Top Greece Food Tours - page 6

Forget the tourist tavernas and eat the way locals do on this small-group foodie walking tour through Heraklion. Choose your vibe—tapas-style snacks to share, or a full 3-course meal with beer or wine—and head to authentic local spots to work your way through some of the island's most beloved flavors.

The rich volcanic soils of Santorini make it a perfect location for wine production. Join a small group and visit two of the island’s top wineries to learn about the winemaking process as well as what makes their wines unique. Learn about the tasting notes during guided wine tastings that are paired with local snacks.

Parnitha mountain sits roughly 12 miles (20 kilometers) from central Athens but covers a landscape of dense vegetation, vineyards, and small rivers along with areas that are difficult to reach with a regular car. This private 4WD gets you to spots a regular car can't and includes the opportunity to learn about wine production and taste wine and balsamic vinegar at a wine museum.

Athens' best food is spread across markets, producers, and small shops that are hard to find on your own. Walk between them in a small group instead, with someone who knows where to stop—and how to order. Sample your way through yogurt, olive oil, cured meats, and other Greek staples, hearing about daily life in the city as you pass through neighborhoods such as Plaka and Anafiotika.

Skip the usual restaurant scene for this light meal at the Skyline Bar in the OTE Tower high above Thessaloniki. Pair your light meal with music, drinks, and rotating panoramic views. The Skyline Bar sits atop the 250-foot tall tower (76 meters) located in the Thessaloniki International Exhibition Center in central Thessaloniki.

Rather than just drinking wine during your time in Rhodes, expand your palate and your knowledge during a private wine-tasting session. A certified sommelier will guide you through tastings of red, white, and rosé wines, so you’ll leave with a newfound appreciation of Greek viniculture. Plus, this private experience lets you ask as many questions as you like.

Discover Tinos' wine heritage as you embark on a journey to a family-owned winery guided by a passionate winemaker. Walk through the vineyards and learn about the terroir of the island before heading to the cellar to see the winemaking process. Indulge in a relaxed, guided wine tasting experience paired with a selection of cold cuts to conclude your tour.

Visit a family owned winery in Zakynthos and meet the winemaker. Tour the winery and the vineyard and learn the secrets of local fine wines. Taste fine wines paired with local delicacies and live an unforgettable experience in Zakynthos !

Taste 6 unique wines, including whites, rosé, and red. Learn about winemaking and grape varieties from the expert owner. Enjoy delicious finger foods paired with the wines. Take in panoramic views of Skiathos Town and the Aegean Sea. Experience a small group setting (max 14 people) for a personalized tour. Round-trip transportation included.

Venture away from the busy streets of Chania and spend a day exploring traditional Cretan villages on this full-day excursion. With a private guide, discover what makes Crete special as you learn about its ancient history, warm hospitality, and delicious gastronomy, and see its beautiful landscapes. Round out your day with a traditional Cretan lunch at a family-run taverna and a wine tasting at a local vineyard.

Take the hassle out of planning a full day of sightseeing in Athens on this private tour. Travel comfortably in an air-conditioned vehicle with hotel pickup as you visit the Acropolis and other notable landmarks. Along the way, enjoy a tasting of traditional Greek spirits such as tsipouro and ouzo, paired with local charcuterie for a flavorful introduction to the city.

Santorini's Wine Museum Koutsogiannopoulos is one of the world's most memorable wine museums. Built in a natural labyrinth underground, it displays the history of winemaking life on Santorini from the 1600s until the 1950s. Skip the stress of self-driving Santorini's often choked roads and relax with this convenient small-group tour, which includes a tasting of three Santorini signature wines and an audio guide in your choice of 14 languages.

Take a break from the beach and experience the culinary side of Rhodes with this exclusive winery tour, wine tasting, and cooking lesson. Walk through vineyards to learn about local grape varieties and sustainable viticulture, then enjoy an open-air tasting of five wines. Participate in a hands-on cooking class preparing traditional Greek mezedes, followed by a multi-course tapas-style meal and a distillery visit with tsipouro tasting.

Enjoy the perfect introduction to Greek cuisine on this leisurely Athens food walking tour, with a small group and a foodie facilitator. Enjoy several dishes that may include traditional Greek meze, souvlaki in pita, greek beer, ouzo, and baklava. Dishes are subject to change but you are always guaranteed the best Greek flavors.

Delve into Athens’ vegetarian cuisine on this special walking tour. Spend 3 hours exploring the city and stopping to try flavorful olives, honey, nuts, sesame bread, Greek coffee, loukoumades, and more. Taste at least 10 different local delicacies before your tour concludes. This tour can also be tailored to accommodate vegans.

There's no better way to experience Corfu than soaking up sunset on board a boat in the Ionian Sea, cocktail in hand. Admire the island's landmarks—from Mon Repos Palace to Mouse Island—from a fresh vantage point on your picturesque wooden ship. Sit back and relax as you take in the views accompanied by a sea breeze and soothing music.

Discover the wine culture of Nemea. With altitudes ranging from 300m up to 1000m, the Nemean terroir offers a vast diversity of wines. From light white wines and sparkling wines, up to the most age-worthy reds. Book now this tour and enjoy the best of the Nemea wine tourism by visiting 3 wine producers. In each winery you will be introduced to its history, visit the production facilities and barrel rooms and taste at least 4 wines, which will be chosen according to your personal preferences. The lunch will be in the form of a comprehensive platter of local products such as cheeses and cold cuts, spinach pie with feta cheese, stuffed grape leaves with rice and herbs, cherry tomatoes with cucumber and olives, olive oil, bread etc. At the end of the tasting a semi-sweet dessert wine is accompanied by dark chocolate and raisins.

Indulge in Heraklion's culinary wonders and get your steps in at the same time on this small-group or private walking tour. Discover hidden gems, and Cretan cheese, and feast on delectable local fare. Leave the tourists behind as visit eight local hotspots to savor the true flavors of Heraklion. Embrace your inner cheese connoisseur as you sample unique Cretan cheeses and learn how to select them.

Discover the flavors of Santorini with a half-day gastronomy experience. Get picked up at your hotel for a small-group tour that includes a cooking class and a visit to a local winery. Learn how to cook traditional Greek dishes during a hands-on class, and sample everything you prepare. Enjoy a guided tasting at a local winery and learn about how wine is made in Santorini.

Explore the food of the Plaka neighborhood of Athens as the sun sets behind the Acropolis—and visit places you might miss if exploring alone. With your local guide in the lead, stroll through Syntagma Square and Anafiotika, stopping for samples like Greek yogurt with honey, pastries, and olive oil. After dark, head to a wine bar for dinner, and then stop at a gelateria for a final treat.

Sample the flavors of Heraklion while exploring the city by electric bike on this private half-day food tour. Cycle along the waterfront and through the Old Venetian Harbor, stopping to enjoy traditional pastries, Greek coffee, and classic taverna dishes while discovering local shops and neighborhoods. The relaxed pace makes it easy to combine sightseeing with Crete’s celebrated culinary traditions.

While exploring the peaceful, unspoiled south east Naxos onboard with buru_boat we want you to know: The fresh fish we serve onboard isn't just “local.” It's personal. Every morning, we get our catch from Captain Dimitris (galanogiannis_boat), a fisherman who has worked hand in hand with us the last three years and without whose help and support serving fish onboard would not have been the same. No middlemen, no frozen shipments, just what the sea offers to Captain Dimitris that day, respectfully taken and lovingly prepared for you to enjoy on deck, surrounded by the same Cycladic waters it came from. Everything we cook and serve is bio, real, seasonal, and full of flavor. We hand harvest sea salt from the rocks near Panermos, gather wild capers and pick lemons and oranges from our family’s trees. We collect and dry oregano and other herbs and we produce and use only our own olive oil. Most of the things you taste, if not everything, are locally sourced. Savor the journey with us!

Discover the top gourmet specialties in Athens with the help of a foodie insider with this tasting tour through the heart of the city center. Join a small group of fellow gourmands for a delicious city stroll, stopping to sample delicacies from savory spinach pie, sweet “koulouri” pastries, and “meze” small plates from a number of restaurants, food stands, and shops along the way.

Rethymno’s many artisan food producers present the perfect opportunity to explore the fresh and seasonal cuisine of Crete—but knowing where to go can be tricky. Instead, leave all the logistics to your guide, and enjoy an immersive and delicious introduction to Cretan cuisine. Visit a local phyllo pastry maker, taste products such as olive oil and honey, and indulge in a traditional small-plates lunch featuring multiple dishes and flavors.