Top Europe Candy Making Classes - page 3

You’ve explored Istanbul, tasted its flavors, and now you're returning home not just with souvenirs — but with a story. In this workshop, held in the enchanting surroundings of Little Hagia Sophia, you’ll learn how to make authentic Turkish Delight, a centuries-old treat that you can now create with your own signature twist. Perfect for families, couples, and curious travelers — you’ll leave with refined memories and a tradition to carry forward. At Istanbul’s Oldest Monastery, located within a history-filled garden, you learn how to make Turkish delight. Instead of Turkish delight purchased from a store and presented as handmade, you take home the Turkish delight you have learned to make with your own hands, presented in a traditional ceramic (iznik tiles ) container. Accompanied by a local storyteller, you experience the stories that accompany this tradition. You can also meet other artists at The Little Hagia Sophia Cultural Center.

The neighborhood surrounding the storied Campo de’ Fiori outdoor market is one of Rome’s culinary hubs, but it takes an insider to know where to find the top food stands and shops. Sample the best savory and sweet specialties on this small-group food tour led by a foodie guide. Visit landmark bakeries, delis, restaurants, and other eateries to feast on everything from pizza and pasta to charcuterie and pastries—plus pick up dining tips along the way.

Use great quality ingredients under the supervision of the head of personnel to make two different kinds of pasta and tiramisu during this small-group cooking class. Flavor your pasta with fresh truffle and 24-month aged parmesan, and taste Tuscan wine to go with your meal. Get home from your vacation with not just fond memories, but new cooking skills to wow your friends and family.

It is not a simple course, but a real immersion in the Italian craft tradition. This activity is special because: You will be an active member of the Chef's brigade, working in a professional laboratory (Chef and the City) on your desks, in a dynamic and practical environment. The focus is on learning the techniques necessary to master the masterpieces of traditional Italian pastry (Canestrelli, Cantucci, Torta Caprese). The experience culminates in a moment of taste and conviviality at the table, where you can savor your creations, with wine included, and receive digital recipes. It is the unique combination of professionalism, intensive practice and joy of sharing that makes this lesson a gift for the senses and spirit.

Risotto is a typical Italian dish and I offer the opportunity to prepare it in a simple way. I want to show guests that enjoying a good dish means using simple and genuine ingredients, as the Italian culinary tradition wants. If the atmosphere is friendly and convivial and the dessert is sweetened DA a delicious tiramisu, then the experience is really special. Try it and you will be delighted. Word of Madame Mariò.

Smokvara has a rich and intense sweet flavor, with a pronounced aroma of ripe figs. The texture is thick, soft, and slightly sticky, while the dough absorbs the syrup it soaks in, giving it juiciness. The taste reminds of traditional homemade cakes, with a prominent natural sweetness of the figs and a subtle caramel-like note.

The Panforte Factory is a renowned producer of traditional Tuscan pastries, committed to excellence and authenticity. Visitors to The Panforte Factory can explore the fascinating world of artisanal sweet-making, witnessing firsthand the meticulous craftsmanship behind each product. The company takes pride in using only natural ingredients, preserving the integrity of age-old recipes while adapting to modern quality standards. You are invited to indulge in an exclusive tasting session, savoring the delicate textures and rich aromas of Tuscany’s most beloved treats. Established in the 1990s, the brand embraces Siena’s centuries-old confectionery heritage, offering handmade delicacies that capture the essence of local flavors. The meticulous selection of raw materials, from premium almonds and honey to carefully balanced spices, ensures an unparalleled sensory experience.

With us you dive into the world of chocolate and can create your own chocolate bars under my expert guidance. But you can also decorate chocolate chips with glitter, dried fruit, flowers and other decorations. In any case, you will be able to go home with around 300g of chocolate - it is a wonderful souvenir from Vienna.

Escape the city to a relaxing villa in the middle of the Chianti hills where you can master the basics of gnocchi and Italian ice cream in a vegetarian version thanks to our fantastic chef! During the course you will learn to prepare these two specialties in a simple and replicable way at home, you will receive the recipes for the preparations and you will taste what you have created with your classmates.

With our traditional Sicilian cooking lessons; we value sustainability and have a Zero Waste policy, with us you will learn to transform your ingredients not only into tasty traditional dishes, but also into gels, powders and chips for a gourmet presentation. The course is offered by professional chefs, who will teach you tricks and secrets of the culinary art, thanks to their vast experience of over 20 years in the sector. Our location in the countryside, surrounded by olive trees, orange trees, lemon trees, vineyards, tomatoes and vegetable gardens, offers the perfect atmosphere to discover the secrets of Sicilian cuisine and live an authentic experience, also recommended for the little ones, who will thus be able to fall in love with the vegetables and healthy eating. Pets are also welcome on our farm.

Master the art of Italian cooking with this hands-on, rooftop class lead by a local chef. Join a small group of fellow foodies as you roll fresh fettuccine, prepare delicious sauces, whip up creamy tiramisu, sip five Italian wines, and feast on your creations under the sunny sky. Swap cooking notes with the group and ask your chef for expert tips to try once you return home.

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Authentic Greek Recipes: Discover the secrets of traditional Greek cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Authentic Greek Recipes: Discover the secrets of traditional Greek cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.

Intimate atmosphere It is a unique cooking-class where you your hands in the dough preparing typical recipes of the Italian cuisine. Before starting the experience, contact me in order to share the recipes you want to try. Vegetarian, gluten-free and vegan choices are also available

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Sephardic Cuisine Recipes: Discover the secrets of traditional Sephardic Cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.

Throughout this fun-filled and informative workshop, our passionate chocolatiers and mixologists will share their expertise, providing insights into the history of chocolate, the art of truffle making, and the nuances of gin pairing. Learn about the origins of chocolate, from its ancient roots to its modern-day allure, and gain a deeper appreciation for the craftsmanship behind these heavenly treats. Laughter and joy fill the air as you unleash your creativity, mingle with fellow chocolate and gin enthusiasts, and immerse yourself in a truly immersive experience. Whether you're a seasoned connoisseur or a curious beginner, our Malta Chocolate and Gin Experience guarantees a memorable adventure that tickles your taste buds and sparks your imagination.

When one experiences and gets a sense of a region, it awakens a series of emotions and experiences capable of transporting us back in time to the origin of its history. The journey that I present will bring you in contact with our know-how and traditional flavors, and meeting with our artisans will open up the gateway to a tour full of sensations and authenticity. Surrender to our Traditions!

This experience combines practical cooking instruction with relaxed coastal time, offering a unique, efficient way to enjoy two essential parts of Amalfi life—food and sea. Learn to make bruschetta, ravioli with tomato sauce, tagliatelle with zucchini and shrimp, and tiramisù from local chefs in a working restaurant. Then unwind at a beach club nearby with views of Positano and Li Galli Islands. Designed for visitors seeking authentic cultural engagement without a rigid schedule or large group format.

Together with the resident family, you will be able to make and experience how the Portuguese make their meals. Using regional and seasonal products, you will build a menu, help prepare, or not, and then enjoy sitting at the table in the company of the hosts. Come share a meal with me and my family and discover the magic of a good conversation accompanied by excellent food. You don't even need to wash the dish at the end, it's included.

With the help of your native host, you'll discover the unique flavors of the Bulgarian cooking while learning about the traditional ways of life. As part of this class, if the weather allows it and if it is a working day you may visit a local market, choose exotic ingredients and learn to cook 3 typical Bulgarian dishes.

You will be able to completely immerse yourself in a unique and authentic experience and cook like a true local! You will learn ancient techniques and use tools from a bygone time. I will reveal tricks of the trade and tell you the story of the dishes we will prepare together. The ingredients and flours used are locally produced. The menu is also suitable for those following a vegetarian diet.

Craft your own delicious Mozartkugeln in the heart of Salzburg. This interactive workshop invites you to explore the rich tradition of Austria’s most famous chocolate. Under professional guidance, you’ll create 10 exquisite handmade chocolates, beautifully wrapped to take home. With a recipe in hand, you can recreate this delightful treat anytime. Perfect for chocolate lovers of all ages, this 1.5-hour experience promises a sweet escape into the world of confectionery craftsmanship.

This workshop will be accompanied by good conversation, good music and fun. In the end, you will be able to shine with your friends and family. For families with children, a private workshop can be scheduled. Special conditions for groups of 10 or more people.

You will have the opportunity to cook in a real cooking workshop, with real professional cooks. You will become part of the world of Italian cuisine, as if you were working in a real brigade for a real pizza delivery! The atmosphere will be relaxed and fun but you will learn real cooking techniques. The specialty of this experience is also in making the pizza dough by hand, using the right ingredients and fresh products!