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The Art of Cretan Pies

The Art of Cretan Pies

Crete, Greece

The Art of Cretan Pies

Crete, Greece
  • 3 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Main

    spanakopita

    A beloved Cretan traditional pie made with fresh spinach, local herbs, creamy feta cheese, and handmade crispy phyllo dough.

    Starter

    Tzatziki

    A refreshing and creamy traditional Greek dip made with thick yoghurt, fresh cucumber, garlic, olive oil, and aromatic herbs.

    Starter

    Olives & Cretan Dakos

    Dakos is a famous traditional dish of Crete, prepared with crispy barley rusks topped with fresh tomato, olives, oregano, and extra virgin olive oil.

    Dessert

    Traditional Spoon Sweet & Raki

    Depending on the season and availability, the homemade dessert may feature flavours such as rose, grape, citrus fruits, or other local ingredients.

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.