Top Europe Wine Making Workshops in 2026

Prepare for a flavor symphony! Indulge in a curated selection of Maltese delicacies, from tangy olives to heavenly cheese and melt-in-your-mouth chocolate. Each bite reflects Malta's culinary heritage, blending tradition with a modern twist. Immerse yourself in a lively ambiance, connecting with fellow connoisseurs and sharing the joy of gastronomic bliss. Our hosts will enlighten you about each wine, sharing cultural anecdotes and the fascinating history behind these culinary treasures. Unleash your inner epicurean and let your senses be captivated by Malta's enchanting flavors. Whether a wine enthusiast or curious food lover, our Taste of Malta Artisan Wine Pairing promises unforgettable memories and delightful discoveries. Join us on this delectable journey and savor the magic of Maltese produce in every sip and bite!

Learn about Athens' historic beer-making traditions while sampling five Greek craft beers and ales paired with local artisanal cold cuts and cheeses. This beer tasting experience includes a beer cheatsheet so you can take notes throughout the process and guidance from a sommelier to deepen your appreciation of Greek brews.

Immerse yourself in the history of our farm and discover how our wines are made. The experience begins in the vineyard, continues in the cellar and culminates with the tasting guided by a Sommelier.

Enjoying the food when you’re on vacation is one of the best parts of traveling, but nothing compares to learning how to make the meals yourself. Learn to cook like a Palermo local from a Palermo local on this pasta and gelato-making class, and take home new skills that see you impressing your pals for years to come.

Engage in discussions with your sommelier as you sip on your wine. Complement your wine tasting with a platter of artisanal local meats and cheeses, enhancing the flavors and creating a perfect gastronomic experience.

Delve into the world of Tuscan wines with a wine expert who will lead you through discovering nine wines from the surrounding region. You’ll get to sample Vernaccia from San Gimignano, a rose, two Chiantis, Nobile di Montepulciano in both base and riserva, Brunello di Montalcino, and Miraia. An appetizer platter will keep hunger at bay, with local snacks like olives, cheeses, charcuterie, and bruschetta.

• 100% Traditional Method: No blenders allowed. You will use an authentic marble mortar and wooden pestle, learning the exact time-honored technique still used in Ligurian homes. • Intimate Local Setting: Held inside a charming boutique shop in Monterosso, offering a warm, cozy, and non-touristy atmosphere away from the big crowds. • Stories Beyond the Recipe: Your passionate local host doesn't just teach steps—they share the history, secrets, and cultural significance behind every single ingredient. • The Perfect Finish: Your hard work rewards you with a true Italian aperitivo, pairing your fresh handmade pesto with local delicacies and premium Cinque Terre white wine.

Experience will be a the best location in Bologna to host cooking classes. A cozy and deluxe apt minutes from downtown A/C in all house, candle light dinner and jazz music soundtrack for a full intimate and relaxing experience

This wine tasting experience takes place in a historic 1930s winery, where tradition meets excellence. You'll explore ancient cellars, guided by expert sommeliers who reveal the secrets of local winemaking. The highlight? A personalized tasting of five, seven, or nine premium wines, perfectly paired with regional delicacies for a full sensory journey. Set against the stunning backdrop of Sorrento’s countryside, this experience offers an authentic taste of Italy’s winemaking heritage in an exclusive and immersive setting!

Immerse yourself in Canarian culture through its most iconic flavor: Mojo Picón. Guided by our local chef, you’ll learn how to prepare the traditional red and green mojos using ingredients like cilantro, parsley, or pumpkin, while uncovering the story behind this beloved sauce and the famous “Papas Arrugadas” (wrinkled potatoes). Afterward, enjoy a guided tour of our local winery, tasting our young wines and savoring a selection of authentic Canarian bites — a true celebration of the islands’ gastronomy. Learn to make authentic Canarian Mojo Picón with a local chef. Create red and green mojos using fresh island ingredients. Visit a traditional Canarian winery and explore its cellars. Enjoy wine tasting and local bites in a beautiful vineyard setting.

Wines from small family producers. At the end of the tasting you will be able to answer to these questions : Which cheese with which wine ? Why wines of Burgundy are so famous ? What kind of wine can you find into Burgundy ? How wine is made ? Conditions : local guide, wine specialist, small group (less than 6), possible to by the wines at the end of the tasting session. We stay into Dijon, there is no visit into the wineyards.

Tuscany is famed for food and wine. Sample local favorites, from vernaccia whites to bold Chiantis, on this small-group wine walking tour. Taste two glasses of Tuscan wines with cheeses and cured meat at a renowned “enoteca” (wine bar); continue to a heritage wine venue for two more glasses and local delicacies. Then mingle with your fellow wine-lovers over bruschettas and free-flow wine at your final stop, a private location.

Learn all about French wine on this small-group, guided tour right in the heart of Paris. Sample around six to seven French wines in an unpretentious atmosphere with a charismatic guide. Discuss which are your favorites with your small group as your French sommelier guide explains each one. Plan on around two hours for this tour, leaving the rest of the day free for other activities.

Manarola wine tasting experience is a nice walk through the Manarola vineyards among panoramic points to take beautiful photos, good local wine and flavors, snacks and an exclusive moment in an amazing old cellar from the 1800s, relax and sharing at the convivial table, nice music.

The visit to the Lenotti Winery offers a unique experience thanks to the opportunity to explore every stage of wine production: from the historic vineyards of the Santa Cristina Vineyard, to the fermentation cellar, to the underground barrel cellar where the great red wines rest. The experience culminates with an exclusive tasting of 4 wines including an Amarone DOCG Classico, accompanied by explanations on the characteristics and production methods.

Enjoy a wine and food tasting in Siena's stunning Piazza del Campo. Sip on local wines and savor a platter of regional cured meats and cheeses in a relaxed and welcoming atmosphere.

Discover the rich flavors and traditions of Italian gastronomy with a guided tasting experience in the heart of Turin. Led by a passionate olive oil expert, this sensory journey introduces you to the world of Italian extra virgin olive oil, helping you recognize its aromas, flavors and distinctive characteristics. Taste three different olive oils, carefully paired with two wines and three cheeses, while learning about the producers, family traditions and craftsmanship behind these products. More than a tasting, this is an opportunity to explore Italy's gastronomic heritage and develop a deeper appreciation of its finest ingredients. Children can also enjoy a fun tasting activity featuring bread, fruit juice and cheese, making this a welcoming experience for families.

Go beyond the well-known wineries and discover a side of Lanzarote that few visitors ever experience. Set in the iconic Monumento al Campesino, designed by César Manrique, this relaxed wine and cheese experience introduces you to four exceptional wines from small, independent Lanzarote wineries that do not offer regular winery visits or wine tourism experiences. Each wine is thoughtfully paired with a different artisanal Canarian cheese, creating a delicious journey through the island's volcanic terroir and local traditions. Whether you're passionate about wine or simply looking for an authentic taste of Lanzarote, this experience offers a rare opportunity to discover labels that are difficult to find anywhere else.

With the help of your native host, you will discover the unique characteristics of our selection. You will know the differences between organic wines and conventional wines, including the special features of vegan and biodynamic wines. After the explanation, you will enjoy a wine tasting session paired with food.

Château Haut-Breton Larigaudière is a family property of 15 hectares, in the prestigious Margaux appellation. It is ideally located in Soussans on the Route des Châteaux (D2). Welcomed in the best conditions, you will live with us a unique wine tourism experience and share the time of a tasting our passion for wine.

Discover the rural spirit of Trentino on a guided tour of a family owned winery where you can experience the knowledge of Trentino winemakers with a wine-tasting session in beautiful surroundings.

Discover the Best of Saint-Émilion Wines with a Delicious Cheese and Charcuterie Board Enjoy an amazing visit to two top wineries, both classified as Saint-Émilion Grands Crus Classés: Château Tour Baladoz: Step into tradition with a visit to this charming, historic winery. Château La Croizille: Experience a contemporary approach to winemaking at modern winery. The visit ends with a guided tasting of three wines. You’ll enjoy a delicious plate of local meats and cheeses, served with a glass of wine, while soaking in the stunning views from our covered terrace or cozy indoor area, depending on the weather. For groups of 10 or more, or for special events, please email us.

Albanian wine and local artisan products take center stage in this private Tirana tasting, held in an intimate boutique setting. With more than 20 years of experience with wine, the tasting includes storytelling, carefully curated pairings, and personalized hosting, giving you a focused introduction to Albania’s wine culture rather than a typical wine tasting format.

There's no better way to discover Italy's culture from the inside. Our national network of expert Italian home cooks offers the finest Italian food experiences. Located on the outskirts of Pisa, our winery invites you to embark on a sensory journey through the heart of Tuscany. Explore our cellar and indulge in a wine tasting experience paired with local gastronomic delights. This tasting unfolds in three phases: a vineyard tour where you'll stroll through the rows, learning about the seasonal processes between harvests; a cellar visit where our techniques and materials for winemaking and aging are revealed; and finally, a tasting of three wines (IGT Costa Toscana Rosso 2022, IGT Sangiovese Toscana 2020, IGT Merlot Toscana 2020) accompanied by bruschetta with local extra virgin olive oil, and a platter of regional cold cuts and cheeses (bread and water included). Join us for an authentic taste of Tuscany just beyond the gates of Pisa