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Kitchen demonstration: the realization of Cecio Ripieno

Abruzzo, Italy
  • 1 hour (approx.)
  • Mobile ticket
  • Offered in: English

Overview

Stuffed chickpea (“Cecio Ripieno”) is one of Abruzzo’s most famous sweet treats, and while it may be easy to get your fill while traveling, it is almost impossible to find outside the region. During this small-group, hour-long cooking workshop, watch a live demonstration on how the iconic pastry is made, and receive a handout with instructions so you can prepare it on your own after the class.
  • Demonstrations are capped at just 15 people, so there’s plenty of time for questions
  • Free treats: Each participant gets to take home a pack of six pastries
  • Choice of afternoon and evening start times for easy scheduling
  • Enjoy a drink of Punch Abruzzo, a spice-filled herbal liqueur

Sample Menu

Main

Stuffed Chickpeas

What's Included

  • Soda/Pop
    Non-alcoholic beverage for minors
  • Alcoholic Beverages
    Non-alcoholic beverage for minors
  • Snacks
    Pack of 6 pieces of Ceci Ripieni

    Meeting and Pickup

    Meeting point

    • Via S. Matteo, 31, 67030 Campo di Giove AQ, Italy

    End point

    This activity ends back at the meeting point.

    What To Expect

    1

    Pasticceria Il Mattarello

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Transportation is wheelchair accessible
    • This tour/activity will have a maximum of 15 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Reviews

    5.0
    based on 1 review
    Total reviews and rating from Viator & Tripadvisor

    From $24.14

    per person

    up to 24 hours before the experience starts (local time)

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