Top Georgia Cooking Classes

The unique flavor of our activity lies in the immersive experience of Georgian culinary traditions. It’s not just about cooking; it’s about feeling the soul of Georgia through its food. By hands-on preparing iconic dishes like Khachapuri, Khinkali, and Mchadi, you’ll discover the rich blend of spices, herbs, and techniques that have been passed down for generations. The flavors are bold, warm, and inviting—just like Georgian hospitality. What makes it truly special is the chance to create, share, and savor your own masterpieces with local wine, all while connecting with our family and culture in a welcoming, authentic setting. It’s an experience that engages all the senses, leaving you with both culinary skills and cherished memories.

Join your hands-on Georgian cooking masterclass for an unforgettable culinary adventure where you'll learn to make the country's three most iconic delicacies from scratch! Guided by a passionate local host, you will master the art of baking gooey, cheese-filled Khachapuri, folding the perfect juicy Khinkali dumplings, and dipping traditional walnut Churchkhela sweets. Packed with cultural stories, laughter, and authentic flavors, this cozy experience concludes with a delicious feast of your own creations paired with fine local wine—the perfect way to take the true taste of Georgia home with you!

Enjoy a private Georgian cooking experience in the heart of Tbilisi’s Old Town, reserved exclusively for you and your group. With your own Georgian chef guiding you step by step, learn to prepare two of Georgia’s most iconic dishes - Adjarian Khachapuri and traditional Khinkali. Make your own dough, shape and fill your Khachapuri, and learn the technique behind perfectly folded Khinkali. Because the class is private, you can cook at a relaxed pace, ask questions, and get personal guidance throughout. After cooking, sit down together and enjoy everything you’ve prepared, along with Georgian appetizers, traditional lemonade, and homemade Georgian wine for guests of legal drinking age. It’s a personal, hands-on way to experience Georgian food and hospitality - and learn skills you can take home with you. Vegetarian options are available. Please let us know about any dietary preferences or restrictions when booking so we can prepare accordingly.

I open the door of my own house for the people from all around the world and let them experience unique cooking class with lunch. Also, my guests will be available to have honest very friendly conversation with their hosts.

Learn how to prepare two iconic Georgian dishes like a pro during this two-hour, small-group khinkali and khachapuri cooking workshop in Tbilisi. Enjoy a glass of Georgian wine and tasty local snacks as you follow along with a Georgian chef and roll dough and prepare the filling. Listen to stories about Tbilisi and Georgia’s unique food culture along the way. Then, sit down to enjoy your freshly prepared meal.

At this event, you will learn about the local culture and traditions.You will also learn new cooking techniques that are easy to repeat at home.You will learn how to correctly exclaim famous Georgian toasts.Master the basic movements in Georgian dances.You will try various dishes from Georgian cuisine and spend an unforgettable evening in a great company.Let me know in advance if you have any dietary restrictions. See you in Georgia!

Learn how to make Georgian food during a private cooking class in Tbilisi. The class takes place at a cafe and features recipes for two dishes—khachapuri Ajaruli, a cheese and egg pie from the Ajara region, and khinkali, dumplings from the highlands. While you prepare these items, you’ll hear stories about Georgia’s culture and lifestyle. Then enjoy your creations with a glass of homemade wine.

Immerse yourself in the rich flavors of Georgia with a hands-on cooking class focused on two iconic dishes: khinkali and khachapuri. Under the guidance of a knowledgeable local host, you’ll master the art of crafting these beloved specialties, learning the traditional techniques for folding and filling khinkali, as well as preparing authentic khachapuri with time-honored recipes. After the cooking session, savor your delicious creations alongside a tasting of natural homemade wine and traditional chacha, made at Our Nikoladze Family Winery. This class is ideal for food lovers and wine enthusiasts eager to connect with Georgian culture through its culinary heritage. - Hands-on class focused on khinkali and khachapuri - Guided by a local host with traditional recipes - Enjoy your creations with natural homemade wine and chacha - Perfect for food lovers and those seeking authentic Georgian experiences

Enjoy a personalized and private cooking class with a local in their home. Head to the chef’s personal apartment and learn about Georgian cuisine before settling in to some hands-on instruction about how to prepare a variety of dishes. After you prepare the meal, enjoy it together with local wine included.

Immerse yourself in Tbilisi's vibrant cocktail scene with a hands-on masterclass that combines modern mixology and Georgia's rich gastronomic traditions. Over two interactive hours, an expert bar owner guides you through crafting two premium cocktails using local ingredients and innovative flavor profiles. Savor the nuances of amber Qvevri wine paired with a selection of artisanal cheeses, while delving into Georgia’s 8,000-year-old winemaking history. This intimate experience, limited to 12 guests, ensures personalized instruction and a lively social atmosphere, perfect for solo adventurers or couples seeking authentic local flavors.

Step inside Teo’s kitchen to enjoy a home-cooked meal in a local’s home. Your host (Teo) lives with her parents and six siblings, making for a warm, relaxed, and cozy atmosphere. Learn to cook two or three typical Georgian dishes, then enjoy the meal together at the family dining table. Lunch or dinner classes are available.

Discover Bodbe, Badiauri, and Sighnaghi on a full-day tour from Tbilisi. Some of eastern Georgia’s most beautiful places are widely scattered across the rolling landscape—reaching all three towns without your own transport would be a challenge—but with a guide to take care of logistics strolling a historic monastery, and taking in Georgia’s ‘City of Love.’

With the help of your native host, you'll discover the uniue flavors of local cooking while learning about traditional ways of life. As part of this class you will learn to cook 5 typical dishes, You will taste local Beere and Chacha. Introduse with local hosts and other guests on international table.

This quest could only have been created in a city that has preserved its culinary traditions for thousands of years. How can you discover new flavors and sample both classic and contemporary dishes in just half a day? By setting off on a gastronomic journey. We have designed a game-based route that will take you through restaurants, cafés, and bars, where each new stop offers an introduction to the local food culture.

You'll learn unique Georgian traditional sweet cooking techniques by local chef in 220 years traditional building that is like a village house. On the other hand, our location is in the heart of the city so you don't have to go to a far countryside to feel the countryside spirit. And our staff is multilingual speaking languages like English,Russian,Turkish,Japanese and Georgian so you can easily understand and repeat the process at home.You'll get unforgettable memories from our master class.

Dear friends! On this experience you will find a master class on the preparation of famous Georgian "Khinkali" and "Khachapuri in Ajarian style". The event will be hosted in a Georgian family of experienced culinary guests in a cozy homely environment. They will teach you how to find ingredients, introduce you to popular recipes, and discover the secrets of Georgian cuisine, which will make it easy for you to cook at your home.

We give you a wonderful Khachapuri baking experience by the master cooking class!! We also offer you a cooking set per person so you can learn it and make at home easily.Our Georgian food master, Maia and Japanese Sushi chef, Taiji will support your baking experience in a nice and fun atmosphere.You can enjoy drinking free beer, wine, coffee, tea, soft drinks during the break.We also use a traditional bakery oven so together we can cook very delicious Khachapuri for sure!

Discover the soul of Georgian hospitality at GASTRO, located in the heart of historic Kutaisi. We offer authentic, hands-on Imeretian cuisine workshops where you can learn to make traditional Khachapuri and other local specialties from scratch. Join our founder, Ana, for an unforgettable culinary journey, share a delicious meal you cooked yourself, and experience the true flavors of Georgia in a warm, friendly atmosphere. Perfect for solo travelers, couples, and groups.

You will be amazed by the host Nini and her family. The host is a project manager, home cook, Global TV show MasterChef Georgia semi finalist, and vine-maker. Her husband is a famous Georgian musician and TV presenter. Their son is an auditor and tour guide. With the help of a native host, you will discover the unique flavours of local cooking while learning about traditional ways of life. All classes are prepared to keep in mind that recipes are made easy to learn. The wine & food matching experience takes you on a journey through the Georgian wine regions, learning about their history and production processes. Come and join us!

Get a personalized experience of rural Georgia and eat a homemade meal at a village farm with this private tour. Go to a local’s home just outside of Telavi and take a tour of their farm. Learn how they make cheese and sample some along with Georgian wine. Watch your host prepare your home-cooked meal.

Wine tasting experience in Batumi allows you to immerse yourself in the rich wine culture of Georgia. Whether you are a wine connoisseur or simply curious about exploring new flavors, Batumi offers a memorable and authentic experience for wine enthusiasts! During a wine tasting experience in Batumi, you can expect to sample a variety of wines, including both red and white wines. Georgian wines are made using traditional winemaking methods, such as fermenting the grapes in large clay vessels called Qvevri. This ancient technique adds distinct characteristics to the wines, resulting in a truly unique taste! In addition to tasting the wines, you may have the opportunity to learn about the winemaking process and the history of winemaking in Georgia. Your Georgian host can provide insights into the different grape varieties, terroir, and the cultural significance of wine in Georgian society.

Get your piece of happiness and delicious khinkali prepared by your loved one. Cooking with each other is something very personal and bonding. Enjoy and share emotions, exchange news and make plans. This is a time just for the two of you! It is moments like these that make happiness happen! We invite you to catch it in our culinary studio. An experienced chef will tell you how to prepare Georgian dishes. And then he will leave you alone at dinner.

Most people associate gastronomic Georgia with wine, khinkali, khachapuri and Borjomi water, and not many people remember that this is also a country of tea. I will tell you how tea growing appeared here in the 19th century, which allows you to grow tea without chemicals and what are the features of local varieties of the drink. And after the tasting, I will give you a tour of ancient Tiflis.