Top Lucca Dining Experiences

Discover the secrets to turning out fresh pasta and classic tiramisù like a real Italian 'mamma' with this home cooking class. Join a local cook in her kitchen and learn how to make two different types of pasta from scratch, then try your hand as assembling a creamy tiramisù under her careful guidance. Top off your class with a family-style lunch or dinner featuring the dishes you've created together.

Experience the picturesque countryside views and the fresh valley air of Segromigno on this farm tour of a local olive grove and winery. See where the high quality grapes and olives are grown, and learn about how the olives are pressed and made into olive oil, and where the grapes go to be made into wine. Taste both the local olive oil and local wines, and enjoy the local ambiance.

The uncontaminated nature, the relationship with my sweet dogs, the silence of the woods interrupted only by birdsong. All this is the background to the discovery of one of the oldest and most secret jobs in Tuscany: that of the truffle hunter. The truffle for its underground nature, for its delicacy and for its great economic value has always fascinated man, having a leading role in Tuscan culture and tables. During the truffle hunting experience we will walk the paths where truffles are naturally born. All the secrets about the truffle will be explained, the plants that live in symbiosis with him and the training of the dogs; and if we are lucky we will also be able to find some nice truffles. Adults and children will have a great time following the dog and helping me to extract the truffle from the ground. They will also learn a lot about truffles and nature.

Connecting with locals can be a challenge when visiting a new city. This private home dining experience welcomes you into a family home in Pistoia to learn about traditional cuisine and share a meal. Watch as your hosts prepare classic Tuscan dishes, then enjoy a four-course meal featuring regional specialties served with area wines.

When you’re on vacation in or around Lucca, treat yourself to a private dining experience with a difference. This dinner takes place in the home of a local in San Miniato, who will treat you to a show cooking demonstration, creating the recipes handed down in family cookbooks. Giving you a taste of warm Italian hospitality, your host is part of Italy’s Cesarine network of home cooks who showcase the food of their region by opening their doors to curious travelers.

Immerse yourself in local culture as you prepare a traditional Italian meal under the guidance of a Cesarina—an Italian certified home cook. Meet your host at their home in Lucca, shop for seasonal ingredients together at the local market, then get hands-on in the kitchen as you make three regional dishes. Finally, join your host for a delicious lunch or dinner, accompanied by a selection of Italian wines.

Explore the traditional Tuscan town of Lucca on a walking tour of the historic center. Stroll the cobblestone streets, bustling piazzas and old Renaissance walls; trace the city’s Roman past along Via San Paolino and Piazza San Michele; and see the birthplace of local composer Giacomo Puccini. Keep your camera poised as you admire the medieval buildings along Via Fillungo, peek inside San Frediano church and visit landmarks like the Cathedral of San Martino, Piazza Anfiteatro and Torre delle Ore.

Italy's culinary culture is like nowhere else on earth, and taking a cooking class is a great way to bring a bit of that culture home with you. With this private cooking class, you'll learn how to cook in the home of a local expert. You'll start with a visit to a market to choose three to five ingredients, followed by a private cooking class where you'll get to create, and eat, a meal all your own.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Capannori treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Taste authentic Tuscan wine straight from the source, without worrying about driving afterward, on a relaxing half-day trip from Lucca. Sample red and white wines, along with local products like extra-virgin olive oil. Learn about traditional wine production methods and see all the work that goes into making some of the world’s most coveted vino.

Delve into a delicious journey with the head of Lucca’s olive oil academy during a small-group tastings tour. This immersive epicurean adventure is perfect for travelers seeking an authentic culinary experience. Set in a charming 18th-century apartment, you’ll begin by tasting the region’s top olive oils and wines. Then, continue with a freshly prepared meal with spectacular views overlooking the city’s medieval walls.

Embark on an exciting journey through the Tuscan countryside to uncover Italy’s most prized culinary treasure—truffles—with an expert forager. Meet Francesca and her truffle dog and set out for a jaunt through the woods to find fresh truffles. Afterward, relax at her family farmhouse over lunch featuring the truffles you’ve found together.

Experience the beauty of one of Italy’s most famous and photographed destinations without having to rent a car on a small-group tour from Lucca to Cinque Terre. Admire the dramatic contours of the Ligurian coastline as you travel by minivan, train, and boat (depending on the weather) between terraced fishing towns that spill down the rocky hillside to the shore. See why the entire area is a UNESCO World Heritage.

A one-of-a-kind location nestled between the ocean and mountains provides a stunning ambiance for a unique drinking and dining experience curated by Chef GY DILO. She offers a 3-course, fine-dining Mexican menu built upon authentic and healthy ingredients. Happy to customize her menu to accommodate any preferences and dietary restrictions, guests are in for an unforgettable and exceptional culinary journey. Pro Chef GY DILO welcomes you to her home restaurant, which she views as an expansion of her creativity. Situated with an exceptional view of the Apuan Alps and Tuscany’s Skyline, enjoy a remarkable dining experience. Whether you’re celebrating a birthday, anniversary, or any other type of occasion, this is the place for an unforgettable gathering!

THE TASTING AT OUR CELLAR IS A WAY TO IMMERSE YOURSELF IN A FAMILY ATMOSPHERE TO DISCOVER TYPICAL WINES OF THE PRODUCTION AREA OF CHIANTI CLASSICO, AN EXPERIENCE THAT ALLOWS YOU TO REDISCOVER ANCIENT FLAVORS AND THE LOVE FOR CREATING A PRODUCT THAT CONTAINS THE STORY OF A WHOLE FAMILY. YOU WILL HAVE THE OPPORTUNITY TO MAKE A GUIDED TOUR OF THE WINERY AND AGING CELLAR WITH EXPLANATION OF PRODUCTION PROCESSES, HISTORY AND PHILOSOPHY. BUT…NOT ONLY WINES!! THE GUIDED TOUR LEADS TO THE DISCOVERY OF AN ANCIENT BRICKS FOURNACE DATING BACK TO THE XV CENTURY- PAST, PRESENT AND FUTURE!! IT END WITH A TASTING OF 6 WINES AND A GREAT “ TAGLIERE” : LOCALS AND TRADITIONAL CHEESES AND COLD CUTS, CROSTINI AND BRUSCHETTE. COME DISCOVER THE BEST COMBINATION OF FOOD AND WINE! THE CUTTING BOARDS MAY VARY ACCORDING TO THE SEASON OF PRODUCTS. PLEASE WE RACOMMEND TO REPORT FOOD ALLERGIES OR INTOLERANCES

Unravel the secrets of Tuscan cuisine with a local chef in Montecatini Terme near Lucca, and learn to cook the region’s dishes. Taking place at the chef’s 18th-century family home, in a former olive oil mill, the experience covers a market visit, tasting session, cooking class, and 4-course lunch—created with your own hands. Regional wine and an insight into Tuscan cuisine and culture complete the experience.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for "home cook", they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.

The tasting at Cantalici is a way to immerse yourself in a family atmosphere to discover typical wines of the Chianti Classico production area, an experience that allows you to rediscover ancient flavors and the love for creating a product that contains the history of an entire family. You have the possibility to taking a guided tour in the vinification area and aging cellar with explanation of production processes, history and company philosophy. Not just wine! The guided tour leads to the discovery of an ancient brick kiln dating back to the early 1500s - past, present and future! It ends with the tasting of 6 wines, accompanied by a dish with typical local products: Cheeses, mixed Tuscan cold cuts, Crostini and Bruschette...come to discover a perfect combination between food and wine!

Experience Gaiole in Chianti like a local and be treated to this dining experience at a local's home. Savor authentic recipes passed down through generations of Italian mothers as you indulge in a delectable four-course menu complete with starters, pasta, main course, dessert, and drinks. Immerse yourself in the warm hospitality of this network of home cooks as they open their doors to curious travelers for an immersive culinary adventure.

While in Lucca, tack an easy day trip to the Chianti region onto your itinerary. Your tour leader eliminates the hassle of navigating on your own so that you can take in the sweeping countryside views along the way. After a wine tasting with food pairings at a Chianti vineyard, continue on to the birthplace of Leonardo da Vinci. Round-trip transport is included for your convenience.

If you want to try real Lucca’s flavors you are in the right place. We will make everything together and at the end we will eat what we cooked with a good glass of wine as accompaniment. Also kids can cook with us and actively participate to the cooking class. It is an excellent opportunity to learn how Italian grandma’s cook. We are here to learn and have fun by cooking together! We will cook pasta and tiramisù together, two very typical italian dishes and in the meanwhile we drink local wine or aperitivo! Vegetarian, vegan and no dairy options.

You will be welcome in a familiar, informal and warm ambience of an historical building from the 17th century with all the modern comforts. The location is peaceful and perfect for recharging your batteries and for making your creative aspect come out. You are in an unspoiled area perfect for every activity in nature in your free time. Learn how to cook from scratch: the food used in the cooking course is outstanding, always fresh, local and high quality ingredients. Italian dishes are characterized by its simplicity and this makes the course ideal for entry level to more expert students. Besides all of this your teacher is not only passionate about Italian cuisine but also a wine expert and he will always match the food with the most appropriate wine.

Sip, slurp, and savor your way through Lucca's charming streets on a walking food tour. Indulge in delectable tastings of traditional Tuscan pasta, local specialties, and authentic Italian sweets. Regional cheeses, cured meats, and freshly baked bread are just the beginning. Discover hidden gems and family-owned eateries while learning about the history and culture behind each culinary delight. This immersive experience is the perfect way to explore Lucca's gastronomic treasures.