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Small Group Matera Pasta Making Class and Wine Pairing

Matera, Italy
  • 2 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Main

    Fresh Cavatelli and Orecchiette Pasta

    Mixed with local tomato sauce or cacio cheese and pepper.

    Main

    Wine Pairing

    Dishes served with one, three, or four regional wines.

    Dessert

    Cannolo from Matera

    Local bread, mousse of ricotta cheese and orange cream.

    What's Included

    • Lunch
      Orecchiette and Cavatelli Pasta with toppings
    • Alcoholic Beverages
      Local Wine
    • Bottled water
    • Snacks
      Dessert
    • Gratuities

    Meeting and Pickup

    Meeting point

    • Via delle Beccherie, 90, 75100 Matera MT, Italy

      From Piazza Vittorio Veneto, walk down Via delle Beccherie on the right and continue straight for about 200 meters. You’ll find “La Gattabuia” on your left at Via delle Beccherie 90/92, a cozy cave-style restaurant just 3–4 minutes from the main square.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received within 48 hours of booking, subject to availability
    • Not wheelchair accessible
    • Near public transportation
    • This tour/activity will have a maximum of 10 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.
    Member Pricing
    From

    $162.76

    per person
    Was $171.32(-5%)

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 45 days in advance.

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