Top Chiang Mai Food & Drink Classes

Don’t just eat the incredible food in Thailand; with this hands-on half-day experience—you can visit an organic farm and learn how to make local dishes from scratch. Discover expert tips on how to grow herbs and vegetables, and then take part in a cooking class where you can make a variety of dishes—such as curry paste, curry, stir-fry, soup, and spring rolls.

Learn to cook an authentic Thai meal with a full-day cooking class that includes pickup and drop-off at your Chiang Mai hotel. Pick ingredients from the organic market, then roll up your sleeves to cook a meal of classic Thai dishes. An expert cooking instructor will walk you through each step, and you’ll get to enjoy the meal you’ve prepared at the end of the lesson. Both morning and evening classes are available.

If you love Thai food, cooking, and gardens, then this group class located in an organic garden in Chiang Mai is right up your street. Visit a local market to learn about Thai ingredients, and then choose the dishes you want to cook. You have options, so you’re not stuck cooking something you don’t like. Receive hands-on instruction from your cooking instructor to master all the techniques.

Get more out of your time in Thailand with this combination of a market tour and a Thai cooking class. At the market, you can learn fun facts about fresh ingredients and how to identify them. Then later, learn to cook seven traditional dishes, relax by the Grand Canyon Chiang Mai, and receive an e-recipe book so you can recreate the dishes once you get home.

Get a taste for the unique flavors of Thai and Akha cooking with this Chiang Mai cooking class. Learn about the culture and cuisine of the Akha people, visit the local market to buy ingredients (morning class only), and learn to prepare several different dishes, both Thai and Akha. A souvenir cookbook from your session is also included, as are transfers from central Chiang Mai hotel.

Prepare your own Thai dishes during a cooking class at Chiang Mai, where you’ll start the experience at a local market for an introduction to ingredients and how to select them. Then pick fresh vegetables and collect eggs at an organic farm before taking your place at your cooking station in an open-air kitchen. Cook four authentic dishes, which may include hot and sour soup, green curry, or pad Thai, with hands-on guidance.

Learn the secrets behind some of Thailand’s most delicious dishes, like sticky rice with mango, Pad Thai, or Tomyum soup, during this hands-on cooking class. Follow your guide to the local market to shop for fresh seasonal produce, pick fresh herbs from their organic garden, then create your own personalized menu of five different dishes (including vegetarian, vegan, and gluten-free options). Sit down to enjoy your tasty home-cooked lunch and receive a recipe book as a souvenir.

Discover a personalized cooking experience at Baan Thai Cookery School. Our small classes, accommodating 1-8 people, ensure an intimate setting with fully hands-on participation. We cater to vegetarians and food allergies, offering substitutions and adjusting seasonings. Customize spice levels according to your preferences for a unique culinary journey. Our English-fluent instructors provide clear guidance, creating an accessible and enjoyable learning environment. We prioritize quality, incorporating organic ingredients from our farm and local sources. Enjoy comfort in our air-conditioned dining room and indoor kitchen. Immerse yourself in the art of Thai cooking with Baan Thai Cookery School.

Learn to cook dishes from two different regions of Thailand during this Chiang Mai cooking class. Pick up fresh ingredients from a local market then head to a kitchen to prepare your chosen appetizer, soup, stir-fried dish, curry, and dessert from scratch. A large menu gives you plenty of options to suit your tastes and accommodate vegan and vegetarian options. Transportation is included for nearby locations within 3 kilometers.

Thai food can be tricky to learn how to cook on your own, which is why it’s helpful to have an instructor to help demystify the process. With this group cooking class, you’ll learn all you need to know to make dishes at home, and get to dine on what you cook in class. You’ll also take home with a PDF featuring 40 pages of recipes at no extra cost.

Live out a dream of becoming a chef specializing in exotic cuisine. Visit Grandma's home cooking school and attend its all-around course on your trip to Thailand. Learn culinary skills from the best cooking experts in town. The course is exquisitely designed to fit all travelers with different backgrounds, even the ones without any cooking experience at all. Follow the guidance of the experts on-site, start your journey from picking the freshest ingredients at a traditional market and an organic farm. Gain insight into the features of different ingredients and seasonings. Enjoy cooking 5 dishes, a special menu, and an extra menu. Transfer your passion for Thai food into practical techniques. Bring home useful skills along with the wonderful memory. At the end, share the dishes you cook from scratch with friends from all over the world. Enjoy an experience that is both educational and delectable.

Get the complete picture of Thai cuisine in a small-group half-day cooking class that also includes the option to visit to a Thai market (morning class). You’ll overcome the language barrier and discover lesser-known Thai ingredients as you explore the market with your guide, before learning to create classic northern Thai dishes during a hands-on class.

Cuisine can tell you a lot about a place. Take this food-focused tour and taste first-hand how the region’s plant life and history have shaped its food. Your tour takes you to 15 different tucked-away restaurants and street-stalls that few travellers make the time to try on their first visit to Chiang Mai. Treat your taste buds to a night tour of Chiang Mai on this private trip.  Make sure you come hungry.

Learn to cook Thai food in a serene environment at a local farm near Chiang Mai, and keep costs down by booking this small group tour. All of the ingredients, a recipe book, and a photo album are included in the tour, so you can remember the cooking class and reproduce the recipes for your friends and family.

Get the most out of limited time in Thailand with this combination of a market tour and a cooking class. First, visit a local food market where you can learn about fresh ingredients and how they’re used in Thai cuisine. Then, head to a hands-on Thai cooking class to master authentic techniques and get your food–related questions answered too.

Unleash your culinary creativity with our Thai Cooking Class and Local Market Tour in Chiang Mai! Enjoy seamless transport as you start your adventure at a bustling local market, where you'll discover a vibrant array of fresh herbs, vegetables, and essential Thai ingredients while sampling authentic street food delights. Under the expert guidance of our chefs, you'll then master the art of crafting five classic Thai dishes in a fun and interactive cooking class. Choose between a morning or afternoon session to suit your schedule. Perfect for families, couples, solo travelers, and groups, this immersive experience lets you savor your culinary creations with new friends or take them back to your hotel. Dive into the heart of Thai culture and cuisine

Get more out of your time in Thailand by learning how to make authentic local dishes in Chiang Mai. To ensure the freshest possible ingredients, a guide takes you to a local market and an organic garden where you can discover more about Thai ingredients. Later, visit a cooking school to learn to make six dishes—including an appetizer, a curry, and a dessert.

Northern Thailand is hailed as one of the best places in Asia for its food, which draws its influences from Laos, Myanmar, and Nepal. Master the art of traditional lanna (northern Thai) cuisine during an evening cooking class that’s ideal for visitors with limited time in Chiang Mai. You’ll receive personalized attention in a small group limited to eight people and overcome the language barrier during a tour of a Thai market.

Discover the art of Thai cooking with an authentic cooking class in the heart of Chiang Mai. Choose the Express Class for a quick yet immersive two-hour session—perfect for travelers with limited time. Learn to prepare Tom Yum Soup, Pad Thai, and Massaman Curry, craft fresh chili paste, and finish with Mango Sticky Rice dessert. For a deeper dive, the Full Class offers a half-day experience with five main dishes, an extended spice and herb discussion, and extra recipes like Peanut Sauce, Tom Kha Soup, and Green or Red Curry. Get hands-on with expert guidance, master traditional techniques, and enjoy a fun, interactive culinary adventure. Perfect for solo travelers, couples, and groups, this unforgettable cooking experience in Chiang Mai is a must for food lovers.

Join a half-day cooking class in Chiang Mai that offers hands-on instruction with lively commentary from your chef-instructor. Take a guided tour a local food market to see ingredients typically used in Thai cuisine, then return to the cooking school kitchen to learn to prepare six dishes. Once you have finished, enjoy the meal that you helped to create. Hotel pickup and drop-off is provided.

Beat the crowds and see a spectacular sunrise from one of Chiang Mai’s highest points during an early-morning tour to Wat Phra That Doi Suthep. This unique tour offers you the chance to experience an alms-giving ceremony in the early morning and explore the famous temple without daytime crowds. Plus, a former-monk guide provides insight into Thai culture and the Buddhist religion.

Offering more than just cooking lessons, this small-group Thai cooking class begins with picking out fresh ingredients at a local market and progresses through dining on your own handmade creations. Local instructors guide you through the shopping and cooking process, creating an experience you can’t get from following a recipe or going to a Thai market on your own.

Escape the rush of city life and immerse yourself in the serene beauty of our organic farm. Begin your day at a lively local market, where friendly instructors introduce the herbs, spices, and vegetables that define Thai cuisine. Back at the farm, pick fresh ingredients from the garden, harvest mushrooms, and collect eggs for a true taste of rural life. In our intimate class of just eight participants, learn to cook three classic dishes—soup, stir-fry, curry and plus a delicious dessert like Mango Sticky Rice. Choose from favorites such as Tom Yam, Tom Kha, Pad Thai, Green Curry, or Massaman Curry, then relax with a hassle-free transfer back to your hotel