Top Central & South America Classes & Workshops

The workshop is made to be fun and interactive. We want people to enjoy learning about guatemalan culture and the history of cacao. The chocolate is high quality and natural. We only use cacao, cacao butter and sugar. We also have a cafeteria where you can enjoy traditional food while you wait for your chocolate to freeze. There is also a beautiful garden to enjoy a hot chocolate o coffee.

Turn your cooking class in Antigua into an authentic cultural experience with a visit to the market. Learn about local ingredients, everyday life, and the different flavors that make up Guatamalan cuisine. In addition to practicing new cooking techniques under the guidance of your instructor and making 5 dishes, sample a variety of local fruits-including some you may have never seen before.

Learn to dance salsa during a fun-filled one-hour small-group class in Panama City’s atmospheric Casco Viejo neighborhood. Even complete beginners and solo dancers without partners can improve their dancing skills under the guidance of a professional teacher. Get personalized attention and feel comfortable while learning more about Latin American culture.

Immerse yourself in the vibrant world of tango with a private lesson in the heart of Buenos Aires. Under the guidance of Laurence, a seasoned dancer and performer with over 25 years of experience, you'll uncover the nuances of this passionate dance. Whether you're a beginner or looking to refine your skills, this personalized class offers an authentic experience that captures the essence of Buenos Aires. Enjoy a unique opportunity to connect through dance, laugh, and learn in an intimate setting that celebrates the spirit of tango. - Private tango lesson tailored to individual skill levels - Instruction from Laurence, a tango expert with international experience - Emphasis on the cultural significance and connection inherent to tango - Located in the heart of Buenos Aires, ideal for an authentic experience

Traveling is about finding out new things. One of the best ways is through culinary. So, learning about it gives you a good sense of the culture, people, and habits of a country. Brazilian gastronomy is very rich, tasty, and full of wonders. In this culinary class, besides having hands-on practice and learning about the recipes, you will have an idea of their roots. A truly DIY experience with nice conversation, drinks, and fun.

We will be on the private roof of our house located in the neighborhood Getsemani! a roof that has grass as a floor, which is perfect for dancing barefoot! its located on a third floor, from where you have a good view of the surrounding neighborhood and the fort of San Felipe and teh sunset too!

Immerse yourself in Argentine culinary culture with this hands-on cooking class in Buenos Aires’ Palermo neighborhood. Led by expert chefs, craft traditional dishes like empanadas, cheesy chipa, Argentine steak, and dulce de leche flan, all paired with premium local wines. With music, stories, and laughter, this interactive experience is perfect for food lovers eager to connect with Argentina’s rich flavors and hospitality.

Enjoy the waves of Tamarindo with our passionate surf team. We combine years of teaching experience with a lifelong love of surfing to offer fun, safe and effective classes for all ages and levels. Whether you’re on the board for the first time or want to perfect advanced techniques, we tailor each lesson to your goals, always providing patience, energy and authentic local knowledge. Learn in the warm waters of one of Costa Rica’s most iconic beaches, with classes available in Spanish and English. Choose from private, group or family sessions — all with high-quality equipment included. Book today and let us turn your Tamarindo vacation into an unforgettable surfing experience!

Learn to dance the Salsa or put your dancing skills on display with these dance classes which are offered multiple times daily and cater to different dance ability levels. Select your class and hit the dance floor to learn basic steps, Salsa movement sequences, and how to immerse yourself in the music. Grab a drink from the studio’s bar and enjoy a tropical cocktail while you learn.

Immerse yourself in Brazilian culture with an outdoor Capoeira for beginners' class in Rio de Janeiro. Blending martial arts with acrobatics, dance, and music, this Brazilian martial art is not like anything else you’ll have ever seen. This introductory class gives you the chance to learn some of the basics of the movement in its cultural homeland. You can also have a go at playing some traditional musical instruments.

Get hands-on with this immersive curry cooking lesson. Select ingredients and lotus leaves from the local market and stores, and our singing chef will teach you how to make seven different types of delicious vegetable curry. Eat and enjoy as our chef serenades you with Guyanese folk songs!

Discover the flavors of Peru in this hands-on cooking and cocktail class. Start at Cusco’s San Pedro Market to learn about and purchase traditional ingredients. Then, head to a cozy cooking studio in the heart of Cusco to prepare three classic Peruvian dishes, including ceviche, causa limeña, quinoa tamal, and the traditional dessert picarones, plus two cocktails with pisco and fruits. Receive recipes to recreate your favorites at home.

And an opportunity to learn to samba with a carnival queen of Rio de Janeiro. Besides having a lot of fun, you will learn to sambar ....

Peru is widely acknowledged as the culinary capital of Latin America, so there’s no better place to take a cooking class than Cusco. Take home recipes and memories after this food-focused experience, which teaches you to cook classic Peruvian dishes such as ceviche, lomo saltado (stewed beef), and a pisco sour cocktail.

Take this chocolate-lovers workshop and learn how to make your very own chocolate from start to finish. Learn about the chocolate-making process with this hands-on experience beginning with the cocoa tree and finishing with your very own chocolate creations. Discover the history of cocoa in Peru and learn why it is one of the top chocolate producers in the world.

Get hands-on experience preparing some of Peru’s most iconic dishes and shopping at a local market during this Lima cooking class. First stop by the market to pick out fresh meat and produce, discovering the incredible diversity of ingredients in Peruvian cuisine. Then head to the kitchen choosing to prepare a choice of fish, chicken, beef or vegetarian dish like ‘Ceviche’ learning the necessary steps in fun, relaxed atmosphere. Your cooking excursion also includes round-trip hotel transport (for most areas of Lima), professional chef instructor, snacks and either lunch or dinner.

Step into the shoes of a rum master blender at Casa Barú's exclusive 'Craft Your Own Rum' workshop, an immersive experience in the heart of Panama City's vibrant Casco Viejo. Forget traditional tastings; here, you actively participate and master the art of rumblending. During this one-hour session, discover the Casa Barú production method, our raw materials and the secrets of distillation. This is not just about tasting; it is about understanding the science and passion behind every drop. Guided by expert instructors, you will explore different flavor profiles. We talk about the aromatic notes, giving you the freedom to design and mix your own custom rum recipe, perfectly tailored to your palate. Once your master blend is perfected, bottle it in a 235 ml hip flask or a 700 ml bottle. While you seal your creation, enjoy a complimentary cocktail. Take home the ultimate souvenir capturing your creative journey: a completely unique bottle of rum that exists nowhere else in the world.

Don’t just feast on Colombian cuisine, master the basics of South American food during a cooking class in Cartagena. In an intimate group limited to 12 fellow food lovers, you’ll receive personalized attention from a professional chef as you prepare local delicacies such as sea bass ceviche, seared beef, and coconut rice. Plus, you’ll all sit down together to enjoy the fuits of your labor at the end.

What makes this activity special At Casa San Miguel, participants not only watch a cooking demonstration, but become part of the experience. Guided by local chef David Farfán, travelers prepare authentic Guatemalan dishes using traditional techniques handed down from generation to generation. Small groups guarantee personalized attention, hands-on learning and a warm, familiar and welcoming atmosphere. Participants also enjoy Guatemalan coffee, local drinks and printed take-home recipes. The optional market tour adds an immersive cultural touch, connecting travelers directly to local ingredients and traditions.

Find out what’s bubbling in the typical Guatemalan kitchen during this 4-hour cooking class near Lake Atitlan. Spend your session gaining a hands-on understanding of three Guatemalan dishes, discovering the blend of Mayan and Spanish colonial flavors that give this Central American cuisine its unique taste. You’ll finish class by enjoying a tasty lunch of the dishes you prepared, and recipe book to recreate the dishes in the future. Optional upgrades featuring private lessons and visits to the market are also available.

Foodies and anyone with a sweet tooth will love this chocolate-themed activity. See cacao trees growing before touring the chocolate-making kitchen. Learn all about what it takes to turn cacao into a bar of chocolate, and even have a go at grinding the beans and separating the shells yourself. Make some chocolate to take home with you and share with your friends–if you don’t eat it all first.

This hands-on culinary adventure is led by a professional chef. Learn to make beloved traditional dishes including lomo saltado (sauteed beef and vegetables on rice with French fries), causa Limeña (a terrine of seasoned mashed potato and other fillings), and chicha morada (a corn-based non-alcoholic beverage) in a relaxed atmosphere using traditional pots and techniques. Finally, enjoy the lunch or dinner that you helped create!

You will be able to participate in part of the preparation process. Also will learn the details of the traditional way of cooking caribbean meals, and to select fresh ingredients that are locally produced to elaborate this meals. We will be speaking about the history and culture of the town. If anyone has a dietary restrictions, please inform it in advance to accommodate everyone. Vegetarians and Vegans are welcome.