Top Cusco 4WD Tours - page 7

Great Tour, went all the way to the summit to have a great view of rainbow mountain and the surrounding snow capped peaks. Our guide Roy was awesome, he made sure everybody was ok and kept us informed of everything. I did not have my phone with me, but Roy let me borrow his phone to take all the pictures I wanted. That’s awesome customer Service. Take altitude meds if you’re feeling off prior to this tour 🥴

This was an amazing way to see the Sacred Valley, Moray and Maras Salt Mines. The ATVs were fun and our guide was helpful. We had some confusion initially about the pick up point and time but were picked up at our hotel in the end. I was also confused about how much cash was required for admissions and a local tax. This did not take away however from the amazing adventure.

If you are visiting Cusco, this chocolate-making class is an absolute must! Our family had such a fantastic experience from start to finish. The class was engaging, interactive, and incredibly fun as we learned about the entire cacao process—from bean to bar. The team made the experience both educational and entertaining, and getting to create our own chocolates was such a memorable highlight. It was the perfect blend of culture, hands-on learning, and delicious fun. This was truly one of the highlights of our time in Cusco. Highly recommend for families, couples, or anyone looking for a unique and memorable experience while visiting the city!

Great trip today! Alex and his driver were very helpful and attentive. It's an early start but the 3.5 hour ride is split into 2 by a breakfast on the way and lunch on the way back. ATV's were awesome, some of the most spectacular views of the Red Valley. Then you take a 45 minute very strenuous hike (mainly due to altitude, not steepness). The air up there is thin and no matter what kind of shape you are in, you will feel it. I would highly recommend this to everyone in the Cusco area.

This tour was expertly held by Ronald, who took such good care of my son when he was feeling the altitude sickness during the market tour. He immediately got coco leaves, chocolate and a helpful smelling liquid called Florida water. Full recovery!! We then went to the workshop and made the most lovely meal. Ronald explained all the foods, traditions, and cooking techniques. Delicious fruits and cheeses for appetizers and then ceviche and stuffed peppers for dinner. We also made pisco sours and passion fruit drinks. So much attention to detail and history of Peruvian cuisine. Highly recommend!

I love travel but prefer to try unique experiences to better understand a culture when traveling. This cooking class was a great introduction to Peruvian cuisine. We purposefully arranged this on the first full day we were in Cusco because we knew we wanted to do something but were cautious because of the need to adjust to the altitude. This was the perfect choice. Going through the market to be introduced to various chilis, fruits, spices, etc. was fascinating and a feast for the eyes and nose. We then went to the Cooking space where we got to spend the evening with other travelers. We were all there for different reasons and from different part of the world. As we prepared each dish, we gathered around the table and experienced it together. The food was delicious and just right. I have taken other cooking classes before - but most we were spectators. This class stood apart from others because it was hand-on. I expect I will be implementing some of these flavors and cooking techniques into my own kitchen back home.

My sister, a friend and I traveled with Bamba travel company to Machu Picchu on the 4 day/3 night trek. I can’t say enough good things about the team that we were with. Our porters were amazing, helpful, and caring, especially Loco. They always had a smile on their faces! they worked so very hard carrying all of our equipment to each location where we camped. There were no alpacas, donkeys or horses used to carry the equipment. They carried 25 kg on their backs. I could barely carry 10 pounds in my day pack. They effortlessly ran up and down the steps. They made it look so easy even in the rain! They ranged anywhere from 20yo to 61yo. It was just amazing. Our chef Sanom, made each meal like a feast with minimal effort and equipment. Our team leader Edwin was fantastic. This trek was the hardest thing that I have ever done in my life. I was always last to camp, Edwin made sure that I was safe, he stayed with me and was my own personal cheerleader. He gave me the encouragement that I needed to finish each day. He was very knowledgeable. It was definitely fascinating to hear the history of the Incas and walk the same path that they did many, many years ago. As I said, in the beginning, I can’t say enough good things about the team we were with. I would definitely recommend Bamba travel if you’re thinking about doing the trek to Machu Picchu. Please pass along my thanks to the team. I never would’ve made it without them.

Book your visit to Machu Picchu early! Like months in advance. I waited until a month out, and this was literally the only reputable tour left. Thankfully, it ended up being wonderful. The night before your visit, you’ll be sent train tickets through WhatsApp. I was picked up right from my hotel, and the various legs of the journey all went smoothly. Jorge was an awesome tour guide who helped facilitate all of our transportation and provided a ton of interesting information while in Machu Picchu. If you book this tour, you need to be comfortable with getting your train ticket info the night before and entry ticket info the day of— we ended up on Circuit 2 and thought it was great, but you will get whatever circuit is available.