Top Australia Cooking Classes

**Pokolbin's Wine Paddles** Experience sensory delight with our Wine Paddles. Savour five exceptional wines, each paired with an assortment of cheeses or chocolates. Each wine, reflecting Pokolbin's rich terroir, has distinct notes. Whether you are a seasoned wine connoisseur or a casual wine enthusiast, this tasting journey will enchant your senses. **Pokolbin's Junior Tasting Paddle** For our younger guests, we offer the Junior Tasting Paddle, ensuring a fun visit for the whole family. It features a rotating selection of vibrant juices and colourful lollies, pleasing young palates. This age-appropriate tasting is ideal for children aged 6 to 17.

Discover the on-site museum at Audrey Wilkinson Vineyard during a self-guided tour and learn the history of the vineyard and local area. Sit back and enjoy a master class on wine history, production, and tasting notes with an in-house wine expert. Pick up your gourmet picnic basket, and find a spot in the vineyards for lunch with views over the Hunter Valley.

Every neighborhood has its favorite local haunts, but it’s not easy for visitors to tap into the best insider eats. With this secret food tour, discover where those in the know dine in while learning about the neighborhood’s unique history and culture. Explore the area highlights on foot with your guide, stopping to sample a variety of popular dishes.

Enjoy a wine-tasting experience with a difference: You have to guess the six selected wines. Discover if your palate is really as refined as you think. This guided experience includes a private seated tasting, house made charcuterie board, six wines, your tasting mat, and the wine experience booklet.

This is a delightful and engaging insight into bees, beekeeping and honey! Our honey Farm is on the grounds of a beautiful national trust property. You'll get to wear a veil, see the hives and then enjoy delightful morning tea on the Terrace looking at across the lake and rolling hills.

Step into the vibrant world of culinary arts at Newcastle’s only dedicated Cooking School, The Yellow Door Kitchen. Nestled in the historic Tighes Hill, this purpose-built venue offers hands-on classes for everyone, from beginners to seasoned home cooks. Whether you're whipping up French macarons or mastering the art of the Christmas Bûche de Noël, expert chefs guide you every step of the way. Enjoy the camaraderie of fellow food enthusiasts in a relaxed atmosphere, and don’t forget to toast your creations with a glass of wine. Ignite your passion for cooking and baking today.

A new experience with your mates, family, co-workers sit together and enjoy cooking, eating Thai cuisine and have a glass of sparkling wine by the end of the class. Otao Kitchen Cooking School proudly bring to you original Thai ingredients, unique menus and professional Chef tuition.

Join Maggie Beer's team for an interactive experience at the Farmshop in the Barossa Valley. You will learn our hints and tips to be able to cook at home with recipes for you to take. in the small group session, you will enjoy a glass of Maggie's non-alcoholic Sparkling Ruby prior to the cooking demonstration, and join a fully interactive tasting of Pheasant Farm Wines and Maggie’s Orchard Gin. Finish you experience with a indulgent platter lunch overlooking the dam with a glass of Pheasant Farm Wines.

The tour we offer is an immersive experience, taking visitors through a century-old winery where Muscat winemaking secrets are revealed, showcasing historic winemaking equipment and century-old barrels. This unique journey concludes with a guided tasting of all four tiers of their Muscat classification, from Rutherglen to Rare, highlighting their dedication to craftsmanship and tradition.

Come alone, bring a friend or bring the whole family! Kids 9yrs+ with a passion for cooking are very welcome! Novice level and up – anyone can learn this. Enjoy our Asian St Food Cooking Class and end the class feasting on everything you've made. Ideal for everyone from novices to seasoned cooks, this class emphasizes a hands-on experience in a friendly environment. Gather with fellow food enthusiasts, share recipes, and enjoy the fruits of your labor in a communal meal. With a fully licensed bar, you can sip on a glass of wine while perfecting your culinary skills.

Guided by our passionate team, you will learn about the history and basis of spirit distilling before exploring our botanicals and blending your very own bespoke spirit. Each participant leaves with a beautifully crafted 200mL bottle

Take a leisurely river cruise from Brisbane to the Lone Pine Koala Sanctuary on this two-in-one, time-saving tour. This half-day tour departs from bustling Southbank and cruises along the Brisbane River with views of iconic landmarks on the way to Lone Pine. Upon arrival, enjoy ample time to view the animals, from koalas and platypus to kangaroos and more.

Explore the character, flavour and diverse expressions of Great Southern chardonnay during a visit to our picturesque vineyard and cellar door. Learn the different stages of the chardonnay winemaking process, from the timing of picks during harvest, fermentation, ageing and bottling; discovering how each step shapes the final wine in the glass. Enjoy a flight of five wines comprising Singlefile’s entire chardonnay collection, each glass revealing the thoughtful decisions that influence their flavour profile. End the masterclass with a full glass of your favourite chardonnay wine. Take home a set of recipe cards to create perfect chardonnay food and wine pairings at home.

Get ready to dive into the bold and exciting flavours of Australia’s native ingredients! In this hands-on experience, you'll discover how to cook with unique produce like finger lime, lemon myrtle, warrigal greens, and pepperberry. These vibrant, local ingredients will be paired perfectly with Australia’s world-class seafood to create unforgettable dishes. Whether you're a curious foodie or a seasoned cook, this is a delicious journey into the heart of native Australian cuisine you won’t want to miss!

Get hands-on and learn new cooking techniques in a safe environment. Use local, seasonal products including organic vegetables, herbs, honey and eggs to produce a restaurant-style 4-course lunch. At the end of the class, you will have the confidence to produce the same menu at home without expensive equipment and tools.

You will learn how to create meals that correspond with the season during this 2.5-hour cooking class, which is followed by a seasonal lunch. You will receive hands-on cooking school experience in a small group setting. At this cooking class, you will watch a demonstration to learn about the menu before donning an apron and creating a dish that you will share with the other participants at the long table meal.

Unlock the secrets of Japanese cuisine in a hands-on cooking masterclass designed for all skill levels. Over three engaging hours, participants will learn to create popular dishes inspired by the simplicity and elegance of Japanese cooking. Each class accommodates a small group, fostering a personalized experience led by expert chefs who share their culinary wisdom. Enjoy a complimentary glass of wine or beer while you savor the fruits of your labor, making this class perfect for both seasoned cooks and enthusiastic beginners. This is not just a cooking lesson; it's a journey into the heart of Japan's rich culinary heritage.

Delve into India’s rich and varied cuisine with this cooking class. Learn to prepare classic dishes like chicken tikka masala and palak paneer (cottage cheese and spinach curry). Make warm naan from scratch and create spicy, creamy curries. Discover the difference between cooking techniques and ingredients in different regions of India. End your class with a delicious Indian meal and great conversation.

Join a hop-on hop-off sightseeing tour by double-decker bus to discover the highlights of Sydney and Bondi Beach. Enjoy unobstructed views and recorded onboard commentary as you travel along two routes to top destinations including the Harbour Bridge, Opera House, Darling Harbour, and Bondi Beach. Go in-depth wherever you like by hopping off the bus to explore. Experience the city’s most noteworthy attractions at your own pace.

A Beautiful Place To Cook In Peace. Discover the serenity of cooking at our beautiful culinary haven in Witta. Nestled within our privately owned garden, Cooking On Witta offers a unique experience where you can immerse yourself in the art of our cooking classes while surrounded by natures beauty. We take great pride in using only the freshest ingredients, sourced from our chemical- free citrus orchard and vegetable patch, as well as locally grown produce from the area.Our small intimate cooking classes offer a personalised approach, allowing more attention to detail and an opportunity to build lasting friendships with fellow food enthusiasts. Cooking classes inspired by Chef Kim, a seasoned professional with over two decades of experience in modern and cultural cuisine. Join us in unravelling some secrets, to simplifying the cooking process and empowering you to craft restaurant style meals in the comfort of your own home, delighting your loved ones! We cant wait to welcome you

Getting from Sydney to the Blue Mountains can be time-consuming if you’re relying on trains and local transport. This day tour connects the region’s highlights without wasting a second of your vacation time. Take in sweeping views of the Three Sisters and Jamison Valley, experience the rides at Scenic World, and see native wildlife at either Featherdale Wildlife Park or Sydney Zoo before returning with a relaxing cruise along the Parramatta River.

In this hands-on cooking class, discover the secrets of authentic Italian cuisine right in the heart of Brisbane. Under the guidance of skilled chefs, you’ll learn to make traditional dishes like hand-stretched focaccia, ravioli, and a delightful panna cotta. Gather with fellow cooking enthusiasts to create mouthwatering meals from scratch, using quality ingredients. At the end of the class, sit down to savor your culinary creations alongside a glass of wine, and impress your friends with your newfound skills at home. Your cooking class begins with a warm welcome, introduction and chat with your fellow budding chefs. You will work in small groups of about two on a table of four as your Chef guides you step by step. In this class you will learn the tricks and tips to making the perfect pasta and delicious sauces. On top of that, you will also have the opportunity to learn an Italian sweet dish – the fabulously light and refreshing panna cotta, a versatile, delicious Italian dessert.

Save yourself the guesswork of finding a restaurant with a view and secure guaranteed window seating at Sydney Tower’s revolving restaurant. Dine nearly 1,000 feet (305 meters) above the city as the restaurant completes a full rotation, revealing changing views of the Sydney Harbour Bridge, Circular Quay, Darling Harbour, and even the Blue Mountains on clear days. Enjoy an unlimited buffet with more than 30 dishes, plus an included drink.