable scenery!

Learn to bake scones and other treats for a classic afternoon tea during a private baking class near Shakespeare's house. The class takes place in a charming cottage near the town center, and includes scones and other snacks served with tea or coffee, and a glass of sparkling wine. You might make brownies, sweet and savory scones, and jam from organic ingredients. You’ll also be provided with recipes and scones to take with you.

With the help of your native host, we will guide you into an adventure like no other. We will host you in our family farm Tomas where we grow and produce all the quality local products. We will visit our garden and pick fresh vegetables for delicious meals, go select wines in our cellar and from our mill we will take olive oil that will make every dish special and healthier. We will spend amazing time together while learning something about the best cuisine in the World and we will enjoy in abundance of quality and homegrown, organic food.

A great choice for foodies, families, and friends, this intimate experience is a wonderful way to experience the rural atmosphere of the Montes​ de Malaga region. Together with your loved ones and instructors, create a four-course​ lunch using home-grown and local ingredients. Sample olive oil and sherry while enjoying lunch al fresco beside the grapevines, or in colder weather, inside by a log fire.

Enjoy a hands-on introduction to the cuisine of Zaragoza during this two-in-one market visit and cooking class. Meet in the city center in the morning, and head first to the Mercado Central, where you’ll meet vendors, will purchase seasonal ingredients, and will see how locals shop. Then, head to your kitchen facilities; with your guide’s instruction, you’ll learn how to prepare several authentic dishes. At the end of class, enjoy your meal alongside delectable local wine.

Skip the crowded Florence restaurant scene for this 4-course cooking class featuring Tuscan specialties. Start with preparing appetizers before moving to the first course of hand-made pasta and sauces, a second course with meat and vegetables, and dessert. When the class is over, you’ll have the chance to taste what you’ve cooked over wine. Vegetarian options are available on request.

Three times a week, in the Florentine city center, there is a special food experience going on: Italian pasta cooking class! It lasts about 3-hours and it is held in Florence. The cooking class starts: four of the most traditional Italian pastas are taking life.Three hand-made pasta with sauces, with meat and vegetables and a dessert are the very heart of the cooking experience. Included in the experiences there are water and wine. At the end of the class there is the “food tasting”: you are going to taste what you have cooked. Vegetarian option available

Spend some time relaxing whilst learning about Greece's wine culture with this wine-tasting. Enjoy trying rare Greek varietals alongside snack pairings as your host provides insights into the flavour profiles and histories of each wine. Perfect for travelers looking for a leisurely activity to break up a busy vacation, this beachside experience does not include hotel pick-up or drop-off, which may be available at an additional cost.

Learn to make Greek cocktails by the beach in Mykonos on this small-group cocktail making experience. This is great for birthday parties, bachelorette parties, or even team building events. You’ll get to make three cocktails with traditionally Greek spirits, like ouzo, tsipouro, and mastic- which is all included in the price.

Explore Mykonos’s architecture against the blue skies as you walk through the area with your guide and small, intimate group (max 6). Besides a walking tour of the town, you’ll also have a local artisanal picnic paired with local white wine. After your lunch, you can spend some time by the sea, or take a dip in the crystal water.