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Italian Pasta Cooking Class in Denver (Includes 3-Course Meal)

Colorado, USA
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Creamy and Cheesy Stuffed Mushrooms

    A savory blend of creamy cheese and fresh herbs, baked inside tender mushrooms for a flavorful appetizer.

    Main

    Homemade Fettuccine Pasta

    Delicate strands of hand-rolled fettuccine, perfectly paired with a rich, nutty Ligurian walnut sauce.

    Dessert

    Deep-Fried Bombolini

    Golden Italian doughnuts filled with your choice of luscious Nutella or sweet fruit jelly for a decadent finale.

    What's Included

    • Full 3-course menu with stuffed mushrooms, fettuccine and bombolini
    • Cozy Denver venue with small-group atmosphere
    • Step-by-step instruction from a local pasta chef
    • This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

    Meeting and Pickup

    Meeting point

    • 11534 Eudora St, Thornton, CO 80233, USA

      The chef will be waiting for you inside the venue.

    End point

    This activity ends back at the meeting point.

    Operating hours
    .6:00 pm

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Service animals allowed
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • This tour/activity will have a maximum of 6 travelers
    Supplied by

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Reviews

    5.0
    based on 3 reviews
    Total reviews and rating from Viator & Tripadvisor
    We perform checks on reviews

    From $115.00

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 16 days in advance.

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