The Art of Cretan Pies
Crete, Greece
- 3 hours 30 minutes (approx.)
- Mobile ticket
- Offered in: English
Overview
Sample Menu
Main
spanakopita
A beloved Cretan traditional pie made with fresh spinach, local herbs, creamy feta cheese, and handmade crispy phyllo dough.
Starter
Tzatziki
A refreshing and creamy traditional Greek dip made with thick yoghurt, fresh cucumber, garlic, olive oil, and aromatic herbs.
Starter
Olives & Cretan Dakos
Dakos is a famous traditional dish of Crete, prepared with crispy barley rusks topped with fresh tomato, olives, oregano, and extra virgin olive oil.
Dessert
Traditional Spoon Sweet & Raki
Depending on the season and availability, the homemade dessert may feature flavours such as rose, grape, citrus fruits, or other local ingredients.
What's Included
Meeting and Pickup
What To Expect
Additional Info
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
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