Top Emilia-Romagna Unique Experiences - page 2

Discover the traditional flavors of Parma during a private, half-day cooking class at a local’s home. Learn to cook traditional Italian dishes from the Emilia-Romagna region during this hands-on class. Make fresh pasta from scratch, such as ricotta-stuffed tortelli. Feast on three different types of pasta and local wines after the class.

One of Bologna’s culinary treasures is the tortellino, but it takes a deft hand to turn out the perfect pasta morsel. Bring a bit of Bologna home with you by learning how to make this traditional dish with a local “cesarina”, or home cook, during this private cooking class. Prepare fresh pasta, roll out the dough, and stuff and shape each tortellino. Sample your handiwork during a festive meal with your host.

This private Modena cooking class and market tour gives you an inside look at everyday life in a vibrant Italian city. After picking up fresh ingredients from the market alongside your guide, head to a local home to prepare three regional dishes side-by-side with your private teacher. Sip regional wines as you enjoy your lunch or dinner.

Take the train from Bologna to explore the historic town of Modena with a local host. Visit landmarks including the Piazza Grande, which together with Modena Cathedral and Torre Civica hold UNESCO World Heritage Site status. Have lunch at a local restaurant that fits your style and budget, sampling the balsamic vinegar and Lambrusco wine the region is famous for. The experience is completely customized to your interests.

Learn how to cook the authentic cuisine of Parma with this private cooking class. You'll learn how to whip up three of the region's finest dishes from scratch in the home of a local cooking enthusiast. Once your food is ready, you'll get to pair your creations with local wines and eat up!

Get a more intimate insight into Italian cuisine than most travelers get to enjoy during this private cooking class at the home of a local in Ravena. Pick up Italian cooking tricks that will last longer than a souvenir as you learn to make three regional recipes, before dining in the company of your host for a truly personal experience.

Taste Bologna’s rich culinary heritage with an intimate cooking and dining experience in a local's home. Watch authentic family recipes come to life as you enjoy a 3-course meal paired with regional wines and coffee. Immerse yourself in the stories, flavors, and traditions of Italian cuisine while connecting over shared food and conversation.

Join a passionate local guide for a memorable half-day private tour through the heart of Bologna, filled with authentic Italian flavors and vibrant stories. Explore hidden corners, bustling markets, and charming shops while indulging in regional specialties like handmade pasta, prosciutto, balsamic vinegar, and parmigiano reggiano. Vegetarian, vegan, lactose-free, and gluten-free options are available, so everyone can savor the experience.

Get out of the stale tourist restaurant scene and into your host's kitchen and pasta workshop with this private cooking class. Learn how to roll, cut, and cook pasta—from tagliatelle to tortellini to passatelli. Cook for about an hour with your host, who may include some Pugliese dishes in addition to local ones in the mix, and then sit down to enjoy your creations. A great way to learn about Italian cuisine and culture from a local.

Eat like a Rimini local with this private market tour and cooking class. After shopping for fresh, seasonal ingredients at a vibrant market, head to a local home to prepare three authentic regional dishes—no cooking experience needed. Enjoy your dishes paired with wine at the end of the class.

Soar up, up and away on a hot air balloon ride over the hills of Emilia-Romagna. The experience includes pickup and drop-off from Bologna, and the ride takes in sights of the region’s vineyard-speckled valleys and castles such as Castello Estense of Ferrara — a moated fortress with a drawbridge. Cap the experience with a glass of sparkling wine, and then relax on the journey back to Bologna. The hot air balloon holds up to five people in addition to the pilot.