Top Crete Dinner

Discover the authentic spirit of Crete through a unique experience that combines live Cretan music and traditional cuisine. Enjoy two hours of enchanting live music, savor traditional recipes paired with local wines, and relax with a stunning view of Mount Psiloritis. This activity allows you to immerse yourself in Cretan traditions—from music and flavors to warm hospitality. Book now for an unforgettable experience that will leave lasting memories!

Immerse yourself in Cretan cuisine with a private cooking class in Arolithos Traditional Cretan Village. Enjoy a small tour of the museum and two old houses. Afterwards, learn to make several traditional Cretan dishes, including starters, mains, and desserts, which you get to enjoy together afterwards. Includes local wine and mineral water and dinner.

Sail to Dia Island: A Boutique Yacht Experience in Paradise Sun, blue waters, and good food—these are the things that define Greece, and Crete in particular. What if you could have them all at once? This all-inclusive, compact experience truly has it all. ✔ A true vacation-like islet with crystal-clear waters, sheltered bays, and the colors of the Mediterranean. ✔ The liberating feeling of real sailing as you glide across the Aegean. ✔ Fun on the water with snorkeling and even a spot for fishing for enthusiasts. ✔ A warm, freshly cooked dinner with a view, along with unlimited refreshments. Step aboard and be part of the journey. Come join us!

Great show with live music and dancers who invite you to learn steps of several dances. Rich buffet dinner with unlimited local wine.

This is not just a cooking class or a tasting—it’s a true immersion into Cretan life, flavors, and hospitality. You don’t simply watch; you take part. From preparing traditional Cretan dishes with local ingredients to learning the stories behind each recipe, this experience connects you with authentic culinary traditions passed down through generations. The wine and olive oil tastings are guided and educational, helping you understand local grape varieties, production methods, and how to recognize high-quality extra virgin olive oil—straight from the source, not a tourist setup. What truly sets this tour apart is the personal, small-group experience. There is no rush, no crowds, and plenty of time to ask questions, taste, cook, and enjoy. You are welcomed like a guest, not treated like a visitor. Led by passionate locals who genuinely love Crete, this tour blends hands-on cooking, premium tastings, cultural insight, and warm hospitality into one unforgettable experience.

Experience exquisite flavors of Cretan cuisine and traditional family recipes that Britta prepares fresh in her family-friendly home with a beautiful terrace view on the mystical island of Crete. 4-course Cretan dinner including both family and local recipes. Local red wine, white wine, and local beers are included. Communal dining for 2 to 10 people. All ingredients are local and fresh either from the host's own garden or the nearby farmers' market In case you have any other date preferences that aren't included in the event calendar you can always contact us.

Immerse yourself in the heart of Cretan gastronomy with a hands-on cooking class nestled in an ancestral olive tree garden. Local woman from the historic village of Kritsa guide you through preparing traditional dishes passed down through generations. Enjoy the freshest ingredients sourced from nearby farms while sharing captivating stories and creating authentic flavors. Dine under the shade of ancient olive trees, savoring your culinary creations paired with a glass of local Cretan wine, all in a unique and relaxing atmosphere that captures the essence of local life.

Get your Crete vacation off to the perfect start as you discover the town of Chania and Cretans’ favorite activity, eating, with a private guide. Sample signatures including Greek coffee, local cheese, raki, Crete’s answer to grappa, and bougatsa, a custard pie with phyllo pastry, then enjoy lunch. You’ll also tour the city highlights, including the lighthouse, the mosque and the Old Venetian Harbor.

What sets this cooking class apart is its focus on authenticity. You'll dive into the heart of Cretan food culture, crafting dishes that have been passed down through generations. Using ingredients sourced locally from the rich lands of Crete, you'll create mouthwatering delicacies that capture the true essence of the region's culinary heritage. It's not just a meal; it's a hands-on experience in the art of traditional Cretan cooking. But it doesn't stop there. Before you even start cooking, you’ll embark on a unique adventure – foraging for ingredients. Together, you'll explore the local surroundings, gathering fresh, seasonal produce that paints the vibrant canvas of your meal. The connection between the land, the ingredients, and the final dish is an experience that transcends typical cooking classes, offering you a profound understanding of the farm-to-table journey.

Ozlem has Cretan, Turkish and Venetian roots, which has greatly influenced her cooking style. Her passion for food started when she was young, she was always curious and would follow her grandmother around the kitchen with a basket gathering wild greens and herbs. Her grandmother taught her to cook using all her senses – smell, sight, taste, feel. She works as a personal chef, participates in festivals, organizes workshops, is a speaker on panels and seminars, and also writes for newspapers and magazines. Apart from cooking, Ozlem also works as a translator and an interpreter, she has translated 19 books so far! - Home cooking class in Crete with a local expert - Learn to cook traditional Greek food using family recipes - Enjoy a traditional Cretan meal inspired by memories of family gatherings - Get insight into Greek history and culture through the food

We promise to provide you with a memorable trip in Crete. With the mountains or the sea as your backdrop and the thrilling sensation of riding together, this is a once-in-a-lifetime opportunity to go horseback riding with one of the stunning horses that is available.

Each picnic features a handpicked selection of vegetarian dishes, to showcase the freshest, highest-quality Cretan specialties and local produce. The menu includes a delightful balance of savory and sweet offerings, complemented by a variety of refreshing drinks, to ensure a comprehensive taste of Crete’s rich culinary landscape. As your host I will welcome you. Meeting new people is something that I love, everyone is different and has their story to tell. I will make sure everyone feels part of the gathering.

Combine sightseeing and local flavors with this half-day guided tour around Chania. Sample a variety of local dishes at the Municipal Market, then walk around the hidden streets and alleyways of the Old Town to discover secret gardens and historic monuments, and see local artisans at work, before ending the tour with tapas along the Old Venetian Harbor. Opt for a private tour to include hotel or port pickup as well.

This trip offers an unparalleled combination of natural beauty, historical exploration, and culinary delights. You'll visit the world-renowned Balos Beach, with its breathtaking turquoise waters and white sand. Explore the enchanting island of Gramvousa, where you can climb to the top of the Venetian fortress and take in the stunning panoramic views. Swim in the crystal-clear waters of Agios Sozon, a hidden gem known for its tranquility. Throughout the trip, you'll unwind and relax with refreshing alcoholic and soft drinks, while savoring the authentic flavors of traditional Cretan cuisine. This is more than just a boat trip; it's an unforgettable experience that immerses you in the most iconic and picturesque landscapes of our region!

As the sun begins to soften over the olive groves, join us for an immersive Cretan evening that goes far beyond just dining. We begin at 18:30 with a guided tour through our family farm, where you’ll explore seasonal crops, learn about traditional cultivation methods, and take a walk through time with an extended visit to our private collection of antiques and heirlooms, objects and tools that tell stories from the island’s past century. Then, it’s time to cook. Together, we’ll prepare a full Cretan dinner using farm-grown ingredients and time-honored recipes. You’ll knead, stir, and season alongside us, or simply observe, as we prepare a generous spread of dishes that reflect the soul of the island’s cuisine. Finally, dinner is served outdoors, next to the olive trees, with the aromas of herbs in the air and the warmth of authentic hospitality all around. Whether you’re a couple, a family, or a group of friends, this is an evening to slow down, connect, and truly taste Crete.

Bring the soul of Crete to your doorstep with a private culinary journey designed for food lovers. Whether you are staying in a traditional stone house or a modern luxury villa, your chef arrives to transform your space into an authentic Cretan kitchen. Savor the flavors of Crete with a private chef experience that brings the island's culinary treasures to your table. Enjoy a delectable spread featuring a refreshing Cretan salad topped with soft white cheese from Chania, followed by savory starters like Boureki and Traditional Dakos. The main event features tender lamb paired with stamnagathi greens, complemented by crispy French fries. Finish your meal with a sweet bite of Sfakia Pie, a delightful blend of goat cheese and honey. This service includes everything from groceries to cleanup, allowing you to indulge without a worry.

Get more than just a cooking class, and book a private Cretan cuisine experience that serves up island culture, too. Led by a mother-and-daughter team, the experience takes place outside at their farm, using their own organic produce and treasured family recipes. A meal made with your own hands and homemade refreshments are among the highlights.

Visit the family home of a local Cretan for an evening of cooking, eating, and cultural exchange. Begin your visit in the vegetable gardens, where you harvest ingredients to use in your recipes. Learn traditional dishes from your hosts, hear the stories behind each, and taste local cheeses. Enjoy views of the Aegean Sea and the mountains, then sit down to a meal you helped prepare, paired with local wine.

Enjoy a private dining experience in a traditional Cretan village. Sit next to an 11th-century Byzantine church and take in stunning views of Psiloritis while tasting authentic local flavors.

Transform your villa into a center of gastronomic learning and indulgence with a private culinary experience designed for vegans. Available for both lunch and dinner. Begin with a private culinary demonstration where you will learn the elite secrets of vegan gastronomy. Following the learning session, enjoy a formal 3-hour service at your table. Savor a menu that celebrates fresh, organic ingredients. Begin with a refreshing green salad with avocado, green apple, and a touch of cardamom, followed by crispy falafel drizzled with traditional Petimezi sauce. For the main course, enjoy authentic stuffed vegetables (Gemista) filled with herb-infused rice, and a signature soy kebab served in a rich tomato sauce with zucchini and potatoes. End your meal with decadent vegan chocolate brownies made with dark chocolate, walnuts, and plums. Enjoy a completely stress-free service. The team handles everything: from sourcing organic groceries to professional table setting and a kitchen cleanup.

~Witness fantastic places and tastes that you will find nowhere else ~Swim at the Crystal clear bluish/greenish waters of the Cretan south coast ~Experience the unique history and culture of a special island that was always desirable from every civilisation ~Visit the Cretan mountains that have been a place of rebellion and resistance during the Greek rebellion, the German occupation and many other attempts of conquest ~Witness the beautiful nature of the Cretan countryside and the welcoming Cretan people ~Hear amazing stories about the everyday life in Crete

The 1st cultural e bike experience with a story telling Follow me to feed the chickens at Soulouksina's", the grandmother used to say. "But who is Soulouksina, grandma?". And thus, the story begins... With our bikes, we follow the footsteps of a young woman and a shepherd who lived a century ago in this beautiful village of Pediada valley. Through unknown stories, we travel back in time and learn the wise agricultural and social practices the old Cretans used while living in harmony with the environment. We meet the kind and smiling villagers, wander through picturesque alleys and enjoy authentic daily routines. During our afternoon Soulouksina route we visit old churches, a monastery and nearby villages calming body and mind amid uphills and downhills of the Cretan landscape. We end up in a traditional “kafeneio” where we all together prepare a light meal before sunset.

Explore Dia Island and the gorgeous water of of St. George’s Bay with this private sailing charter. Your skipper will take care of the logistics, taking you through the bay and anchoring in crystal clear water. Snorkeling equipment is provided, so you don’t need to bring that yourself. Choose to add lunch, champagne, cake, and more for an additional charge.