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Flavors of Tenerife: Mojo Workshop, Wine Tasting and Winery Tour

Tenerife, Spain
  • 2 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Wrinkled potatoes with three types of mojo

    Starter

    Tasting of Canarian buttercress, almogrote, and Palmero chorizo.

    Starter

    Shavings of cheese on toasted “biscochado” bread.

    What's Included

    • Hands-on Mojo Workshop (approx. 90 minutes) with a local chef.
    • Guided winery tour (approx. 60 minutes) through a traditional Canarian bodega.
    • Tasting of traditional Canarian bites, including: Wrinkled potatoes with mojos, Almogrote
    • Wine tasting of three young wines produced in the winery.

      Meeting and Pickup

      Meeting point

      • C. Cruz de Leandro, 36, 38360 El Sauzal, Santa Cruz de Tenerife, Spain

        Enter the winery and tell your name

      End point

      This activity ends back at the meeting point.

      Operating hours
      .11:00 am

      What To Expect

      Additional Info

      • Confirmation will be received at time of booking
      • Not wheelchair accessible
      • This tour/activity will have a maximum of 6 travelers

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      Reviews

      5.0
      based on 2 reviews
      Total reviews and rating from Viator & Tripadvisor

      Beautiful location,...

      Matthew_G, Dec 2025
      Beautiful location, wonderful people, great food and wine. Easy to find (we had a car). Who knew they made wine on Tenerife?

      Delicious scenery, wine and food!

      Samantha_B, Oct 2024
      Everything was fantastic! The view, the tour, the chef, the class, and the wine were all five stars! I highly recommend this for anyone who enjoys learning about new cultures and food! Even if you don’t like wine, it is worth it!
      Likely to Sell Out

      From $89.70

      per person

      up to 24 hours before the experience starts (local time)

      Book ahead!
      On average, this is booked 34 days in advance.

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