Top Florence Food & Drink Classes - page 9

Meet the owners of local businesses and engage in an uplifting, eye-opening experience browsing through local produce. Grasp the local traditions and language by interacting with the locals and experiencing their unmatched hospitality. Create a 3-course menu that you’ll cook later by using the ingredients you hand-picked from the local shops. Get to know the local crafts and understand the heritage of this area through its shops, some of which are older than 100 years. Join our chef in an authentic walkthrough of what the area has to offer and how to shop for the best ingredients. To enjoy this tour to the fullest, you need to get away from the din of the city for half a day of immersion in the slow-paced, more genuine way of life of the people in Tuscany.

Perfect for wine aficionados and nature lovers alike, the Brunello Grand Tour Experience offers a deep dive into the world of one of Italy’s most renowned wines—Brunello di Montalcino. This exclusive tour takes you beyond just the wine, immersing you in the artisanal techniques and biodynamic practices that shape Montalcino’s exceptional terroir. Discover the region’s rich winemaking heritage, explore its breathtaking landscapes, and enjoy the opportunity to connect with passionate, family-owned wineries that produce some of the finest wines in Tuscany. Whether you’re an expert or simply looking to explore Brunello for the first time, this tour promises a truly enriching experience.

If you're looking for private cooking lessons, our incredible full-day tour starts in Florence and includes a tour of the historic central market as well as hands-on teaching in a typical farmhouse situated in the breathtaking Tuscan countryside. You will visit the famous San Lorenzo food market, where you will interact with Tuscan-born farmers, including bakers and butchers. Locals shop here, and you may peruse with them an extensive selection of cheeses, olives, fruits and vegetables, as well as balsamic vinegar. Then your guide will take you to a state-of-the-art kitchen. It is there, in a gorgeous Tuscan farmhouse on a private estate, that the class will begin. This goes beyond simple demonstration. Under the guidance of the skilled chef, you will prepare a traditional four-course Tuscan meal on your own. He'll show you how to make rich beef tomato sauce, pasta made with farm-fresh eggs, a delicious bruschetta, roast pork loin with potatoes and tiramisu. Chianti wine is included.

Learn to make authentic gluten-free Neapolitan pizza from scratch in a hands-on cooking class in Florence, guided by a local chef accredited by Gambero Rosso. Prepare the dough, create your own pizza, enjoy bruschetta and local wines, and receive a Pizza Chef Diploma at the end. After putting on your apron and chef’s hat, you’ll prepare gluten-free pizza dough while learning the traditional techniques used by real pizzaioli. While the dough rests, enjoy freshly made bruschetta and learn how to prepare a traditional Italian tomato pizza sauce. Then top your pizza with tomato, mozzarella, and basil to create a classic Margherita before baking it in a hot oven. At the end, enjoy the pizza you prepared with a tasting of local wines. The pizzas will also be judged in a fun contest, and a winner will be announced. At the end you’ll receive your personalized Pizza Chef Diploma, a perfect souvenir from Florence and proof that you can recreate gluten-free Neapolitan pizza at home.

Experience a journey in the heart of the Tuscan countryside, among the rolling hills of Montespertoli, where each row tells a story and each glass holds a tradition. With the Casa di Monte Farm Guided Tour you will discover the secrets of Tuscan viticulture and oil art in a place where time slows down. You will walk through vineyards and olive groves, visit the winery and learn how Chianti wines and Laudemio extra virgin olive oil are born, the result of passion and respect for the land. Linda and Jessica will welcome you, and with their smile they will guide you through authentic stories, intense scents and curiosities about country life. The tour ends with a tasting of selected wines and local products, in an intimate and relaxed atmosphere. An authentic experience in a historic family business, immersed in the beauty of the Montespertoli hills. Let yourself be conquered by the magic of Tuscany, one sip at a time.

Unleash your inner chef! Experience an exclusive, hands-on gelato and biscotti class at Mama Florence, unlike any other. Learn in stunning, air-conditioned Gullo Design Kitchens, ensuring an inspiring and comfortable environment. What makes this class truly special: Authentic Hands-On Mastery: Guided by experienced, English-speaking chefs, you'll actively participate in crafting creamy gelato from scratch and traditional biscotti, focusing on natural, seasonal ingredients. Beyond the Basics: Create two distinct gelato flavors and one biscuit type. All-Ages Fun: Designed to be engaging for families, couples, or solo travelers. Savor & Take Home: Enjoy a delightful seated tasting with beverages, plus receive electronic recipes to recreate Italian treats at home. Join us for an unforgettable, fun, and authentic Florentine culinary indulgence!

Enjoy a wine tasting experience in Florence at a charming enoteca near Ponte Vecchio. Savor a selection of local wines paired with a platter of regional cured meats and cheeses.

If you’ve ever dreamed of mastering the art of Italian pasta, this is the experience for you! Upon arrival at our cozy cooking academy, you’ll step into our state-of-the-art kitchen, where an expert chef will guide you through the process of making two classic Italian pasta dishes, plus a traditional dessert. After you've learned the secrets of these delicious recipes, it’s time to indulge! Sit down and savor the dishes you've created, paired with a glass of fine Tuscan wine, all while soaking in the warm, welcoming atmosphere. This hands-on experience isn’t just about cooking, it’s about creating unforgettable memories. With the recipes in hand, you’ll be able to recreate these Italian delights for your loved ones, showing off your new culinary skills and sharing the taste of Italy wherever you go!

In the heart of Florence, where terracotta-colored roofs blend with the golden sunset sky, an experience that goes beyond a simple dinner is born: a pasta cuisine on a breathtaking terrace, suspended between beauty and taste. Here, each dish tells the Tuscan tradition with a contemporary twist. Fresh pasta, handmade every day, gives off authentic scents: enveloping pici, delicate tagliatelle, stuffed ravioli that preserve intense flavors. All accompanied by glasses of local wine, while the gaze is lost among the wonders of the city, from the Listing of Florence Cathedral to the lights that light up along the Arno. The atmosphere is intimate, elegant but relaxed: soft lighting, a gentle breeze and the background of the city that lives. Perfect for a romantic dinner, a special moment or simply to enjoy the pleasure of experiencing Florence from above, with a pasta dish that tastes like home... but with a breathtaking view.

I will teach you how to prepare traditional Tuscan and Italian dishes, with a special focus on handmade pasta. The class is open to everyone—adults and kids, complete beginners, experienced cooks, guests with allergies, or vegetarians. The only requirement is curiosity! You don’t need to travel anywhere : I will come directly to your accommodation. You can relax, feel at home, and get ready for a unique and fun experience. Together we will cook delicious food, enjoy a beautiful meal, and share a good glass of wine!

Why choose this gluten-free tiramisu class This is not a standard class. Everything is made from scratch, inside a fully dedicated gluten-free kitchen—something extremely rare in Florence. You will prepare gluten-free savoiardi using natural flours, without yeast, achieving a light and unique texture that is difficult to find even in pastry shops. Unlike most experiences, nothing is pre-made or simplified. You will learn how to build structure and balance without gluten, understanding each step of the process. A key highlight is learning egg pasteurization, essential for a safe, stable, and perfectly creamy tiramisù. The class is designed to give you real skills—not just a recipe—so you can confidently recreate the same result at home. This experience is for those who want more than a typical class: a true from-scratch method, in a space entirely dedicated to gluten-free cooking.

Step into a cozy Tuscan restaurant in Florence and enjoy an authentic wine tasting experience like a local. Taste a selection of regional wines, discover their stories, and learn the basics of Tuscan wine culture in a relaxed and welcoming atmosphere. A perfect way to slow down, connect with local traditions, and enjoy the true flavors of Tuscany

Enjoy a deeper culinary immersion than you’d get from a typical restaurant meal or winery visit with this small-group tasting experience, hosted in Florence’s trendy Oltrarno district. Savor expert-led pairings, including four organic wines from different boutique wineries and a whopping eight artisan cheeses (including truffle varieties). Built for travelers with limited time—but who still want to try authentic Tuscan flavors—this tutored tasting lets you sample widely.

Learn authentic Italian recipes in a warm, home-style atmosphere with local chefs, enjoying a hands-on experience with fresh pasta and tiramisu.

Immerse yourself in the culinary traditions of Tuscany with a practical lesson dedicated to the preparation of focaccia. Learn to knead the ancient 'Bico', a treasure of Tuscan bakery, under the Guide of Letizia, passionate cook and guardian of local recipes. Enjoy your freshly baked bico accompanied by a selection of Tuscan cold cuts and fine wines. This delightful journey ends with cantucci to dip in Vin Santo : the perfect ending for an unforgettable dining experience in Letizia's cozy home

Learn about cheese in Florence's best Cheese bar and learn from a certified cheese expert whilst tasting 5 delicious cheese (and a glass of wine).

Discover the art of pasta without eggs in the heart of Florence! I am Letizia, expert and passionate about Tuscan cuisine and I created this experience to combine your food choices with our tradition in the kitchen. Together with me, you will learn how to create the perfect dough even without eggs, using organic and high quality ingredients. You will enjoy a Tuscan appetizer accompanied by family-produced wine while the doughs will be "resting". You will learn how to shape your handmade vegan noodles and discover the art of making pumpkin dumplings. The experience will culminate in a delicious tasting of your creations, complemented by traditional Cantucci and Vin Santo to end the meal on a high note. Let yourself be conquered by the joy of authentic Italian cuisine, revisited in a vegan key.

Florence flavors come alive in a cozy home as you cook fresh pasta and tiramisù. End with a Tuscan DOCG wine tasting and savor dishes you helped create. A delicious and memorable experience for food lovers.

Discover how to cook like a local in this Italian cookery class. Learn how to make fresh tagliatelle pasta with pomodoro (tomato) sauce, and a tiramisu dessert under the guidance of a local chef. Enjoy the opportunity to learn about traditional Italian flavor profiles, techniques and more in a hands-on environment. All that cooking will surely build up an appetite, so tuck into your culinary creations after the class with wine to wash it down.

Make fresh Italian pasta with three sauces and enjoy all your creations with unlimited Tuscan wine in Florence.

This isn’t just a workshop — it’s a journey into the heart of Tuscany. Set in a historic olive mill just minutes from Florence, our Olive Oil Soap-Making Workshop combines tradition, creativity, and sustainability in a setting unlike any other. What makes it special? You’ll be using our very own cold-pressed extra virgin olive oil, made on-site, to create your soap. Surrounded by olive trees and the scent of nature, you’ll get hands-on with natural ingredients, guided by passionate locals who live and breathe this land. It’s an unforgettable blend of learning, relaxation, and authenticity — and you’ll leave not only with your own handcrafted soap, but with a true taste of Tuscan culture. Book now to connect with the land, the people, and the traditions of Tuscany in a completely new way.

Yoga lesson under your ancient holm oak. Enjoy peace and relaxation in the gardens. Learn the nutritional and cosmetic secrets of Tuscan extra virgin olive oil

The Complete Tasting is the experience that truly tells the soul of our company. We start with a short walk through vineyards and olive groves to find out how we work and what makes this land special. The tasting opens with a bruschetta with our extra virgin olive oil and continues with three wines from the estate, accompanied by a platter of local cold cuts and cheeses chosen to enhance each glass. An authentic, relaxed and convivial moment, in the heart of the Tuscan countryside, perfect for those who want to go beyond simple tasting and experience Tuscany in a genuine way.

This experience offers a relaxed and authentic introduction to the Italian aperitif, lived as the locals share it. Enjoy classic drinks, a lesser-known local choice, simple aperitif snacks and a conversation in a real Florentine bar — not a lesson, not a party, but an authentic moment of local life.