Top Australia Food & Drink Classes - page 2

Cruise through Sydney Harbour in style on board a spacious flagship vessel that departs from Circular Quay and King Street Wharf. Glide by the floodlit Sydney Harbour Bridge and Opera House, among other landmarks. Sit down for a 4-course dinner with an array of international dishes including fresh seafood. Enjoy the views from your table or the viewing deck, with live music playing on the weekends.

Guided by our passionate team, you will learn about the history and basis of spirit distilling before exploring our botanicals and blending your very own bespoke spirit. Each participant leaves with a beautifully crafted 200mL bottle

You will learn how to create meals that correspond with the season during this 2.5-hour cooking class, which is followed by a seasonal lunch. You will receive hands-on cooking school experience in a small group setting. At this cooking class, you will watch a demonstration to learn about the menu before donning an apron and creating a dish that you will share with the other participants at the long table meal.

Spend a blissful day on Moreton Island exploring the beaches, reef, and dunes on this tour from Brisbane or Surfers Paradise. Travel with an experienced guide in a rugged 4WD. You’ll snorkel or bodyboard, paddle transparent kayaks, and try sandboarding on the dunes: If sea conditions are unfavorable, take a 4WD island tour. Your day includes a picnic lunch on the beach but excludes national park fees and ferry tickets.

Unleash your inner winemaker with the 'Blend Your Own Muscat' experience at Stanton & Killeen. Dive into the rich history of Rutherglen Muscat through a guided tour of our 19th Century winery. Then, become a blending maestro, crafting your own Muscat blend from handpicked parcels. Seal your creation in a personalized bottle to share or savor. Join us to blend tradition, knowledge, and creativity into an unforgettable adventure.

Tackle the grade II and III rapids of the Barron River on this adrenaline-pumping half-day tour from Cairns or Port Douglas. Prepare to get wet and wild as you hurtle over the rapids, then float downstream past the jagged cliffs, plunging ravines, and lush rainforest of the Barron Gorge National Park. Best of all: With full instruction provided, this tour is suitable for all levels, including complete beginners.

Join a hop-on hop-off sightseeing tour by double-decker bus to discover the highlights of Sydney and Bondi Beach. Enjoy unobstructed views and recorded onboard commentary as you travel along two routes to top destinations including the Harbour Bridge, Opera House, Darling Harbour, and Bondi Beach. Go in-depth wherever you like by hopping off the bus to explore. Experience the city’s most noteworthy attractions at your own pace.

Spend a day on the Great Barrier Reef at two different snorkel and dive sites on this luxury catamaran cruise from Cairns. Travel in style aboard a fast, comfortable catamaran to the outer edge of Upolu Reef, "Wonder Wall," and the Upolu Cay reef area, where you can choose to snorkel or dive (additional cost) and observe the coral that's teeming with colorful fish. Refuel with a buffet lunch on board the catamaran, ensuring there's

The "Boab and Myrtle Chandon High Tea" is a unique and captivating experience that stands out for its celebration of Kimberley's rich flavors and culture. Set against the breathtaking backdrop of Roebuck Bay, this high tea offers a journey through the region's culinary heritage. The event features a meticulously curated menu that highlights local delicacies like the exotic Boab nut and aromatic Myrtle, offering guests a taste of the Kimberley's unique ingredients. The theatrical presentation of dishes, such as the Grand Marnier flambéed camembert, adds an element of drama and excitement, making the experience memorable and engaging. The inclusion of a Chandon Sparkling tasting flight elevates the event, providing a sophisticated pairing that complements the diverse flavors of the menu. This high tea is not just about indulgence; it's about immersing oneself in the Kimberley's essence, making it a must-book activity for travelers seeking a luxurious and culturally enriching experience.

Gin lovers rejoice! Enjoy the fun-filled experience of tasting gins at a gin distillery in the heart of the Swan Valley. You’ll be welcomed with a tasty Perth Pink gin and tonic drink on arrival before sampling a selection of their Seven Deadly Sins gin series. Next up, learn all about the history of the gin distillery and see the copper still to add the ultimate educational element to your day out. You’ll be rambling off gin facts at your next dinner party in no time!

This experience isn’t just about food or coffee; it’s a journey through Melbourne’s soul, culture, and shared moments come alive Start your day with an invigorating breakfast or savor our all-day brunch menu, amidst the ambience of Melbourne’s bustling streets. As evening draws near, our laneway becomes the perfect backdrop for cocktails and shared memories, whether you’re diving into romantic moments, laughing with friends or girlfriend bestie catch ups. Our exclusive experience offers you exclusive beans and a postcard to remember your Brunch in the bustling Laneway.

A new experience with your mates, family, co-workers sit together and enjoy cooking, eating Thai cuisine and have a glass of sparkling wine by the end of the class. Otao Kitchen Cooking School proudly bring to you original Thai ingredients, unique menus and professional Chef tuition.

Indulge your inner foodie on a full-day gourmet tasting tour of the Hunter Valley, including breakfast and lunch. Follow your guide, a professional chef, to shop for fresh fish and seafood at the Sydney Fish Market and sample local specialties with a visit to an artisan producer. Then, visit the region’s best boutique wineries, where you indulge in fine wines paired with regional delicacies like pan-fried barramundi, kangaroo steak, or freshly rolled sushi.

Step into the vibrant world of culinary arts at Newcastle’s only dedicated Cooking School, The Yellow Door Kitchen. Nestled in the historic Tighes Hill, this purpose-built venue offers hands-on classes for everyone, from beginners to seasoned home cooks. Whether you're whipping up French macarons or mastering the art of the Christmas Bûche de Noël, expert chefs guide you every step of the way. Enjoy the camaraderie of fellow food enthusiasts in a relaxed atmosphere, and don’t forget to toast your creations with a glass of wine. Ignite your passion for cooking and baking today.

Immerse yourself in a 360* reflective attraction. Complementary drink with every entry. Open 7 days

Delve into the art of sausage making at Bungala House, where culinary passion meets regional flavors. Learn the intricacies of crafting sausages from locally sourced ingredients. This hands-on masterclass will culminate in a delightful lunch, showcasing the fruits of your labor, all while honoring sustainable practices. Experience the essence of Fleurieu’s culinary heritage as you create and savor delicious gourmet sausages with a backdrop of stunning landscapes.

Melbourne is Australia’s culinary capital, but to discover the city’s foodie hotspots, you need a local guide. On this food walking tour, explore Melbourne’s atmospheric laneways and arcades; visit the city’s coolest bars, cafés, and street food stalls; and sample everything from Chinese dumplings to sweet pastries. This small-group tour is limited to 10 people for an authentic local experience.

Spend your evening in Melbourne exploring new ingredients with this canapé-making class. Learn how to make simple finger foods and street food such as spring rolls, sushi, and satay from Japan, Thailand, China, or Vietnam. Then enjoy the meal with sparkling wine or beer (included). This is a good option for a group of travelers of varying culinary skills.

Journey to the rain forest village of Kuranda via two unique transit options on this memorable full-day tour from Cairns or Port Douglas. Skip the line and enjoy Gold Class service aboard the Kuranda Scenic Railway, winding through lush mountain passes and waterfall gorges along the way. In the opposite direction, glide above the treetops in a gondola and soak up spectacular views of the mountains and coastline on the Skyrail Rainforest Cableway. In Kuranda, enjoy leisure time to explore the heritage markets, learn about aboriginal culture or interact with native wildlife.

Discover the art of wine and cheese pairing at Petit Tracteur Bistro. This guided tasting explores how carefully curated wines and cheeses enhance each other’s flavours. Led by a knowledgeable host, you’ll enjoy four pairings—two white and two red wines from our award-winning winery—matched with select local and international cheeses. Each pairing showcases the nuances of our cool-climate wines and their ideal complements. Along the way, your host will share insights into our story, the Mornington Peninsula’s unique terroir, and key pairing principles, making this a relaxed yet enriching experience.

Visit New South Wale’s Husk Distillery and learn how gin and rum are produced and stilled on a 45-minute distillery tour. Enjoy a welcome gin and tonic and a guided tasting of Ink gin, then go on a behind-the-scenes tour of the distillery before finishing off with a tasting flight of rum in the Barrel House.

Visit d'Arenberg winery and Settlers Spirits in McLaren Vale for a day filled with wine, gin, food and art.

A guided whisky tasting awaits at Lawrenny, where award-winning single malts are paired with stunning views of the estate's barley fields and the River Derwent. This session delves into the stories behind each whisky, highlighting the unique Tasmanian climate that shapes their character. Sample three exceptional whiskies, from the intricately layered Homestead to the robust Tarkine, all crafted with water sourced just meters from the distillery. Enjoy a true paddock to bottle experience that reflects the authenticity and quality of Lawrenny’s craft.

A Beautiful Place To Cook In Peace. Discover the serenity of cooking at our beautiful culinary haven in Witta. Nestled within our privately owned garden, Cooking On Witta offers a unique experience where you can immerse yourself in the art of our cooking classes while surrounded by natures beauty. We take great pride in using only the freshest ingredients, sourced from our chemical- free citrus orchard and vegetable patch, as well as locally grown produce from the area.Our small intimate cooking classes offer a personalised approach, allowing more attention to detail and an opportunity to build lasting friendships with fellow food enthusiasts. Cooking classes inspired by Chef Kim, a seasoned professional with over two decades of experience in modern and cultural cuisine. Join us in unravelling some secrets, to simplifying the cooking process and empowering you to craft restaurant style meals in the comfort of your own home, delighting your loved ones! We cant wait to welcome you