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Culinary Experience with Private Chef Eddie in Costa Rica

Central Pacific, Costa Rica
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

Explore our promoted experiences

Overview

    Sample Menu

    Main

    Chicken Picatta

    Tender chicken breast lightly pan-seared to golden perfection and served in a velvety lemon-butter sauce with capers. Served with Pasta.

    Main

    Casado with Fish

    A quintessential Costa Rican dish. It features grilled fish, fluffy white rice, and hearty black beans. Served with cabbage salad, a side of picadillo

    What's Included

    • Dinner
      All dinner service includes 1 Appetizer 1 Entree and 1 Dessert
    • Breakfast
    • Alcoholic Beverages
      For extra charge we can provide Wine
    • Gratuities
      We appreciate gratuities.

    Meeting and Pickup

    Meeting point

    • Portalón, Savegre, Quepos
      922C+CJ9, Provincia de Puntarenas, Savegre, Portalón, Costa Rica

      Serving the Esterillos, Manuel Antonio, Dominical, Uvita and Ojochal regions. Whether you’re staying in a luxury villa, hosting a celebration at your home we bring the Eklectic experience to you.

    End point

    This activity ends back at the meeting point.

    Arranged start time

    Confirm time with the local provider in advance of your experience.
    • 01/25/2026 - 04/09/2027

      Monday - Sunday : 8:00 AM - 9:00 PM

    What To Expect

    Additional Info

    • Confirmation will be received within 48 hours of booking, subject to availability
    • Not wheelchair accessible
    • Service animals allowed
    • This is a private tour/activity. Only your group will participate
    Supplied by

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    From $75.00

    per person

    up to 24 hours before the experience starts (local time)

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