Top Costa Rica Food & Drink - page 13

In this wonderful chocolate tour we offer an immersive experience something in which you can have fun and interact, with the preparation of chocolate and indigenous tools, we include snacks and drinks, you can eat what you prepare, you will know the history of cocoa and we will show you trees of this, a warm and familiar experience for everyone.

We offer more than just chocolate, Firstly, the chocolate tour begins with the cultural and biological background of cacao in Costa Rica. It further introduces into the collecting, fermenting, grinding and finally the making of chocolate, the drink of the gods. Secondly, we talk about coffee and its importance for Costa Rica's economic and cultural development. We have a showroom with important coffee picking instruments and a better explanation of the process of coffee production. We want to show you how to make Café-Chorreado, the real Costa Rican practice of preparing coffee. Amongst other sampling methods. Finally, we want to look at one of the most important aspects of Costarican culture and tradition, the trapiche: A sugar cane mill. Here we grind sugar cane to extract the juice and make all kinds of local and delicious candy. This is for sure the sweetest tour in the area. We have recently added a MEDICINAL PLANTS GARDEN TO OUR EXPERIENCE AND A CHOCOLATE FACTORY

At the meeting point, there will always be an official, properly uniformed guide waiting for the clients to start the activity.

Experience the unique flavor of La Casita Barra Honda's Fruit Atelier – a blend of fresh, tropical tastes and genuine Costa Rican hospitality. Nestled in a charming, family-run setting, this experience goes beyond the ordinary, offering a chance to connect with local flavors and traditions in a warm and welcoming atmosphere.

Join a local Costa Rican family for an evening of cooking and conversation at their home near Tenorio Volcano. Enjoy the a meal you won't have at any restaurant as you learn to prepare homemade tortillas, grilled tropical dishes, and other Costa Rican specialties. You can help out in the kitchen or just watch and learn tips and recipes to try back home. Sit down with your hosts to savor the homestyle cuisine together for a delicious cultural experience.

Enjoy a scenic experience at the base of the Arenal Volcano, combining nature, light walking, and local flavors. Begin with a short guided walk along forest trails as you make your way toward a peaceful picnic spot with first row views of The Arenal Volcano! Once there, relax and enjoy a thoughtfully prepared picnic featuring fresh seasonal fruits such as pineapple, watermelon, and bananas. The main course includes a freshly made sandwich with rotating fillings, followed by traditional Costa Rican desserts like homemade breads and tamales inspired by recipes passed down through generations. This experience offers the perfect balance of nature, relaxation, and local culture in a unique and tranquil setting.

This 3-hour experience takes place inside an authentic family home, highlighting Sarapiquí's role as Costa Rica's agricultural capital for fresh heart of palm (palmito) and cassava (yuca). Rather than watching a demonstration, you dive straight into hands-on regional cooking—shaping crispy enyucados, sautéing fresh palmito, and crafting traditional drinks. To maximize your active cooking time, your host handles lengthy foundation steps in advance, ensuring a seamless, engaging, and authentic culinary experience.

Set in the shadow of the Arenal Volcano, the San Carlos region is Costa Rica's agricultural heartland, famous for its cattle, dairy, and volcanic soil crops. This 3-hour class takes place inside an authentic family home, offering a genuine look at northern Costa Rican home cooking. Rather than watching a demonstration, you dive straight into hands-on techniques, kneading corn masa, pressing fresh tortillas, and assembling a traditional Casado. To maximize your active cooking time, your host prepares time-consuming foundation steps (like slow-braising the beef) in advance, ensuring a seamless, engaging, and culturally rich culinary experience. -Learn the stories and cultural traditions behind San Carlos's regional cuisine - Learn to prepare classic Costa Rican Dishes -Discover practical cooking techniques from a local host in a relaxed setting -Share a complete multi-course meal and dessert around your fellow participants.

After making a coffee in Costa Rica´s traditional “coffee maker”, sit and enjoy the sights and sounds of the rainforest that surrounds the experimental farm filled with herbs, fruit trees, and much more. For the non-coffee drinkers, try another Costa Rica beverage or a herbal tea. With your coffee energy boost, it is now time to see why the Aztecs called chocolate the food of the gods and how it is transformed from some fruit on a tree to a delicious snack in a bar and a soothing hot chocolate drink. Using traditional century-old techniques, create your own personalized chocolate bar that is yours to enjoy. This Tastes of Costa Rica experience is a must for coffee fans, chocolate lovers and foodies. This hands-on gastronomical journey is educational, entertaining, and delicious!

Delight in a unique culinary journey with Chef Eddie at Eklectic Kitchen, where Costa Rican soul meets global flavors. Whether you're in a luxury villa or attending an intimate dinner at his home in Portasol, savor personalized dishes crafted from the freshest local ingredients. From comforting Beef Stroganoff to vibrant Tom Kha Pasta, each meal showcases Chef Eddie's creativity and passion for cooking. This experience isn’t just about food; it’s about sharing stories and enjoying a culinary art form that nourishes the body and soul.

Unveil the Hidden Gems of Costa Rica's Tropical Fruits! This experience goes beyond just tasting, it's about understanding the story behind each and every ingredient. Fruit Sampling Adventure: Begin your adventure by learning about where these fruits are grown. Discover the cultivation process, the unique characteristics of each fruit, and the cultural significance they hold in Costa Rican traditions. Juice Mixology Workshop: Become an expert as you create and taste three delicious fruit juice mixes. Mastering the techniques to balance flavors, enhance the natural sweetness, and create refreshing beverages that are both tasty and healthy. Health Benefits Overview: Gain a deeper understanding of how these fruits can boost your immune system, provide essential vitamins and minerals, and support overall health and wellness. Cultural Insights: Immerse yourself in the local culture as you learn about the traditional uses of these exotic delights in traditional cuisine and medicine.

I offer three options to choose from. OPTION 1) $75 p/p includes park admission; Monteverde Cloud Forest Tour starting at 8:00 am ending at 11:00 am in the Garden of Los Hummingbirds with a cup of coffee or a drink to your liking. OPTION 2) $120 w/w ; Starting at 8:00 am, Visit to a countryside property for bird watching in feeders and enjoy a typical authentic %100 dish in a peasant house, we finish at 11:00 am. After this activity at 17:45 pm at dusk we will take you on an overnight expedition for 2 hours, exploring the wild species during the night. OPTION 3) $55 w/w ; Hours, 8:30am and 14:00pm; Coffee tour on an authentic Costa Rican estate where you will be in contact with the plants and fruit of coffee while having the pleasure of savoring a cup of pure and natural coffee. Duration 1.30 a.m.

With 4 years in this paradise and 20+ years in his culinary career, our Executive Chef has discovered delightful foods in markets, squares, and streets. Join him for an authentic gastronomic adventure, featuring memorable dishes and honoring tradition. Explore Costa Rica’s multicultural essence and vibrant “Pura Vida” lifestyle from north to south and east to west!

$400 value for only $69! Discover the exotic flavors of Costa Rica with Sno Shack at Playa Langosta. Get to know our favorite smoothies, rich coffees and tasty snacks while redeeming special offers and loyalty treatment at our parterning venues like Bistro Langosta, The Sidebar El Sabanero and db Experiences. Saving has never been more delicious than with our "Taste of Sno Shack Pass". Making every bite and every sip a rewarding adventure. Upgrade to the DELUXE Pass for personalized travel consultancy and concierge services, giving you insider tips to make your Tamarindo escape truly unforgettable. *Enjoy the taste of this pass for a delicious 90 days.

Experience two of La Fortuna’s must-do activities in one easy package. Explore the rainforest at your own pace along Mistico’s iconic hanging bridges, then discover the journey from cacao tree to chocolate at Britt Cacao Tour, complete with guided tastings. With lunch at Britt and round-trip transportation from selected La Fortuna hotels included, we take care of the logistics so you can focus on enjoying the rainforest, culture, and flavors of Arenal.

We have this activity located only 10 minutes away from Manuel Antonio and Quepos. Is a perfect family friendly experience regardless of the weather. We have recently included a delicious meal, now you basically get the following. Transportation Bilingual guide Water Coffee Chocolate samples Caramelized cacao beans Sugarcane juice And the whole tour if the cacao plantation and healing plants that are essential to our local culture.

Join us for a four-hour journey from bean to cup at our farm in Costa Rica. We’ll start with a warm welcome and an introduction to the world of coffee, including Arabica and Robusta and what makes each unique. Next, watch green beans transform during roasting and taste the difference in an interactive cupping session, just like the pros. Then, stroll through our coffee garden to see the plants up close and learn fun facts about their growth. After a delicious lunch break, it’s your turn behind the espresso machine! Pull the perfect shot, steam silky milk, and practice latte art—hearts, rosettas, and more. We’ll wrap up with a friendly Q&A, photos, and memories that will leave you with a deeper love for every cup of coffee.

Step into the world of Costa Rican coffee with an unforgettable experience! Watch raw green beans transform into aromatic roasted coffee, and learn how roast levels create unique tastes. Then, join a professional-style cupping session, savoring aromas, acidity, and body just like the experts. Stroll through our vibrant coffee garden, see the plants up close, and discover surprising facts about their growth and harvest. Midway, take a 40-minute break to relax and enjoy a delicious lunch. Afterward, it’s your turn behind the espresso machine! Learn to pull the perfect shot, steam silky milk, and create latte art—hearts, rosettas, and more. This fun, hands-on activity is the highlight for many. We’ll finish with a friendly Q&A, plenty of photo opportunities, and lasting memories. You’ll leave not only inspired but with a new appreciation for every cup you drink!

Welcome to our Coffee Brewing Experience in the heart of Costa Rica! In just four exciting hours, you’ll explore the world of specialty coffee and master three iconic brewing methods—hands-on, fun, and delicious. We’ll kick off with a warm welcome and an intro to roasting, showing how different roasts unlock unique flavors. Then dive into the French Press, creating a bold, full-bodied cup you’ll brew yourself. Next, discover the elegance of the Chemex—a precise pour-over that delivers clean, aromatic coffee. With expert guidance, you’ll learn the art of the perfect pour. After a tasty lunch break, step into tradition with the Café Chorreado, Costa Rica’s beloved brewing method. Using a wooden stand and cloth filter, you’ll craft a smooth, authentic cup treasured for generations. We’ll close with a friendly Q&A, time for photos, and plenty of memories. You’ll leave inspired, energized, and with a brand-new appreciation for every cup you drink!

Enter The Tico Grill at La Jaranita and immerse yourself in a unique gastronomic adventure. With personal mini grills at every table, you can barbecue your own custom selection of veggies, proteins, and more, crafting delectable “gallitos” - Costa Rica’s famed soft corn tortilla mini-tacos. Explore artisan Guaro Cacique infusions and classic cocktails like the Jaguar You and Margarazo for an unforgettable dining journey.

Dive into Costa Rica’s coffee culture with your hands-on brewing experience! In just four hours, you’ll explore three iconic methods—French Press, Chemex, and traditional Café Chorreado. Learn how roast and technique shape flavor, brew your own aromatic cups, and taste the difference yourself. Enjoy a delicious lunch, connect with local coffee traditions, and finish with a fun Q&A. Perfect for coffee lovers ready to sip, learn, and savor every moment!

Dive into Costa Rica’s coffee culture with our hands-on brewing experience! In just four hours, you’ll explore three iconic methods—French Press, Chemex, and traditional Cafe Chorreado. Learn how roast and technique shape flavor, brew your own aromatic cups, and taste the difference yourself. Enjoy a delicious lunch, connect with local coffee traditions, and finish with a fun Q and A. Perfect for coffee lovers ready to sip, learn, and savor every moment!

Welcome to Our Coffee Experience! Join us for a four-hour journey from bean to cup at our farm in Costa Rica. We’ll start with a warm welcome and an introduction to the world of coffee, including Arabica and Robusta and what makes each unique. Next, watch green beans transform during roasting and taste the difference in an interactive cupping session, just like the pros. Then, stroll through our coffee garden to see the plants up close and learn fun facts about their growth. After a delicious lunch break, it’s your turn behind the espresso machine! Pull the perfect shot, steam silky milk, and practice latte art—hearts, rosettas, and more. We’ll wrap up with a friendly Q&A, photos, and memories that will leave you with a deeper love for every cup of coffee.

This experience is unique because it transcends a simple tasting to become a deep, hands-on immersion into both the craft and culture of coffee. You won't just watch a demonstration; you will personally master three distinct brewing methods, from the global standards of the French Press and Chemex to the cherished Costa Rican tradition of Café Chorreado. This triad of techniques provides a comprehensive understanding of how method influences flavor, from bold and rich to clean and aromatic. What truly sets it apart is the context. You are learning this craft in the heart of Costa Rica, a world-renowned coffee origin. The session is framed by the essential art of roasting, connecting the bean's journey directly to your cup. You leave not just with new skills, but with a tangible connection to the local heritage and a storyteller's appreciation for every sip, making it a truly unforgettable personal and cultural journey.