Top Taiwan Cooking Classes

Don’t just go on a food tour during your time in Taipei—instead, immerse yourself in the city’s culinary culture, and learn how to make some of its most beloved dishes, during this small-group cooking course. Your itinerary focuses on “xiao chi”—“small eats,” or popular street-food dishes. With your guide’s instruction, learn how to prepare gua bao (braised pork belly served inside a steamed bun), traditional bubble tea, and more. At the end of your class, sit down to enjoy your meal.

Enjoy a more in-depth way to explore Taiwan’s cuisine than you could by just eating out, all thanks to this two-in-one market tour and cooking class. With just your guide and a small group for company, head to Taipei’s historic Dadaocheng district, and see how locals shop. Then, roll up your sleeves and get ready to cook; depending on the day, dishes range from beef noodle soup to braised pork rice.

This is a class that allows small group (2-10) people to join. Besides different themes of Taiwanese cusines in each day, we also provide recipe in English, Chinese & Japanese if needed. Our cozy, homy and fully equipped cooking studio will provide a nique, fun, and memorable experience of everyday life in Taiwan!!

Savor the flavors of Taiwanese cuisine and discover its unique ingredients and cooking methods in this sociable cooking class. The menu includes such favorites as xiao long bao (soup dumplings), pork thick soup and bubble milk tea. Come to learn and taste your way through Taiwan's delicious and unique food scene.

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

Experience Taipei the way locals do—by bike—and see a side to the city you'd miss if exploring alone. Kick things off with a traditional Taiwanese breakfast to fuel up, then cycle through the city’s historic streets. Along the way, pass by bustling markets, traditional architecture, historic temples, and more. As you pedal, listen to your guide's fun and insightful facts about Taipei’s culture and history.

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

Learn how to make beloved Taiwanese dishes from an experienced chef in this enjoyable afternoon class. You'll start with learning the secrets to making juicy soup dumplings (xiao long bao) with dough made from scratch. This will be paired with learning how to make classic Taiwanese Smashed Cucumber Salad and Bubble Milk Tea. Then, you'll get to feast on your delicious creations. Every skill level is welcome.

Taipei is renowned for its delicious variety of street food and regional specialties. On this private walking tour, explore the atmospheric Zhongzheng District, visit Dongmen Market, and sample a wide selection of Taiwanese dishes, with your guide on hand to explain the ingredients and translate any food preferences.

Spend a morning or afternoon exploring Taipei’s urban and historic highlights on this half-day sightseeing tour. Your savvy guide escorts you to key attractions such as Chiang Kai Shek Memorial Hall, Martyrs's Shrine, and the National Palace Museum. Hear interesting commentary as you wind through vibrant neighborhoods and see examples of Ming Dynasty architecture.

Even if you’ve only got limited time in Taipei, a visit to northern Taiwan’s countryside is a must-do. Skip the hassle of arranging transfers and entrance fees on a private tour that transports you to Jiufen Village and your choice of national park with ease. Depending on your interests, you can customize your itinerary and choose between three different routes, which include Yehliu, Houtong, and Yangmingshan National Park.

It isn’t a trip to Taipei without a night market visit. This private tour makes it easier than ever to follow in locals’ footsteps and navigate through the bustling, vibrant Shilin Night Market. Meet your guide and head to its must-see highlights, and learn more about Taiwanese culture and cuisine as you go. You can try snacks that catch your fancy, from pineapple cake and grilled octopus to mango shaved ice and beyond (food at your own expense).

Discover the bustling city of Taipei as it starts to come alive during this evening tour. Start at the Longshan Temple and learn about its significance; walk through the Huaxi Street night market; tantalize your tastebuds with a delicious dinner at the famous Din Tai Fung; and cap it off with a visit to Taipei 101 where you can see the skyline shimmering from the clouds. Catch the highlights of Taipei—ideal for those with limited time.

For those who want to learn about the flavors of Taiwanese cuisine, this hands-on cooking class is a great place to start. Learn how to make some of Taiwan's most popular dishes and learn the stories behind them in a small-group setting. A sample menu may include Karasumi friend rice, 3-cup chicken, and Gomi Nakamaki.

Learn the ins and outs of Taiwanese cuisine from an expert chef during a small-group cooking session, held at a professional demonstration kitchen. Your experience includes a visit to Dongmen Market for fresh ingredients, followed by the preparation of three delicious dishes. Practice a variety of cooking methods in this hands-on class creating various Taiwanese dishes (exact menu depends on the day). Bonus: enjoy your creations for lunch!

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

Immerse yourself in the festive ambiance of an authentic Taiwanese night market—and sample a wide range of traditional, local dishes—on this private, evening tour. Meet your guide directly at your local hotel, and set off on foot. Your destination is the locals-frequented Yansan Night Market. Over the course of several hours, you’ll meet numerous vendors, will sample up to eight different dishes, and will have the special chance to soak up its one-of-a-kind ambiance.

The phrase “Eaten yet?” in Taiwanese was the friendly and caring greeting between the Taiwanese people, this phrase of “Eaten yet?” demonstrates the friendly side of Taiwanese people, while the principle for CookingFunTaiwan暖心廚房 is also the same, we wish everyone may feel stuffed whether they are family and friends or travelers from around the world, that in the same time of savoring Taiwan’s delicacies, they may also experience the innate hospitality and human touch of the Taiwanese people!

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

Explore the ins and outs of tofu in Daxi, Taoyuan, a small township known for this Taiwanese specialty. After your pick-up from Taipei, we will head to Daxi to make your your own wooden mold for tofu production with Daxi locals, and create your own tofu. Over a gourmet lunch, you will learn how to prepare and eat the many different kinds of tofu available. After lunch, we will head to a Daxi farm to learn about the community's local agriculture.

A fun tour for foodies, this 2.5-hour cooking class includes snacks and a traditional tea service. First, learn how to make pineapple cakes and mung bean cakes, two traditional Taiwanese pastries known for being symbols of blessings and prosperity. When the baking is done, enjoy the fruits of your labor with an oolong tea service. You’ll even leave with a to-go box.

Experience the city just like a local: start with a slice of classic Taipei, walk through the oldest market, savor traditional street food, and learn how to make Bubble Tea! • Sample unique street food throughout the tour • Learn how to make and then enjoy your very own Bubble Tea! • Explore Taipei on foot, discovering markets, meeting vendors, shop owners, and more! • Communal food tour and cooking class for 2 to 10 people • Local host Wayne was born in Taiwan and lived in Melbourne, Australia for almost 14 years