Top Ecuador Food Tours

Experience the Famous Foods of Historic Quito on this tasty fun-filled tour! Go along with a savvy local bilingual guide to popular Quiteño eateries, markets, cafes, plazas and artisanal shops to sample diverse foods that define Quito's culinary landscape. We will stop at several locations tasting such classic bites as quesadillas, mote, empanadas, Ceviche, canelazo, and Ecuadorian chocolate and coffee. Along the way, meet locals and learn about Quito's rich culinary history. - Historic Quito Food Tour - Sample the best Quiteño cuisine inclusing quesadillas, mote, ceviche and seco de chivo - Learn about the diverse culinary history of Quito's rich cuisine. - Explore the Quito culinary landscape along with a local in-the-know guide

Mindo, known for its coffee and chocolate production, sits just off the main road between Quito and Esmeraldas. On this chocolate-centric tour, get a behind-the-scenes look at the chocolate-making process from bean to bar at a small-batch factory. Taste fresh fruit straight from a cocoa tree and finish with a tasting of several varieties of chocolate.

Experience a mix of nature and local flavours on this 3-in-1 private tour. Escape the busy streets of Quito—hotel transfers are included for a seamless experience—and immerse yourself in nature during a visit to Mindo Cloud Forest. You can also visit a chocolate factory and coffee plantation to see how these products are made. Travel in comfort in a private vehicle throughout the day, skipping the hassle of organizing transportation.

We bring the vineyard experience to the city where you can enjoy high-level Ecuadorian wines and signature Ecuadorian gastronomy.

Without insider tips from locals, it can be hard to shortlist the best street food stands in Quito. Avoid the guesswork, and get expert advice with this essential street food tour. Taste your way around the city and try a variety of local bites. Conveniently, lunch, coffee/tea, and soft drinks are included, so there's no need to stop and pay at each food spot.

Discover the flavors of Ecuador through a guided tasting session designed to go beyond surface-level tourism. This small-group experience introduces you to up to 32 local foods and drinks, explained in context by a knowledgeable local host. Instead of just eating, you’ll understand how, when, and why locals enjoy these foods in their daily lives. - Learn more about Ecuador cuisine than by eating out alone - Small group for a personal, social experience - Ideal for food lovers, curious travelers, and culture seekers - All tastings and drinks included

Immerse yourself on an unforgettable journey through Quito's vibrant off beaten path neighborhoods, where local flavors and artistic expressions intertwine. Join a passionate local chef as your guide on a unique street food and art tour that takes you beyond the tourist hotspots.

If you love food, or just want to know the gastronomy of another country, this tour is for you...!! You will get to know the new city, among its parks and buildings, visit restaurants that offer Ecuadorian food, have an explosion of flavors in your mouth, while you learn the history of food and your guide explains funny stories and secret places. ☺️ You can also visit the “Artisanal Market” if you want to bring souvenirs of the country, such as ponchos, hats, etc., and you will know a local market of the city where you will observe fruits, food, etc. - REMEMBER THAT THIS TOUR IS FOR “CARNIVORES AND VEGETARIANS” - NOT A TOUR FOR “VEGANS” - “ONE DISH OF FOOD FOR EVERY TWO PEOPLE” IS INCLUDED IN EACH RESTAURANT

Cotopaxi Volcano is the centerpiece of Cotopaxi National Park. At more than 19,000 feet (nearly 6,000 meters), its snowy peak dominates the landscape of the park. During this full-day tour from Quito, travelers experience the volcano from many vantage points. Explore a lagoon favored by water birds, learn more about the area at an interpretive center, and hike up the flanks of Cotopaxi Volcano to a recently-renovated climbers' refuge to experience this active volcano up close.

Quito has a rich culinary history, but most skip over it. Along with a local tastemaker guide, you'll experience the city in the afternoon and evening moving from the historic centre to the neighbourhood of La Floresta, an area known for it's street eats. With 14+ tastings across multiple stops, the tour is an authentic look at Quito's local food scene. This isn't about fine dining. Expect everything from corn-based dishes and plantain snacks to different styles of pork, hearty soups, and grilled meats. The setting is a key part of the experience. Visiting these neighbourhoods at night means seeing them at their most active, when stalls are busy and the atmosphere is at its most local. Led by a knowledgeable tastemaker guide, and in small groups limited to just 8 guests, this is a delicious crash course in the city's food scene.

Delight your senses and sample local flavours with this authentic food tour through the cuisine of Ecuador. Enter the home of Maria and enjoy a cooking class perfect for friends, families and couples alike. Learn to prepare two authentic Ecuadorian dishes, while chatting with Maria about her life, culture and history in the region in her gorgeous home. Afterwards explore the city of Quito and sample the famous guinea pig.

Quito’s food is shaped by both the Andes and the coast, and this tour brings those influences together into a crash course in Ecuadorian cooking. Over 4 hours you'll move from the outer neighbourhoods into the historic centre, eating at the markets, street vendors and family-run eateries. With 14+ tastings, you’ll experience everything from plantain-based street snacks and fresh seafood to hearty soups, slow-cooked meats, and seasonal fruits, alongside traditional drinks and desserts. It’s not just about trying dishes, it's about understanding the history, ingredients and techniques in Ecuadorian cuisine. Markets are busy, informal, and central to how the city eats, and visiting them with a knowledgeable local tastemaker guide helps you navigate to the best spots. Join our daily small group food tour limited to just 8 guests for an authentic taste of the real Quito.

Ecuador is the third-largest chocolate producer in the world, so the tasty treat is featured in many dishes and desserts. Join a guide and small group for a multi-course meal at a high-end restaurant that features chocolate and cacao. Learn about the history of Ecuadorian chocolate and its uses between each course and sip on drinks that are perfectly paired with your meal.

Chocoholics and cultural connoisseurs alike are sure to enjoy a private 4-hour tour from Guayaquil to a local cocoa farm. Relax, as private transportation takes you from your hotel and into the Ecuadorian countryside. Discover what makes chocolate production in Ecuador unique, as you explore the family owned cocoa plantation. Harvest ripe cocoa beans with your guide, then use dried beans to create a cocoa infusion of your own.

Explore the rugged surroundings and stunning scenery of Cotopaxi National Park and Cotopaxi Volcano during this full-day trip. Enjoy a short hike into the Limpiopungo Valley before driving ever-higher into this sky-high region, stopping at the 15,800-foot (4830-meter) Padre Rivas Refuge. If you’re feeling up for it, you’ll continue to the 16,500-foot (5,050-meter) Cotopaxi Glacier. This Cotopaxi day trip also includes national park fees, a guide, bottled water, round-trip hotel transport and an optional trip upgrade with lunch.

Discover the cuisine of one of Latin America's tastiest capitals, Quito, during this street food and drinks tour. Walk around the city with your guide and stop at several locally-known vendors to sample delicious Ecuadorian dishes. Explore the bohemian neighborhood of Guapolo and watch the sunset from a scenic viewpoint. Your night ends with a drink at a local speakeasy.

Get a sense of the architecture, history, and culture of Quito during this private tour visiting the city’s top sights. Start with an exploration of the historic city center of this Ecuadorian capital, visiting its main Basilica, Independence Plaza, and many more colonial-era sites. Then take a trip aboard the Teleférico to a peak more than 13,000 feet (4,000 meters) above the city for sublime views, finishing your day at ‘Mitad del Mundo,’ a monument marking where the earth’s equator splits the world into north and south.

Discover the flavors of Ecuador through a guided tasting session designed to go beyond surface-level tourism. This small-group experience introduces you to 32 local foods and drinks, explained in context by a knowledgeable local host. Instead of just eating, you’ll understand how, when, and why locals enjoy these foods in their daily lives. - Learn more about Ecuadorian cuisine than by eating out alone - Small group for a personal, social experience - Ideal for food lovers, curious travelers, and culture seekers - All tastings and drinks included — no hidden costs

Mindo, just two hours from Quito, is in a biodiverse cloud forest that's home to hundreds of species of birds and butterflies. This full-day tour with a private driver and guide stops at a butterfly farm and a tour of a chocolate factory, plus a cable car ride to access beautiful waterfalls. Note: all entrance fees and the cable car ride are at your own expense.

Enjoy this full-day tour of Otavalo Marketplace, the largest Indigenous market in Latin America. Departing Quito, you’ll travel to Otavalo Marketplace, to browse stalls for colorful, artisan souvenirs and delicious flavors. See, too, the famous equator monument and stop in Peguche to visit a waterfall and a local family to learn about local music.

Journey to the beautiful Quilotoa volcano, driving through stunning mountain scenery and stopping to visit local Andean communities, during this day trip from Quito. Travel along the spectacular ‘Avenue of Volcanoes’ passing beneath its towering peaks, eventually stopping at a village of an indigenous community, to explore a local home and learn about their daily life. Finish your day with a trip to the lagoon inside Quilotoa volcano. This day trip includes a guide, entrance fees, round-trip hotel transport, and lunch.

Loja, Ecuador has become a global award-winning producer of single source Arabica coffee considered to be the finest type of bean in the world. This tour hosted by a South American coffee grading expert and our fluent English/Spanish interpreter walks you through a lush organic coffee forest in the Andean mountains, takes you to a washed coffee and drying operation in a local fair trade growers’ collective, and ends at a wholesale tasting room with a professional tasting hosted by the grading expert. Experience what international importers experience when they visit Loja to shop for high-grade coffee specialty beans.

The vineyard has an incredible view and a unique environment in Ecuador that allows us to learn about the wine making process in this country in the middle of the world. In this guided tour our sommelier will be teaching us the steps to make wine and the entire history behind the Dos Hemisferios project, who made it possible and a tour with tasting of the products created in the winery.