Top Amalfi Coast Classes & Workshops - page 10

This is not a demonstration, but a true hands-on experience inside a working artisan cheese dairy. Guided by a local master cheesemaker who carries on his family’s tradition, you’ll step into a real production space, learn authentic techniques, and actively take part in making Primosale and hand-churned butter. A genuine, non-touristic experience that connects you directly with local culture, craftsmanship, and flavors.

This experience blends authentic Italian tradition with a warm, social atmosphere, turning a simple cooking class into a true cultural moment. It’s the unique mix of hands-on learning with a certified pizzaiolo, the joy of creating something from scratch, and the satisfaction of enjoying your own freshly baked pizza in the heart of Sorrento. The lively, welcoming setting, combined with great food, local drinks, and shared laughter, gives it a genuine, feel-good Italian flavor that stays with you long after the experience ends.

This experience captures the warm, authentic spirit of Positano through one of Italy’s most loved traditions: pizza making. Set in the heart of town, guests learn how to prepare real Neapolitan-style pizza in a relaxed and friendly atmosphere, guided by local hosts. The experience combines hands-on fun, local flavors, and the charm of the Amalfi Coast, making it perfect for travelers who want more than just a meal — they want to take home a true taste of Italy.

The great food and wine tradition of Campania, the hospitality and professionalism of our staff, a splendid setting, a terrace with a 180-degree view of Positano and the Amalfi Coast, the luxury and discretion of a large hotel

In about three hours you will be able to learn and take home with you a taste of the great tradition of Italian cuisine, choosing from three types of our cooking lessons, consisting of basil pesto, homemade gnocchi, fresh pasta and lemon tiramisu. At the end of the lesson you will be able to entertain yourself and enjoy the food cooked in a special, intimate and familiar location where you can feel at home. Armed with curiosity and a lot of appetite, we'll take care of the rest. The restaurant has a breathtaking view.

From lemon groves to warm mozzarella: discover Campania’s flavors in a delicious, local food journey!

Learn the secrets of authentic Neapolitan pizza making amidst the lush lemon groves of Sorrento. Your culinary adventure starts with a refreshing welcome drink on a scenic terrace overlooking the Gulf of Naples. After indulging in a delicious antipasto featuring local ingredients, get hands-on with expert pizzaioli as you knead, shape, and top your pizza before baking it in a traditional wood-fired oven. Enjoy your freshly made pizza alongside cold cuts, fresh mozzarella, and seasonal veggies, capped off with a delightful homemade dessert and a glass of zesty limoncello. This experience promises a genuine taste of Italy, surrounded by breathtaking views and authentic flavors.

Italy is world famous for its food—and for good reason—so there’s no better place than Sorrento to learn how to recreate the iconic cuisine back at home. You’ll have the undivided attention of your private instructor while you create a seasonal feast, while enjoying wine and learning more about the local food scene than you would alone.

At the end of the class you will leave with a newfound skills to recreate these dishes in your own kitchen. Whether you're a novice cook or a seasoned chef, our Neapolitan cooking class promises an unforgettable culinary journey that celebrates the essence of Italian cooking.

Immerse yourself in the authentic world of Italian cuisine during this hands-on pasta-making class led by your Chef. Learn the art of crafting fresh pasta from scratch using high-quality ingredients in a relaxed and friendly atmosphere. Discover traditional techniques for kneading and rolling the dough, and create various classic shapes just like in Italian homes. After your culinary creations are complete, enjoy a delightful meal of your handmade pasta paired with selected wine, while sharing stories and insights into Italian culinary culture.

What sets our experience apart is the hands-on immersion into the heart of Italian gastronomy. Feel the dough beneath your fingertips as you craft homemade pasta, and taste the love and expertise that goes into every step of the process. With expert guidance, you'll not only learn techniques but also uncover the cultural significance behind each dish, adding depth and meaning to your culinary creations! But it's not just about the food – it's about the complete sensory experience. Savor the exquisite flavors of local wines, perfectly paired to enhance your meal, and delight in the refreshing tang of Sorrento's famed limoncello as a fitting finale to your gastronomic adventure. In the intimate setting of our class, surrounded by like-minded food enthusiasts, you'll forge connections and memories that linger long after the last bite is savored. This is more than just a cooking class; it's a celebration of flavor, culture, and the joy of sharing good food with good company!

Experience the art of Italian cooking in a delightful professional cooking class with Chef Salvatore with a scenic view of Sorrento's coastline. Set against the stunning backdrop of the Gulf of Naples and Vesuvius, this hands-on cooking session will immerse you in the rich flavors of the region. Salvatore will guide you through the preparation of traditional dishes, using fresh, locally sourced ingredients from the vibrant local market. You’ll have the opportunity to cook in Salvatore's charming kitchen, where the warmth of Italian hospitality shines. After preparing your meal, enjoy a serene tasting in the beautiful garden, where you can take in breathtaking sunset views over the coastline. This unique experience combines culinary skills, local culture, and the enchanting scenery of Sorrento, making it a truly unforgettable adventure for food lovers and travelers alike.

The Lemon Path is the ancient road that connected and still connects the towns of Maiori and Minori. You will only walk the initial part of it with uphill steps, with multiple benches to rest and take awesome pictures along the way! The farm, reachable in 20 minutes, will be like an oasis in the desert. Chef Vincenzo and his wife Desiree will welcome you with enthusiasm. Set your mind to their slow approach to life and have the welcome drink on the terrace in the shade of lemon trees. Then, you’ll have a guided visit to their lemon groves where they cultivate “Sfusato di Amalfi”, a lemon with a unique shape and scent. In the organic garden, you’ll pick all the vegetables you need for the cooking class. The menu changes with the seasons, depending on what the land offers, and Chef Vincenzo will teach you how to create zero-waste recipes. After learning all his secrets to recreate them at home, raise your glass of limoncello to your health—and to the authenticity of the Amalfi Coast.

You will get into the Italian food and wine culture guided by a young expert sommelier. A certified Italian teacher with more that 7 years of experience teaching to foreigners, will help you to get in touch with Italian language in a fun and engaging way.

After a brief introduction to the rich culinary traditions of the Sorrento area, you’ll be welcomed into an authentic local kitchen for a truly immersive cooking experience. Wearing your apron and guided by a passionate local chef, you’ll dive into the art of Italian cooking, selecting fresh ingredients, kneading dough with care, and discovering the secrets behind perfect handmade pasta.

A unique experience aboard a vintage car, discovering the authentic tradition of Tramonti pizza.