Top Europe Candy Making Classes in 2026

What is the Mokambo Experience all about? We will make gelato together starting from scratch. In particular.. We will open the doors of our laboratory and we will show you what it means to prepare genuine artisan ice cream faithfully following a recipe from 1840. We'll provide you with aprons, spatulas and spoons and then we'll get to work! The ingredients you will use will be: Local pasture milk from the Alta Murgia Park, eggs from free-range hens, simple cooking sugar, plus the "secret" ingredient that we will select for you! During this experience you will discover how it is possible to create something good and genuine, using a few simple local ingredients and you will understand why (unlike what is believed) it is really difficult to find artisanal ice cream in Italy with a very short list of ingredients.

Learn the art of traditional Sicilian Frutta Martorana with Angela, a professional pastry chef. This is more than a simple cooking class: it is an opportunity to discover a beautiful Sicilian pastry tradition through a personal, hands-on experience, guided by someone who works professionally with pastry and loves sharing her knowledge.

The Fresh Pasta and Italian Vegetarian Ice Cream course at our cooking school, located in the picturesque Chianti region, offers an authentic and exclusive culinary experience. This course, open to cooking enthusiasts of all levels, is a journey into the art of fresh pasta and Italian ice cream, two pillars of Italy's culinary tradition. The dishes prepared will be simple and tasty, so they can be replicated at home. At the end of the course, after having eaten what has been prepared in company, the diplomas will be awarded and the recipes will be sent to the participants.

Together with the resident family, you will be able to make and experience how the Portuguese make their meals. Using regional and seasonal products, you will build a menu, help prepare, or not, and then enjoy sitting at the table in the company of the hosts. Come share a meal with me and my family and discover the magic of a good conversation accompanied by excellent food. You don't even need to wash the dish at the end, it's included.

Pastry Class is a full experience great for all levels and lovers of desserts and they are designed to give you an authentic taste of Croatian sweet cuisine. Your class will include a fruit and vegetable market tour where we will buy our ingredients from the local producers. Back in the kitchen, we start the cooking process by tasting local wines and liqueurs and then switching on the tunes while our award-winning pastry chef helps you to prepare the amazing desserts. All of our chef instructors have worked in some of the best restaurants and pastry shops in Croatia as well as in Europe so as to give you the most professional cooking / baking / pastry experience. You will be learning from some of the best pastry experts in Croatia! At the end of your class you will enjoy the meal that you have worked to prepare. Food and wines are included in the price.  Enjoy!

Without you realizing it, you find yourself living the life of a real Italian chef for a few hours. You learn and eat together, in small groups, led by a Pro Chef Ambassador. You are not a spectator: you put your hands in pasta, you work selected raw materials from the territory, you discover tricks and gestures from professional cooking and then you sit at the table to enjoy, in pure Italian style, the dishes you helped create. Live a complete experience, from the welcome, to the hands in the dough, to the shared table, which focuses on the quality of time, relationships and the memory you take away: for a day, “be a chef for a day”

I will follow every step that will lead you and your children in the making of the typical fresh Italian pasta and in the making of Tiramisu. I will teach you all the steps and my secrets to make these top Italian dishes! You will just have to put your hands in dough and participate in the preparations. Good wine and a tasty aperitif will accompany your experience.

After meeting the other guests, you’ll start with a brief tour of the Villa, you’ll move to the kitchen for a relaxed hands-on session, after a introduction to the dishes, everyone cooks at their own pace, following the chef step by step. Halfway through the preparations, an aperitif with sparkling wine will be offered. At the end, you’ll sit down together to enjoy everything you’ve prepared, drinking Sicilian wines You’ll prepare: ricotta cream, panelle, arancini, fried eggplants, sweet & sour onions, compose salad and cannoli shells at the end. The focus is on ingredients and technique you can replicate at home, with clear explanations and time to ask questions. You’ll chop, knead, cut and plate everything yourself This class is suitable for beginners and food lovers Water, juices, coffee available to guests. After the class you’ll receive a PDF cookbook, so you can recreate the dishes at home. With your consent, photos from the experience may be shared on our social media channels

During this experience participants have the opportunity to prepare with their own hands two traditional dishes of Sicilian and Italian cuisine and taste them. Between the cooking class and the tasting we propose a short walk of only 7 minutes independently to visit the cathedral and the astronomical clock. Upon return guests will taste the dishes prepared

You will spend a different morning, out of the crowds and tourist stops to immerse yourself in a homemade experience amongst the flavors and atmosphere of Venice. You will be able to customize your menu according to your particular preferences and needs, giving value to the seasonality of local products. On fine days, you can enjoy our wonderful terrace overlooking the gardens, rooftops and San Marco bell tower.

When one experiences and gets a sense of a region, it awakens a series of emotions and experiences capable of transporting us back in time to the origin of its history. The journey that I present will bring you in contact with our know-how and traditional flavors, and meeting with our artisans will open up the gateway to a tour full of sensations and authenticity. Surrender to our Traditions!

Discover authentic Sicilian cuisine in Palermo with a hands-on culinary experience, guided by a local chef. Prepare traditional recipes, learn concrete cooking techniques, and enjoy the meal you created together, accompanied by Sicilian wine.

Enjoy an authentic Sicilian dinner without leaving your accommodation. A private chef comes to your villa or apartment in Palermo to prepare a freshly cooked Mediterranean meal exclusively for your group.

Learn to create Italy’s most beloved dishes in a hands-on cooking experience in Milan. Go beyond dining out as you prepare fresh pasta and tiramisu using traditional techniques and ingredients. This experience offers practical skills, cultural insight, and a rewarding way to connect with Italian cuisine that you can recreate long after your trip.

This experience combines practical cooking instruction with relaxed coastal time, offering a unique, efficient way to enjoy two essential parts of Amalfi life—food and sea. Learn to make bruschetta, ravioli with tomato sauce, tagliatelle with zucchini and shrimp, and tiramisù from local chefs in a working restaurant. Then unwind at a beach club nearby with views of Positano and Li Galli Islands. Designed for visitors seeking authentic cultural engagement without a rigid schedule or large group format.

We will guide you to discover unique flavors resulting from true Italian culture. The location will make you experience a moment of true relaxation and fall in love with the splendid view. Learn to make two types of pasta with your hands, choose your favorite seasoning together with your group. Enjoy an aperitif at sunset while the water starts to boil and enjoy your dinner on the terrace. Like any self-respecting dinner, dessert cannot be missing, discover how to make a perfect tiramisu and enjoy company and good food.

Discover the secrets of the original Tiramisu in a hands-on workshop with an Expert local chef. In this engaging workshop, you will learn how to prepare the perfect cream and dunk the ladyfingers, following the Italian tradition. At the end, you can enjoy your masterpiece, savoring every bite of your sweet creation.

What I propose is an experience where you will be accompanied by me in the preparation of the menu dishes and by my husband in the management of aperitifs and as a support in conversations in English and Spanish. In this way you can experience the atmosphere of an authentic Italian family, share prepared food sitting together at the table and discover the stories of my family, the traditions of my city and Italian culture. Much more than just a cooking lesson!

Take part in your cooking class in Cagliari and discover all the secrets of italian cuisine enriched with genuine Sardinian raw products! Thanks to your guide, you will learn how to make fresh pasta to prepare one of the main delicacies: ravioli stuffed with sheep's ricotta, to be seasoned with a fresh tomato sauce. During the lesson, your chef will involve you in the preparation of the dishes also through explanations and curiosities related to the ingredients. To conclude in a sweet way, you will learn how to prepare a beloved dessert of the Italian tradition and known all over the world, but with a small reinterpretation: tiramisu made with typical Fonni cookies. At the end of the lesson, you will savor the dishes prepared by you accompanied by excellent local wine, for a special moment of sharing and conviviality. Don't miss out on this original gastronomic experience, perfect for immersing yourself in culinary culture and taking a bit of Sardinia with you!

The academy is much more than a cooking school where you can learn traditional dishes, it is an authentic experience that blends tradition, local flavors and Tuscan hospitality. We stand out for the careful selection of ingredients of the territory, many of which are zero km. Our location is the very framework of the experience. Nestled in the medieval streets a few steps DA piazza del campo, it gives our guests a unique and suggestive atmosphere where every experience is accompanied by the beauty of Siena.

Immerse yourself in the rich traditions of Italian cuisine with a 3-hour Kosher cooking masterclass in Rome. This engaging experience invites food lovers and curious travelers alike to learn the art of pasta making from scratch, master the classic tiramisù dessert, and prepare a variety of traditional Italian sauces. Led by a skilled chef, the class provides a hands-on approach to creating authentic dishes using certified kosher ingredients. Enjoy a delightful meal of your freshly prepared pasta and dessert, accompanied by a refreshing drink or glass of wine, all while making new friends in a warm, welcoming environment.

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Authentic Greek Recipes: Discover the secrets of traditional Greek cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.

The activity stands out because it transforms the preparation of the Sicilian cassata into an authentic artistic experience: not a simple cooking class, but a creative journey lived in an intimate and refined environment, where contemporary art and Sicilian tradition meet in a truly exclusive moment.

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Sephardic Cuisine Recipes: Discover the secrets of traditional Sephardic Cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.