Top Bologna Seasonal & Special Occasions

Discover hidden gems and immerse yourself in the authentic rhythm of Bolognese life. This experience recreates classic outings with friends and family, offering over 15 tastings of the finest local food, wine, and 25 yrs Balsamic Vinegar. We’ll begin with Tigella, a versatile and iconic pre-aperitivo, before exploring the central market and visiting traditional artisan shops. You’ll taste cold cuts including Mortadella, cheeses including Parmigiano Reggiano with 25 yrs Balsamic Vinegar, and fresh breads, all paired with local wines at the city’s oldest osteria. Strolling through the historic center, you’ll enjoy two beloved homemade pastas, Tortellini and Tagliatelle, at a traditional Trattoria Bolognese, perfectly complemented by local wine. To conclude, we’ll visit the best gelateria in town for unforgettable artisanal gelato crafted since 1976. Eat, drink, and experience Bologna’s culinary traditions like a true local a journey you’ll remember long after the last bite!

Discover Bologna through its food and wine on this immersive culinary experience. Led by a passionate local host, the experience takes you through the city center to selected local spots where you’ll discover the flavors and traditions that have made Bologna one of Italy’s great food destinations. Enjoy curated tastings of regional specialties, local wines, and freshly made pasta while learning about the ingredients, dishes, and food customs of Emilia-Romagna. Perfect for travelers who want to experience Bologna through its authentic cuisine in a relaxed and social atmosphere. Discover Bologna’s food and wine traditions with a local host Savor thoughtfully selected regional specialties and local wines Enjoy a seated tasting of freshly made pasta Visit selected local food spots in the city center Experience the flavors and culinary traditions of Emilia-Romagna

Bologna is one of Italy's most food-forward cities, so there's no better place to learn the tricks and techniques for turning out fresh pasta and creamy tiramisù like a pro. With this hands-on cooking class, hone your kitchen skills in a professional restaurant kitchen by making fettuccine and ravioli from scratch (each with its own sauce) under the guidance of your chef instructor. Once your pasta is ready, assemble a traditional tiramisù before sitting down to feast on the fruit of your labors, served with regional wines.

Just outside Modena, a full-immersion experience awaits you, dedicated to discovering the famous “Black Gold of Modena”: a guided visit to a traditional Acetaia combined with an authentic balsamic lunch and tasting of Traditional Balsamic Vinegar of Modena. Designed as a true journey through local flavours, this approximately 2-hour experience is rich, engaging and meant to be enjoyed at a relaxed pace.

Bologna is famous for its wines—but what if you don’t know your Sangiovese from your Pignoletto? Ideal for anyone looking for a gastronomy crash course, this private, deluxe food and wine experience treats travelers to a sommelier-led wine tasting paired with artisanal cheeses, meats, and olive oils from the region. And, if you're already a wine expert, get a chance to test your knowledge with Rewine technology.

In our Bologna Pub Crawl, we will take you to the squares and bars of Bologna's old town. We will visit some of the locals' most beloved squares and clubs and we will play some fun games, suitable for everyone. In total, we will visit 3-4 bars in the Old Town and, at the end, we will give you the opportunity to enter a disco, if you wish. Are you traveling alone or, being a local, want to try a different environment than usual? Join us, you will meet people from all over the world! NOTE: Drinks/shots are not included, but we will take you to local, convenient places and, by paying in cash, you will sometimes get even better deals!

Italians have been producing wine for thousands of years. Get a unique insight into the wine-making experience on a visit to a family-owned winery in the Colli Bolognesi Pignoletto DOCG wine region. Join a small group and explore the vineyards and cellars, then sample several of their finest wines on a terrace with views of wine country.

This activity stands out for its unique blend of tradition and innovation in the heart of Bologna. You will experience personalized wine tastings using the advanced Rewine technology, which tailors wine suggestions to your preferences. The guided tastings by expert sommeliers and taste artisans offer a deep dive into the rich culinary heritage of Emilia-Romagna. Additionally, you can enjoy a variety of local food specialties and engage with your interactive SOMMELIER GAME, making the experience both educational and entertaining. Plus, receive an exclusive fridge magnet to bring a bit of Bottega botlé with you!

In the area of Modena, there is a special event going on: an exclusive winery tour and Lambrusco wine tasting experience. Admire the amazing landscape of this area and enjoy a 1.5-hour experience, which includes the visit of the Wine Museum as well as the cellar. To conclude, an high-end wine tasting experience of 3 local wines as Lambrusco. Hear the history of the estate as well as the explanation of the methods and techniques of the wines production. During this journey follow a unique tradition in high quality Lambrusco wine production, from the grape harvest in the vineyard located in the surrounding area to the final stage of the bottling. At the end, you will taste a selection of three wines, such as Lambrusco Sorbara, Grasparossa and Lambrusco Spumante Metodo Classico, combined with a plate of local products. A professional sommelier will explain to you in depth the particularity of those Italian excellencies. Don't miss this unique opportunity to learn how these great wines are made and taste with a professional sommelier.

When in Italy, eat like an Italian. Experience authentic Bolognese cooking in a cozy home setting. Make fresh pasta and traditional ragu from scratch, then enjoy a full meal with wine and dessert included. A small-group setting of 10 people or less guarantees attention from your teacher, and you'll leave with recipes to impress friends and family back at home.

Bologna is known for its excellent cuisine, but only insiders know the best areas of the city to sample traditional specialties. Skip the deep research and head straight to the top bites and sips on this food tour through the heart of the city. Visit gastro hot spots from the Quadrilatero and university district to the landmark Mercato di Mezzo market, stopping along the way to feast on prosciutto and mortadella, tagliatelle tossed with ragù, and Parmigiano Reggiano cheese drizzled with real balsamic vinegar.

Immerse yourself in Bologna's cherished aperitivo tradition as you explore the city's hidden wine bars and historic enotecas. This evening tour takes you off the beaten path through medieval streets, where you’ll learn about the cultural significance of aperitivo while enjoying a curated selection of regional wines, signature drinks, and local delicacies. Savor regional specialties like cured meats, artisanal cheeses, and freshly made tigelle, all paired to enhance your experience. Each stop reveals unique atmospheres and stories that showcase the vibrant evening culture of Bologna, offering a true taste of Emilia-Romagna. - Discover Bologna’s hidden wine bars and local venues - Enjoy a selection of regional wines and traditional aperitivo snacks - Taste local specialties including cured meats, cheeses, and tigelle - Connect with fellow travelers and experience the local culture

Get a taste of the flavors of Bologna on this small-group food tour. Consider both breakfast and lunch sorted, along with plenty of opportunities to try artisanal eats and local specialities from historical vendors. Pick from cheeses, handmade pasta, balsamic vinegar, gelato and much more. Learn about the city's history from your guide during your tour, putting everything you try in this experience into context.

Explore the wonderful Chianti wine region and its rolling hills! Get away from the noise and crowds of the city and enjoy a relaxing day tour in the Tuscan countryside, famous all over the world for its fairytale villages. Our Chianti Wine Experience tour includes two visits with tasting at two cellars located in the heart of Chianti, where you will discover all the secrets of the wine production process. Afterwards, you can taste the excellent Chianti accompanied by typical Tuscan products. N.B. The stages may undergo logistical changes and the producers may be different from those listed.

Experience will be a the best location in Bologna to host cooking classes. A cozy and deluxe apt minutes from downtown A/C in all house, candle light dinner and jazz music soundtrack for a full intimate and relaxing experience

Discover the secrets to Bolognese cuisine in a local’s home with this half-day private cooking class. Learn how to prepare fresh stuffed pasta including tortellini and tortelloni during this hands-on class. After the pasta workshop, relax over a meal to sample what you prepared alongside local red and white wines.

There is no better place to learn how to make authentic pasta and tiramisù from scratch than Italy’s culinary capital of Bologna. Meet your local host and instructor to pick up tips and tricks for turning out flawless filled and shaped pasta and assembling a luscious tiramisù by hand. Then celebrate your new skills in the kitchen with a final tasting to sample the dishes you’ve prepared, served with wine.

Bologna is considered the culinary capital of Italy. Connect with a local host in her home kitchen to learn how to prepare the traditional dishes that have made this city’s cuisine so famous. Pick up techniques for turning out flawless fresh pasta and rich meat ragù (known as "bolognese" sauce everywhere but Bologna) during a hands-on lesson, then tuck into heaping plates of the pasta you’ve created over lunch.

Italy is synonymous with pasta, and no city is more famous for this classic dish than Bologna. Connect with a home cook to learn the secrets to turning out fresh pasta like tortelloni and tagliatelle just like a true Italian “nonna” with this private cooking class. After preparing three types of pasta and tiramisù for dessert together, relax over lunch featuring the recipes you’ve created plus a variety of Italian wines.

Emilia Romagna is known for its standout gastronomy, even throughout Italy. Get an insider’s introduction to several of its most famous food products during this half-day, private tasting tour, which includes a sit-down lunch in a local restaurant. Enjoy guided visits to a Parmigiano Reggiano producer, historic vinegar factory, and traditional winery. Door-to-door vehicle transfers are included.

Get ready for a fantastic foodie experience in Bologna—the chance to visit a shortlist of nearby food factories to learn how local specialties are made. Instead of booking taxis, round-trip private transportation is included so you can travel seamlessly between a prosciutto producer, a balsamic vinegar factory, a parmesan cheese factory, and a wine cellar—with guided tours and tastings along the way.

A cooking class experience to learn how to make the typical hand made pasta of Bologna following the older receipes of the Bolognese grand nonnas!

Christmas in Bologna is closely tied to the traditions, food culture, and community customs that have shaped the city for generations. Seasonal markets, artisan goods, historic porticos, nativity displays, and regional specialties all contribute to a festive atmosphere that feels distinctly local. Whether you're interested in Christmas markets, culinary traditions, seasonal shopping, festive customs, or simply experiencing Bologna during the holiday season, your host will tailor the experience around your interests. Before your experience, you'll complete an online Personalization Form so your host can learn more about your interests and prepare a personalized route. During your walk, you'll also have the opportunity to enjoy an included glass of Vin Brulé, hot chocolate, or a soft drink as part of your festive experience. Your plans remain flexible throughout, allowing room for spontaneous discoveries and seasonal recommendations.