Cooking with Fresh Ingredients at Organic Farm with Local Market - Chiang Mai
Chiang Mai, Thailand
- 4 hours (approx.)
- Pickup offered
- Mobile ticket
- Offered in: English
Explore our promoted experiences
Overview
Sample Menu
Main
Soup
Spicy sour soup with shrimp, Spicy sour soup with chicken and coconut cream, Kuai Tiao, Glass noodles with vegetable soup
Main
Curry
Red curry, Green curry, Panang curry, Massaman curry, Khao Soi (Chiang Mai noodle soup)
Main
Appetizer
Deep-fried spring rolls, Fresh spring rolls, Deep-fried toast with minced pork, Larb (Spicy chicken salad), Som Tam (Papaya salad)
Main
Stir-Fried
Stir-fried cashew nuts with chicken, Stir-fried chicken with a basil leaf and chili, Stir-fried small rice noodles with shrimp
Main
Dessert
Mango sticky rice, Deep-fried bananas, Banana in coconut milk, Pumpkin in coconut milk, Black sticky rice with coconut milk
What's Included
- Pick up and drop at your hotel
- Local market tour
- Visit organic farm
- All ingredients for cooking
- Vegatarian/Vegan meal option
- Wi-Fi internet
- Recipe book
Meeting and Pickup
You can head directly to the meeting point, or request pickup
What To Expect
Additional Info
- Confirmation will be received at time of booking
- Not recommended for travelers with back problems
- Near public transportation
- Not wheelchair accessible
- You can choose 5 of the following dishes listed below
- Soup : Tom Yum Kung (Spicy sour soup with shrimp), Tom Kha Kai (Spicy sour soup with chicken and coconut cream), Thai noodle soup (Kuai Tiao), Tom Jert (Glass noodles with vegetable soup)
- Curry : Red curry, Green curry, Panang curry, Massaman curry, Khao Soi (Chiang Mai noodle soup)
- Appetizer : Deep-fried spring rolls, Fresh spring rolls, Deep-fried toast with minced pork, Larb (Spicy chicken salad), Som Tam (Papaya salad)
- Stir-Fried : Stir-fried cashew nuts with chicken, Pad Kapho (Stir-fried chicken with a basil leaf and chili), Pad Thai (Stir-fried small rice noodles with shrimp), Stir-fried morning glory, Pad See Ew (Fried noodles with chicken)
- Dessert : Mango sticky rice, Deep-fried bananas, Banana in coconut milk, Pumpkin in coconut milk, Black sticky rice with coconut milk
- Any dish can be made with chicken, pork, prawn, squid, fish or vegetarian version
- In any case, if your booking isn't matched with reality when you show upfront (such as child's age, child's height, the number of people and etc.), you are responsible to pay the additional charge upfront for the show/tour.
- On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
- This tour/activity will have a maximum of 15 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Reviews
5.0
based on 1 review
caroline_l, Mar 2026
This was the best cooking class experience that I have ever had. The staff was fantastic. We were involved with everything. It was very interactive. This was highly organized.
Response from Host, Mar 2026
Thank you very much for your wonderful review. We are truly honored to hear that this was the best cooking class experience you have ever had.
It’s especially rewarding to know that you enjoyed how interactive and well-organized the class was, and that our team made a great impression. We always strive to involve our guests in every step to create a fun and memorable experience.
We sincerely appreciate your kind words and hope to welcome you back again in the future.
Best Regards,
Oh-Hoo Team
From
-10%
$34.46
per personWas $38.29
up to 24 hours before the experience starts (local time)
Compare Similar Experiences
Current
Special Offer

Cooking with Fresh Ingredients at Organic Farm with Local Market - Chiang Mai
1
4 hours
Free Cancellation
From
$38.29
$34.46
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