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What are people saying about Lisbon

Tina_C, Oct 2026
Viator never Disapponts!
Viator never disappoints! The kitchen was pristine and our chef, Sylvia, provided a wonderful experience which fit the description of our tour. Our group did all the cooking! So generous with the food and wine and a surprise starter spread before the cooking started! Always book with Viator; the guides are local and the best!
Michael_R, Oct 2026
Chef Maham is a very...
Chef Maham is a very experienced chef who walked us through a fun and informative preparation of a traditional Portuguese dinner.. my wife and I both cook a lot, but learned a few new tricks and enjoyed an evening of conversation, cooking and feasting.
Gwenn_B, Sept 2026
Wonderful cooking class in Belem, Lisbon.
The cooking class was hands-on and included several courses, finishing up with pastel de nata. Theresa was an excellent teacher and gave history and context for the recipes, which was helpful. The only challenge was she did not get information I put into the Viator reservation about one person in my group not having any alcohol in the food, but she made modifications on the spot which was very appreciated. We have taken cooking classes across the world and this was one of our favorites...and not just because we took home a lot of leftovers, but that didn't hurt. 😀
Jacob_V, Sept 2026
Katija creates an amazing experience!
This was the most wonderful find while visiting Portugal. Katija was so wonderful in welcoming us into her home. She filled the afternoon with plenty of stories, history of the area and of course delicious meals! Everything about the experience felt extremely welcoming and would love to do it again. Do yourself a favor and book this!
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Portugal’s capital boasts more than a dozen Michelin-rated restaurants, but wait, it gets better: Lisbon cooking classes will teach you how to make the city’s award-winning cuisine at home. There are classes for every speciality, whether you have a sweet tooth and want to learn the secrets behind the perfect pastel de nata, or you’re ready to tackle a traditional multi-course meal and prepare petiscos and bacalhau à brás like a local. A few cooking lessons even start with a trip to a local market to buy the freshest ingredients. Some classes feature Portuguese wine pairings, and most include complimentary non-alcoholic beverages.

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