Top Andalucia Food & Drink Classes - page 2

Included : Guided olive oil tasting experience Tasting of four Andalusian extra virgin olive oils Artisan bread pairing Natural Andalusian salt Explanation of olive oil varieties and tasting methods Water during the experience

Enjoy an authentic cultural and gastronomic experience with this cooking demo and dinner on a rooftop in the heart of Seville. Learn how to make an Andalucian paella, either seafood or vegetable, and hear about its history, tradition, and evolution. You’ll also enjoy local wines and appetizers and learn the fine art of preparing an authentic sangria. Throughout the lesson, learn about the city and its landmarks.

Simplify a visit to the Alhambra on this private tour. Enjoy skip-the-line entry across the whole complex, including the citadel, the Generalife gardens, the Nasrid Palaces, and the Alcazaba fortress. Learn about the UNESCO World Heritage site's rich history as you go, with plenty of opportunities to ask your guide questions along the way.

We invite you to discover the soul of oil in an immersive experience through the family olive grove, located in the heart of Andalusia. You will walk through the fields where we will show you how we take care of every detail of the process, applying sustainable agricultural practices throughout the year : from pruning and vegetation cover management, to natural fertilization, ecological pest control You will learn firsthand how we protect soil, water and biodiversity while producing a high quality, environmentally friendly EVOO After the tour, you will enjoy a professional tasting of extra virgin olive oil, led by Adrian. You will learn to recognize the aromas, nuances and flavors that distinguish a large EVOO, as well as the most common defects that affect its quality. We will finish the experience with an oil tasting accompanied by artisan bread and seasonal fruit, in a privileged setting.

With the help of our local cook, you will discover the elaboration and unique flavors of Spanish paella and sangria and the best way to know our culture through the senses. This class won't leave you indifferent. A fun and different way to eat and drink in the home country and red-handed!!Visiting the Jerez market, the oldest in the province of Cadiz, will introduce you to local life, try delicious churros, a fried dough very popular in Spain. Don't miss it! Vegetarians are welcome!!! Contact me to let us know and if you have any allergies or dietary restrictions.

Skip the tourist traps and dive into the unique culture of Seville, while tasting some of the best tapas the city has to offer on this small-group food tour. Walk the streets as your guide leads you to several bars for an array of food and drinks—more than enough food to compensate for dinner. As you go, learn how to eat and order like a local.

Join a hands-on Spanish cooking class where you’ll master paella and sangria with a pro chef. Enjoy Andalusian tapas, vermouth, and great vibes as you dive into Spain’s rich culinary traditions, then sit down to share the feast with wine and good company.

Cook paella from scratch with sangria in hand in this private cooking class in Seville, hosted through Cozymeal. Guided by a local chef, this festive, hands-on session walks your group through every step of traditional paella Valenciana – from sharpening knife skills and toasting saffron to building the socarrat that makes a great paella truly great. During the class, you'll prepare: - homemade sangria with red wine, seasonal fruits and more - traditional paella Valenciana with chicken, vegetables, beans, saffron and rice Relaxed and festive, this private class is an unforgettable way to experience Spanish cuisine in Seville. Sangria is included as part of the experience.

Discover Malaga’s cuisine through its wines overlooking the port of Malaga. Enjoy a 1.5 hour guided tasting of local wines with artisan cheeses and Iberian sausages. Your experience includes: Local welcome : Tasting of Extra Virgin Olive Oil (EVOO) from the area with sourdough bread. Tasting of 6 unique wines : Selection of small production and natural artisan wines most of them. You will learn their stories in a simple, entertaining and technical way. Handmade pairing: We accompany each glass with select sausages and award-winning cheeses, such as the famous goat cheese with paprika and the traditional goat sausage. Substitute lunch or dinner : For the generosity of the rations and products, it amounts to a full meal or dinner. Relax and taste the authentic essence of Malaga with personalized attention and the sea in the background.

Enjoy a luxury dining experience just 5 minutes from the Cathedral of Granada with the best authentic paella. Indulge in traditional Andalusian flavors in an elegant setting. One of the highlights of my career has been connecting with people and providing them with a delicious and unforgettable experience.

Join Nacho and his wife for a taste of Andalusian culinary heritage! Learn to make mouthwatering tapas in their centuries-old farmhouse kitchen, followed by a feast of local seafood, meats, and vegetarian delights. Savor every bite on their picturesque terrace, surrounded by stunning mountain views. It's an unforgettable culinary journey filled with warmth, tradition, and plenty of Spanish charm. Cheers to good food and great company! What to expect: - Hands-on tapas-making experience - Dine on the charming terrace overlooking breathtaking mountain views - Immerse yourself in Spanish hospitality and warmth, creating lasting memories with good food and great company

Immerse yourself in the gastronomic heart of Granada with a unique experience at the San Agustin Market, where tradition and taste shake hands. We invite you to enjoy an exclusive pairing that combines the best of local Extra Virgin Olive Oils with a careful selection of tapas and drinks. During the experience, you will taste different varieties of EVOO from the region, each with its own personality, aroma and nuances. We will accompany this tasting with three local gastronomic products – such as ham, cheese and a fresh tomato salad with avocado, oil and onion – that you can adapt according to your preferences. As you enjoy every bite and sip, your expert guide will introduce you to the fascinating world of oil. olive : you will learn about its varieties, making processes and the secrets that make this “liquid gold” a symbol of Andalusia. Live Granada through its flavors, aromas and textures, in an environment as authentic as its central market.

Discover the Flavours of Málaga with a Real Andalusian Abuela Join us for a one-of-a-kind cooking class where tradition, flavour, and storytelling come together. In this authentic culinary experience, you’ll cook side by side with a beloved local abuela — a grandmother from Málaga — who has spent over 80 years mastering family recipes passed down through generations. This is not your typical cooking class. It’s an immersion into the heart of Andalusian culture and cuisine, guided by women who carry the true soul of Málaga in their hands. Learn to prepare at least 3 traditional dishes using local ingredients, just like their mothers and grandmothers taught them. Along the way, you’ll hear stories from the pueblo, taste delicious regional tapas, and enjoy a glass of local wine — all in a warm, hands-on atmosphere led by an abuela and a passionate food expert. You can book this activity for a private group from 4 people - 0034 682 897 980

Our experience goes beyond a simple cooking class. We start at the lively Corredera market, choosing fresh, local ingredients together while learning about Córdoba’s flavors and traditions. Back in our kitchen, we prepare easy, authentic dishes you can recreate at home, paired with natural wines and shared around a warm communal table. It’s not just about cooking—it’s about connecting, tasting, and living Córdoba like a local.

Discover one of the oldest and most traditional distilleries in Andalusia. This experience consists of a sensory tour of approximately 1 hour, in small groups, through the halls and gardens of Finca Brenes. The journey concludes with a one-hour organoleptic tasting of Puerto de Indias’ most premium GINs, including access to our Roman water mine. The experience ends with a perfect serve prepared by our team in an exclusive lounge, which you can enjoy in our gardens or in the tasting room if the weather does not allow.

Discover the soulful flavors of southern Spain in this private cooking class in Seville, hosted through Cozymeal. Led by a local chef, this four-course seasonal experience lets your group choose traditional Andalusian recipes at every course. During the class, you'll create: - first course: marinated olives and altramuces (lupin beans) - second course: salmorejo, gazpacho or spinach and chickpea stew (group's seasonal choice) - third course: potato and cuttlefish stew, braised pork cheeks or pork tenderloin in Sherry sauce (group's seasonal choice) - dessert: rice pudding, torrijas, rosquillas, tocino de cielo or almond crème brûlée (group's seasonal choice) With local wine and expert instruction, this class delivers a personal taste of Seville's culinary traditions.

Delve deeper into the art of making paella and other Spanish dishes than you could from restaurants or recipes on a private cooking class with a local Benalmadena cook. Meet your host at their private villa and learn the secrets of traditional paella and classics such as gazpacho. Get step-by-step guidance from scratch, enjoy your dishes with drinks, and receive take-home recipes so you can impress the folks back home.

Learn all about Seville’s millennia of culinary history—and discover some of Andalucia’s most traditional dishes—during this hands-on, private cooking class. Meet your guide directly at your Seville hotel, hop aboard your private vehicle, and head directly to the cooking facilities. Enjoy snacks and local white wine as you prepare two main course dishes and dessert, with your guide’s instruction. Then, sit down to enjoy your hearty, homemade meal together.

Indulge in a unique culinary journey with Joseph Warner, a French-trained chef, who brings over 13 years of experience to your table in Granada and Andalusia. Offering tailored private dining experiences, Joseph crafts exquisite menus highlighting fresh, local ingredients and authentic Andalusian flavors. Whether it's a romantic dinner or a festive celebration, each dining experience reflects personal preferences and dietary needs. Enjoy a memorable evening surrounded by elegance and the rich aromas of Mediterranean and French cuisine, all in the comfort of your villa.

Our Gastro Social tours are ideal for solo travelers as well as those who wish to experience the joy of exploring the city with friends, all while savoring the delightful flavors of Málaga.- You can enjoy a unique dining experience and the vibes the city has to offer. With our guide's and restaurant’s help, you'll discover delightful options that enhance your culinary adventure, making it memorable and satisfying.

Cook three classic Andalusian tapas with local wine in this private cooking class in Seville, hosted through Cozymeal. Guided by an expert local chef, this hands-on session uncovers the techniques and traditions behind southern Spain's most beloved small plates – and sits you down together to enjoy every bite. During the class, you'll create: - gazpacho or salmorejo with tomatoes, garlic and extra virgin olive oil (group's choice) - patatas bravas with potatoes and secret brava sauce - meatball stew in Spanish sauce with beef, pork, onions, garlic, bay leaf and chicken sauce From the first pour of local wine to the final bite of meatball stew, this intimate tapas class delivers a heartfelt and delicious taste of Seville's culinary heritage.

What sets this experience apart is its seamless blend of Seville’s captivating charm and the artistry of Spritz cocktails. Designed to fully immerse you in the city’s vibrant essence, it’s more than just a tasting—it's a sensory journey. As the sun sets, painting the skyline in warm golden hues, you’ll indulge in three expertly crafted Spritz creations, each designed to delight your palate. This unique combination of flavors, ambiance, and shared moments creates an unforgettable evening, offering a perfect harmony of beauty, culinary discovery, and social connection that cannot be found anywhere else.

If you’ve ever wondered about the origins and significance of olive oil, then join us for this one-of-a-kind tasting experience. Here, you will get to sample the wonderful flavors of 4 types of olive oils while learning all about their origin and production process from an expert guide.

Perfect for large groups, this hands-on cooking experience in Seville is designed to bring people together through food, making it an ideal choice for corporate team-building events, celebrations, and group outings. In Maria’s centrally located Seville cooking studio, guests work side by side to prepare authentic Andalusian favorites like paella and sangria using fresh local ingredients. Beyond learning traditional recipes, participants discover the stories, culture, and culinary traditions behind each dish. The experience concludes with everyone gathering around the table to enjoy the meal they created together in a fun and social atmosphere.