Top Andalucia Classes & Workshops

Head inside Seville’s historic Triana Market to learn tips and tricks you can’t get from videos at this hands-on cooking class. After exploring the vibrant market, enjoy sangria while helping your chef prepare a full three-course meal of Spanish signatures, including paella and traditional tapas, paired with two additional drinks. Finally, feast on the fruits of your labors and take home recipes to recreate the dishes.

Experience a piece of the culture of southern Spain with a flamenco dancing lesson in Seville. Part of UNESCO's Intangible Cultural Heritage list, flamenco is an art form born in Spain's Andalusia region. At the city center, you'll learn basic flamenco movements and perform a dance in traditional clothing, just like the professionals do.

There's no better place to learn to dance flamenco than Seville, but making the first move can feel intimidating to visitors. This beginner-friendly class offers a relaxed introduction to the art form. Under the guidance of a professional flamenco dancer, learn the basic steps and hand movements of flamenco, and gain a deeper appreciation for the history and culture of the dance.

Witness an authentic and traditional Flamenco show in Granada—inside a cave, for an even more unique experience. Inside the centuries-old Cueva Flamenca los Amayas in Sacromonte, the carefully lit stage is home to an emotional Flamenco performance every evening. This ticket guarantees admission to see this Spanish dance tradition in an intimate setting—without touristy gimmicks.

In this activity, you will learn to cook the most representative dishes of Spanish cuisine. In addition to learning cuts, types of rice and all the information you want to ask about cooking At the end of the activity you will be able to taste the entire meal with a jug of sangria

For three generations we have dedicated ourselves to the art of ceramics, and we have been sharing our knowledge through classes for more than 15 years. Our workshop and craft are an expression of the essence of Seville, where the artisan tradition is kept alive. We are proud to welcome people from all over the world, and, although they speak Spanish, French, Italian or English, the important thing is to talk about art. Our mission is to promote Sevillian culture and preserve the rich heritage of ceramics in Seville. For this reason, we invite you to discover our experiences.

This cooking class is a perfect introduction to the cuisine of the Almeria region. Enjoy the intimate atmosphere of a small-group lesson, and work with a chef to prepare meat, fish, and vegetable tapas. The menu varies according to the season to help showcase fresh locally-sourced ingredients, and you can enjoy the lunch you’ve created with wine or soft drinks at the end of the class.

Put on your apron and immerse yourself in the wonderful experience of making an authentic Spanish paella with us. We take a genuine approach, using fresh, locally sourced ingredients and traditional spices to bring the dish to life. And remember, you will enjoy eating your culinary creation, so come with an appetite!

Cook traditional paella with a Seville local who is passionate about the city, sangria, and, of course, paella. Taking place at his personal home, the small-group experience offers more than just a cooking class as you'll get a taste of some local culture, too. Together, you'll create and eat a paella dish on his spacious balcony terrace where nighttime views of Seville Cathedral provide the backdrop.

Rather than just eating signature Spanish dishes, learn the art of making perfect Spanish paella directly from a chef during a cooking class and market tour in Malaga. Pick out the ingredients at a vibrant food market, make a traditional paella and 'gazpacho' (chilled soup) with expert instruction, and feast on your creations with your fellow cooks, accompanied by beer or wine. Tastings of popular local snacks are included for an authentic culinary experience.

In this experience you will learn dishes of Andalusian cuisine, such as ajoblanco and Malaga salad, which we finish with a Paella, the first recipe known in Spain. During the class, the chef will show her clients tips on where to buy good products and sites in Malaga that they should visit, as well as interesting gastronomic sites. They are fun, enjoyable and 100% participatory classes. A minimum of 4 people is required to take the class.

Unlike any other workshop, this experience combines the rich cultural history of Perfume with the art of modern perfumery. You won’t just learn about fragrance – you’ll create your very own perfume using both natural essences and contemporary aroma molecules. Surrounded by the beauty of southern Spain, you’ll leave with a 50 ml bottle of your personal scent and unforgettable memories. In the middle of the old town of Almuñécar , you are next to the sea and in a 20 min drive from Nerja.

Taste the eclectic and delicious flavors of Spain’s famous tapas culture during this shopping and cooking lesson in Malaga. Stop by Atarazanas Market to select from an array of fresh, seasonal, products. Depending what you’ve purchased you’ll prepare anything from mouth-watering cod ‘tostón’ to ‘ensalada malagüena’ (salad with mayo and potatoes) or a Spanish-style ‘tortilla’ with eggs before enjoying your creations. A wine or beer, paired to your menu, plus olive oil tasting, pre-meal snack and seasonal fruits, will help complete the feast.

The workshop is a unique opportunity to discover an instrument that has become a symbol of Spanish culture and Flamenco! This is a practical workshop, accessible and fun for beginners. You will be surprised by the history, uses and techniques you will learn during this introduction to Castanets workshop.

Skip the long lines at Seville’s top two must-see monuments on a guided tour of the Royal Alcazar and the Seville Cathedral. Tickets can sell out during peak times, so guarantee your entrance to Europe's oldest royal palace and the largest Gothic cathedral in the world. Learn the fascinating history behind both places as a guide lead you to hidden treasures and highlights, including the burial site of Christopher Columbus.

Explore the culinary side of Andalusia–and learn far more than you would in a restaurant–on this small-group cooking class in Malaga. Discover why tapas is a Spanish tradition, get hands-on with seasonal ingredients, and try new cooking techniques. Prepare favorites like Ajoblanco Malagueño and Tortilla de Patatas, pick up tips for recreating the dishes at home, and savor your finished creations with local wine–all included.

Learn the secrets behind Spanish cooking during this private half-day class in Córdoba. Begin by shopping for seasonal ingredients at Corredera Food Market and meet local vendors. Cook a handcrafted menu from scratch, including dishes like a Spanish potato omelette and seafood rice. Enjoy craft beer, table olives, and Spanish wine as you feast on the meal you prepare.

Book the Guarida del Angel flamenco tablao with top-level artists. Shows renewed every season. Variety of flamenco styles: bulerías, soleá, seguiriyas, alegrías… Intimate and cozy atmosphere. Located in the heart of Jerez de la Frontera. Book your ticket and live an unforgettable experience.

We invite you to discover the soul of oil in an immersive experience through the family olive grove, located in the heart of Andalusia. You will walk through the fields where we will show you how we take care of every detail of the process, applying sustainable agricultural practices throughout the year : from pruning and vegetation cover management, to natural fertilization, ecological pest control You will learn firsthand how we protect soil, water and biodiversity while producing a high quality, environmentally friendly EVOO After the tour, you will enjoy a professional tasting of extra virgin olive oil, led by Adrian. You will learn to recognize the aromas, nuances and flavors that distinguish a large EVOO, as well as the most common defects that affect its quality. We will finish the experience with an oil tasting accompanied by artisan bread and seasonal fruit, in a privileged setting.

Navigating Córdoba’s food scene can be tricky without knowing what to try. This small-group morning tour is an easy introduction, starting with a visit to a local market to discover regional products. Then sit down for a guided tasting of olives and olive oils with a local grower, paired with breakfast, helping you understand the flavors and traditions behind Andalusian cuisine.

Enrich both your palate and your cultural knowledge during a private 3-hour walking tour and cookery class in Malaga. ‘Espetada’ (sardines on skewers) are a delicious specialty native to Malaga: this experience gives you the opportunity to tour a local fishing neighborhood and cook freshly grilled sardines on the beach. Additionally, you’ll see handmade boats and traditional arts in Malaga’s Maritime Museum. Enjoy a personalized cultural experience on this private tour.

Granada is known for its tapas culture, but if you want to expand your knowledge of the best Spanish wine to pair with local cuisine, then this wine tasting session is a perfect choice. Try four regional wines paired with local vegetables, cheeses, cold cuts, and extra virgin olive oil, and enjoy insightful food and wine tips throughout.

This unique experience in the tablao itself will give you an unparalleled introduction to flamenco dancing. The class lasts one hour and we recommend that you record it on video so that your friends will be the envy of all your friends. Once the flamenco class is over, the experience continues with a typical Spanish style lunch to celebrate special occasions: Paella Valenciana. We don't want you to leave Seville without making the most of this Triana experience in an authentic flamenco tablao.