Top Greece Dining Experiences - page 9

Make the most of a half day on the water on this premium catamaran cruise from Heraklion to Dia Island. Spend the day swimming and snorkeling in clear waters, feasting on a menu of Cretan cuisine by an award-winning chef, and taking in the views. Breakfast, lunch, and unlimited drinks are included from the moment you step aboard, along with gear for snorkeling, paddleboarding, and fishing.

Discover more of Greece—and take the guesswork out of exploring—on this full-day island-hopping cruise, including transfers from your hotel in Kos and a traditional Greek BBQ lunch onboard. Set sail on the open water, swim or snorkel, and discover three different islands with stops at Platy, Kalymnos, and Pserimos. Stroll along beaches, discover ports you’d otherwise miss, and enjoy free time to explore each island.

Experience Greece’s diverse gastronomy while relaxing on a semi-private sailboat cruise from Athens. Set sail and enjoy a multi-course Greek lunch prepared by an onboard chef. Sample a variety of dishes from all over Greece plus one drink to complement your meal. Go snorkeling with provided equipment and take time to sunbathe on the boat.

Skip the ferries and crowded tourist beaches; take a luxury catamaran out into the Aegean Sea instead. On this small-group cruise, sail along the picturesque south coast of Mykonos or set out for Delos, a UNESCO World Heritage Site and home to a large range of ruins, sculptures, and ancient mosaics. Spend most of the day relaxing on your own terms: swim, snorkel, sunbathe on the beach or explore the sites without anyone to rush you through it.

See Santorini from a catamaran on a private cruise with hotel transfers and onboard Wi-Fi. Your crew will be happy to personalize the route to suit your interests, whether that’s snorkeling off colored beaches, swimming in undersea hot springs, or soaking up Santorini views. Savor a barbecue feast plus snacks, a welcome drink, and free-flow Ouzo, local wine, beer, and soft drinks. Choose between sunshine and sunset experiences.

By our sailing boats "Izabela" and "Poseidon" we organise day cruises to Gramvousa and Balos. Our journey starts from Kissamos Port. After about 90 minutes of cruising, we will reach our first destination, the lagoon of Balos, one of the most beautiful beaches over the Europe. The turquoise water invites you to swimming and snorkeling. We will spend next two hours there, while you can enjoy the beach and relax. We will have a pleasure to offer you traditional and light Cretan lunch on board. Our next stop is the island of Imeri Gramvousa. There you can enjoy the beautiful beach and take a bath in the crystal clear water. On top of the island, you will find an old Venetian Castle. The views from there are really breath taking. Then we will head back. Anytime that the wind will be enough we will be experience sailing. On board you have for your disposal a cabin to rest or sleep, bathroom with shower. We provide snorkeling equipment. Ofered drinks are water, soft drinks, beer and wine.

Explore Mykonos’s architecture against the blue skies as you walk through the area with your guide and small, intimate group (max 6). Besides a walking tour of the town, you’ll also have a local artisanal picnic paired with local white wine. After your lunch, you can spend some time by the sea, or take a dip in the crystal water.

Immerse yourself in Cretan cuisine with a private cooking class in Arolithos Traditional Cretan Village. Enjoy a small tour of the museum and two old houses. Afterwards, learn to make several traditional Cretan dishes, including starters, mains, and desserts, which you get to enjoy together afterwards. Includes local wine and mineral water and dinner.

Travelers who enjoy good food and drink will love this small-group half-day culinary tour of Santorini. Visit two wineries where you can sample local wine paired with a Greek mezze platter full of local specialties. Travel through the island’s picturesque volcanic landscape and learn more about its culture and history through its cuisine.

Hop around the Ionian islands near Lefkada on this lazy day at sea by boat. As the skipper steers you around the idyllic Greek isles, you’ll use your time to soak up the sights from deck, or take cool-down dips in the sea. The Cave of Papanikolis and Lakka Beach are just two of the highlights, along with a lunch.

Escape the bustle of the Athens mainland—and enjoy an idyllic escape into nature—on this half-day, small-group tour. Traveling aboard a luxury catamaran, depart from Athens and head to the tucked-away Hydrousa Island, with an optional stop at Vouliagmeni Beach. Upon arrival, have ample time to swim in the crystal-clear waters, sunbathe, and relax on board. Cap off your visit with a freshly prepared Greek lunch before returning to dry land.

Travelers looking for a traditional Greek cooking experience can enjoy this class in Amorgos. Join your chef, Irini, to explore the distinctive flavors of Amorgian and Greek cuisine. While cooking, Irini will divulge many Mediterranean culinary secrets. Later, savor the dishes or desserts you prepared on the hotel terrace by the pool, soaking in the panoramic view of Aegiali bay during lunch.

Get an in-depth understanding of Greek culture with this small-group city tour. Visit the home of a local Greek family and eat a home cooked dinner of traditional Greek cuisine with alcohol. Explore the notable buildings in Athens on foot and enjoy focused attention in a small group. Go dancing to traditional music at a neighborhood bar.

Welcome to Mykonos, home to some of the tastiest cuisine in the world. We invite you to enjoy our authentic Meze Experience on the beach accompanied by White Wine or Greek Bubbles. Located on a secret beach with crystal clear waters, fresh air and amazing sea life, you will have the chance to taste Fish Myconian mezes with a local. HIGHLIGHTS - Taste delicious Mykonian "meze", fresh out of the water accompanied by veggies and homemade spreads. - Visit our secret beach location. - Learn from a local how to make the most delicious meze recipes. - Learn how to marinate and choose between aromatic dressings. - Swim into the crystal clear waters. - Have a conversation with a local and learn how is life in Mykonos.

Experience the authentic side of Mykonos with this farm-to-table dinner featuring classic Greek barbecue dishes. Learn about the farming tradition on the island as you pick vegetables from the garden and join in preparing the meal. Then relax under the shady pergola as you feast on heaping plates of horiatiki salad, tzatziki, grilled meats and vegetables, Mykonian sausage omelet, and more.

Taste unique wine flavors in a local traditional family vineyard from the untouched Tinos habitat and unlock your senses. Continue this extravagant culinary trip by tasting the famous artichoke of Tinos that only grows at the island and many more delicacies, the famous “Mezedes”, as called by locals. Get the chance to chat about local cuisine and traditions while tasting exceptional local delicacies Taste unique wine flavors and buy the labels of your choice Admire the famous church of "Our Lady in Tinos" Explore the old Dovecotes of Tinos Island It is a 100% private & Fully personalized tour English speaking Local Private Guide

Learn about olive oil, wine, and traditional village life in Crete on this private tasting tour from Heraklion. Visit a family-owned olive oil factory to sample fresh olive oils, explore mountain villages, and optionally stop for lunch on the Lasithi Plateau. Spend the afternoon tasting local wines before returning to Heraklion with included hotel pickup for added convenience.

Greece is renowned for its exceptional olives, and if you’re seeking an authentic experience, there’s no better way to learn than by meeting a Greek family producer who owns olive fields. Sample delicious Greek olive snacks, raw honey, traditional appetizers, and even local liquor, all while enjoying fascinating stories shared along the way.

Explore the best of traditional Greek food and wine with a private tour to a historic estate near Monemvasia. In a region known for its olive trees and vineyards, visit a historic mansion for a wine tasting, olive oil tasting, and classic Greek meal. Learn about the secrets behind wine and olive oil production all while sampling five varieties of local wine and four types of local olive oil. Round-trip transportation from Monemvasia included.

The sea tour combines: A 3-4 stops for swimming and snorkeling , sunbathing on the deck listening music while finger food is served at the first stop. Main meal comes at second stop. Greek traditional cuisine ( mousaka, vegetables in the oven( briam) is offered, salads and vegetarian options available upon request ,Fruits, water, soft drinks. Wine (in controlled consumption) is served during lunchtime. Some of the sea places we visit are : Blue Lagoon (Panteronisia called by locals), Sea Caves / Cliff jumping or Faneromeni beach instead (in case of South winds), Despotico and Fira. The duration of all Sea stops are 30 to 40 minutes long, except the one for lunch. Captain Filippos and crew are always smiling and helpful.

Join into the rich flavors of Greece with an extra virgin olive oil tasting at our Deli in Athens. Sample distinctive early harvest and extra virgin olive oils while gaining insight into traditional production techniques. Enjoy tasting two varieties of olives, including the renowned Kalamata and the Koroneiki from Sitia, Crete. Savor handmade olive paste and a traditional Cretan rusk, all while discovering the history of Cretan olive oil. By the end of this session, you’ll appreciate the unique aroma, texture, and flavor that define premium olive oil, with the option to purchase your favorites directly from the shop. - Experience a guided tasting of extra virgin olive oils in Athens - Sample olives from Crete, including Kalamata and Koroneiki - Enjoy handmade olive paste and traditional Cretan rusk - Learn about the organoleptic features of premium olive oil

Full-Day Sailing Adventure around Skiathos and Nearby Islands Experience the beauty of the Aegean Sea on a full-day sailing trip aboard "Andromeda". Departing from Skiathos Port, this tour visits some of the area’s most stunning locations. Start your day with breakfast, along with coffee and tea, served on board as we set sail. Explore the uninhabited island of Arko or Tsougria and the lush green island of Skopelos. Weather permitting, we’ll also visit the iconic Lalaria Beach, famous for its white cliffs and turquoise waters. Swim in secluded bays and enjoy the water with provided gear, including masks, snorkels, fins, and a stand-up paddleboard(SUP). At midday, savor a delicious onboard lunch of grilled meats, vegetables, Greek salad, and Tzatziki! Soft drinks, water, white wine, and beer are available throughout the cruise. End the day with fresh fruits as we sail back to Skiathos. A perfect blend of adventure, relaxation, and Greek island charm, all in one unforgettable day at sea.

The best way to explore Crete is by boat, and this half-day cruise from Hersonissos visits St. George's Bay and the small towns of Malia and Stalis. Set sail aboard a traditional pirate ship, ideal for younger travelers; stop to swim and snorkel at the island’s beaches and bays; spot dolphins and sea turtles along the coast; and tuck into a delicious BBQ lunch on board.

Escape the huge crowds on land and experience Santorini’s scenery without jostling for photos on a sunset dinner cruise. Sail around the caldera and the island’s shores during golden hour, which is the best time for photos. Along the way, bathe in the Nea Kamini hot springs; explore the beaches; and savor a 2-course Greek dinner while floating on the water as the sun sets.