Top China Cooking Classes

Experiencing a traditional Chinese tea ceremony to feel the culture of Chinese tea inside original hutong area beside Forbidden City. Our workshop is located right beside Fobidden City east gate. If you are interested in original local life and culture, we are surrounded by hutong with hundreds of years history,you will be dived into the historic circumstances of hutong life , feel and learn about Chinese tea culture and Beijing dialect culture You could communicate with original Beijinger to have a deep understanding about Beijing

Master the culinary secrets of China in a hands-on cooking class that takes place in the heart of Shanghai. Learn to prepare iconic dishes such as Kung Pao Chicken and delightful Shepherd's Purse Wonton, all while enjoying the vibrant atmosphere of a local kitchen. This immersive experience offers not just cooking skills but a taste of authentic Chinese cuisine!

Make authentic biangbiang noodles from dough to plate Cook a full Chinese meal, not just one dish Learn cultural stories behind Xi’an cuisine Try Chinese calligraphy and take home your artwork Small-group experience in a local home or restaurant

Delve into the world of traditional Chinese medicine with a 3 to 4-hour hands-on workshop focused on health-preserving teas. Participants will gain insights into essential concepts of health preservation and learn effective techniques for alleviating conditions like dysmenorrhea and insomnia. The experience includes traditional Chinese pulse diagnosis, offering a unique opportunity to understand personal health better. To top it off, participants will craft their own health tea bags, ensuring they leave with a personalized touch of wellness in hand.

Set in a historic Shanghai villa with a private Chinese-style garden, this experience combines Chinese tea culture with traditional calligraphy in an intimate setting. Guests enjoy a guided tea tasting, learn about Chinese tea traditions, and receive a personalized Chinese name based on the sound or meaning of their original name. They will then practice writing their new Chinese name in calligraphy with guidance from an experienced instructor, creating a meaningful keepsake and a more personal connection to Chinese culture.

Explore the rich tapestry of Chinese tea culture during a captivating 2-hour session in Shanghai. Engage in a traditional Gongfu tea ceremony that reveals the artistry behind tea preparation, and master the brewing technique using a Gaiwan. Taste and appreciate four premium teas, from delicate white to robust oolong, while discovering how different years、 terroirs and manufacturing process influence flavor. This experience is perfect for travelers eager to deepen their understanding of this ancient tradition and elevate their tea appreciation. More importantly, fully immerse yourself in the joy brought by high-quality Chinese tea.

Stroll through lush mountain forests in traditional indigo tea-picking attire. Listen to local masters share the 1,200-year history of Longjing tea and its grading system. Explore an ecological organic tea garden, learn the "pinch-pull" picking technique, identify premium tea buds and pick them by hand to experience the hard-earned "green gold" of this famous tea. **Complimentary 3–5 minute raw drone footage included.** Enter the teahouse and gather around a traditional iron wok. Try hand-firing tea under masters’ guidance and learn the ten core tea-making techniques. Watch fresh leaves transform in the wok as rich roasted tea aroma fills the air. Featured experience: Learn Song Dynasty tea art. Use a tea whisk to create frothy tea foam and draw your favourite patterns or Chinese characters on the tea surface. At the end of the tour, relax on the elegant tea garden terrace. Sip fragrant tea and enjoy unique tea plantation flavours, concluding a complete Jiangnan tea culture journey.

Welcome to Guangzhou, the birthplace of Lingnan culture. YumChina Kitchen invites you to experience authentic Cantonese cuisine and Chinese food culture. This hands-on cooking class lets you explore Guangfu traditions in practice. You will be guided by professional Cantonese chefs, who teach you ingredient selection, seasoning and practical cooking skills. We offer hundreds of classic and modern dishes with customizable lessons, so you can fully enjoy learning and cooking. Ideal for food lovers, cultural travelers and anyone wanting to improve cooking skills. Welcome to join with family, friends or colleagues to master Cantonese cuisine and create unforgettable memories in Guangzhou.

Most Shanghai tours take you to the Bund or Yu Garden. This one takes you down a street where locals actually live. Discover a quieter, more personal side of Shanghai on a small-group walking tour through the historic Xinhua Road neighborhood. This experience concludes at a local tea house, where you will be introduced to the history of Chinese tea and the six major tea families (green, white, yellow, oolong, red, and dark tea). Discover the tools used for brewing, learn how to prepare tea in a local way, and practice pouring and tasting tea with guidance from your host. Combining urban history, architecture, community culture, and hands-on tea preparation, this experience offers a relaxed and engaging way to discover Shanghai beyond the usual tourist trail.

Living History, Not a Tour: Step inside Ho Lan Jeng, where retro Hong Kong design meets modern craft energy, to feel the authentic pulse of local food culture transformed through modern retro flair. Immersive Host Storytelling: Guided by an engaging host, you’ll journey from traditional tea houses to Soy Sauce Western eateries and modern Cha Chaan Tengs, exploring the evolution and fusion of Chinese and Western culinary traditions. Playful Cultural Discovery: Beyond tasting, you’ll connect over curated food trivia, interactive mini-games, and shared stories with fellow travelers in a warm, welcoming setting. Hands-On Crafting & Tasting: Get hands-on by assembling iconic treats like Siu Mai, Shrimp Toast and sipping on refreshed classics like Red Bean Ice topped with ice cream. Insider Access: Walk away not just full, but equipped with secret local food spots and cultural knowledge that turn you from a tourist into an insider for the rest of your trip.

Hidden in central Shanghai. Wan Ling Tea House is a peaceful oasis. Emerse yourself in the moment and enjoy the wonderful tastes and aromas of fine Chinese tea, whilst learning about tea ceremonies.

This one‑day experience blends rural lifestyle, hands‑on food‑making and light‑hearted traditional Chinese‑medicine culture, far beyond regular sightseeing tours. You will not merely watch, but take part in every activity: pick fresh farm produce by yourself, cook authentic local meals on a fire‑wood stove, and pick‑up simple practical herbal tips in our relaxing TCM workshop. Finish your day at Dounan Flower Market, feeling the real local daily life of Kunming. No rushed schedules, focus on authentic local‑style immersion.

Time Out recommend activity in Hong Kong/榮獲Time Out推介香港活動 Bake Your Own is the first baking event to experience the culture of Hong Kong. It is also one of the few cooking activities in Hong Kong for tourists. In this experience, you can learn about Hong Kong's sweet varieties and make them yourself. It is an ideal choice for killing time. After the production is completed, the finished product can be taken away along with the packaging box. Experience Self-bake We will provide a tablet with a detailed and detailed electronic recipe. Self-service materials Bake Your Own is fun to do everything from drawing to packaging. Baking Ambassador We will have baking ambassadors to help you solve problems at any time.

Step into a traditional Beijing family kitchen and immerse yourself in the art of Chinese home cooking. Under the guidance of a local host, select 2–3 classic dishes such as Kung Pao Chicken or Mapo Tofu, and learn the secrets of wok cooking and ingredient selection. This hands-on experience allows you to master authentic techniques while enjoying the fruits of your labor in a warm family-style meal. To help you recreate these dishes at home, an English recipe booklet is provided, ensuring your journey into Chinese cuisine continues long after the class ends. -Cook in a real Beijing family kitchen with a local host -Choose 2–3 dishes from a selection of classic Chinese dishes -Get step-by-step guidance and try your hand at wok cooking -Enjoy the dishes you personally cooked in a warm family-style meal -Receive an English recipe booklet to recreate the dishes at home

Time Out recommends activities in Hong Kong Bake Your Own is the first baking activity to offer an experience of Hong Kong culture.It is also one of the few cooking activities in Hong Kong for tourists. In this experience, you can learn about authentic Hong Kong dessert varieties and make them yourself.It's an ideal way to pass the time.After completion, you can take the finished product along with the packaging box. : : : : : : : : Experience : : : : : : : : DIY We will provide a tablet with detailed electronic recipes included. Self-supply of materials The fun of baking your own is that you have to do everything from sourcing ingredients to packaging yourself. Baking Ambassador We will have baking ambassadors on-site to assist you with any difficulties.

Highlights Systematic introduction to China’s six major tea categories Guided tasting of 4 different Chinese teas Learn how tea processing shapes flavor and character Small-group setting for a more personal experience Includes Chinese tea snacks Ideal for solo travelers and first-time tea learners

Your host is a solo backpacker who has traveled to more than 30 countries. Through my own travels, I found that most tours and activities tend to stay in city centers and popular tourist areas. But for me, some of the most interesting parts of China are found in its traditional villages, where local culture and everyday life are still very real. I created this experience to take travelers beyond the usual tourist route, to see what a traditional Chinese village is really like, and to learn how traditional handmade soy sauce is actually made.

Ask anyone in China where to find the best meal, and the answer usually isn't a restaurant. It's someone's kitchen. One wok, a few dishes, everything brought to the table still steaming. That's what home tastes like here. I live in Shanghai, and I'd love to have you in my kitchen to cook a few of the dishes we make most often. None of them are difficult, and none of them are fussy, they're simply what's on the table in millions of Chinese homes every night. I'll walk you through the cutting, the seasoning, and the timing, and tell you the stories behind each dish along the way. Before we start, we'll take a relaxed stroll through a nearby wet market, seasonal produce, unhurried vendors, and a glimpse of daily life you won't find at any landmark. Afterwards, I'll send you a PDF of the recipes, so you can make these dishes again in your own kitchen wherever you are. One meal is enough to get to know Chinese food and each other. Come cook with me!

Delve into the culinary traditions of China with an immersive cooking class in Yangshuo, where flavors come alive. Begin your journey at a vibrant local market, exploring fresh ingredients, herbs, and vegetables while sampling authentic snacks. Return to the kitchen to master four delicious dishes, including Beer Fish and Braised Eggplant, complemented by a traditional tea ceremony and farm-fresh rice. Customize your meal with vegetarian or vegan options and adjust spice levels to your liking, creating a personal touch in every dish.

Explore a local Beijing food market, then learn to cook three Chinese dishes with a former executive chef. Choose your own dishes, get hands-on in the kitchen and enjoy a delicious meal. - Explore a local food market and discover Chinese ingredients and seasonings. - Choose one main, one light dish and one soup or dessert from nine options. - Practise different Chinese cooking techniques with a professional chef. - Prepare and enjoy three dishes with hands-on guidance and English support. - Take home English recipes to recreate your favourite dishes.

Spend an afternoon with a local shop owner exploring an authentic Chongqing market. With English commentary throughout, discover different chilies, spices, and the everyday food culture of Chongqing, and experience the city’s true local atmosphere like a local. Back in the shop, make three Chongqing dishes by hand: Panda Bingfen (Panda Ice Jelly), Tomato Meatball Mini Hot Pot, and Chongqing Xiaomian. From all-natural ice jelly with vegetable juice and hand-rolled meatballs to stir-fried noodle sauce, you control the spice level and enjoy the fun of hands-on cooking. After cooking, sit down in the shop and enjoy the meal you made—a wonderful afternoon full of authentic Chongqing flavors. Ideal for food lovers, families, friends, and travelers from home and abroad who want an in-depth experience of local Chongqing culture.

Come to Shanghai M50 and step into the world of Xiaolongbao at CCW Restaurant. Under the guidance of a professional pastry chef, you can start from kneading the dough and make your very own Xiaolongbao step by step. We offer two packages to choose from: the Xiaolongbao Making Experience (60–90 mins), or the Xiaolongbao + Kung Pao Chicken Making Experience (120 mins), which adds this classic dish to your session. Once done, you can taste your creations on the spot and enjoy the most authentic flavors of Shanghai. ● Learn hands-on from a master chef—from kneading dough to steaming. ● Roll, pleat, and shape in one fluid motion—master the art of forming Xiaolongbao. ● Rich, juicy pork filling delivers authentic Shanghai flavor in every bite. ● Full journey from dough to dumpling—immerse in Shanghai's dim sum culture. ● Savor your own freshly steamed creations—an authentic taste of Shanghai.

This private Friday-only experience goes beyond a standard sightseeing tour or commercial cooking class. Shop for seasonal ingredients directly from Bai and Yi farmers at Shaxi’s historic market, then cook 3–4 authentic Yunnan dishes with a local Bai host in a traditional courtyard and enjoy the meal you prepared.

The Chinese tea ceremony has a long history, and Cantonese dim sum is an important part of Han Chinese culinary culture. This workshop perfectly combines the tea ceremony and dim sum, allowing you to explore the history, culture, and art of Chinese cuisine.